Indian Moong Dal Split
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Shelf Life : 1 Year
Packaging Details : It will be packing as per customer requirements. Or 25kg/50Kg Jute Bag.
Type : Peas
Type : Split Peas
Style : Dried
Place of Origin : Tamil Nadu, India
Moong Dal
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1000 Kilogram (MOQ)
Cultivation Type : Common
Type : Moong Dal
Style : Fresh
Application : Cooking
Certifications : FSSAI Certified
yellow moong dal is made from whole moong beans that have been hulled and split, resulting in a delicate lentil-like legume that is quick to cook and easy to digest. it is high in dietary fiber and an excellent source of protein, making this a healthy choice for vegans, vegetarians, and omnivores alike. yellow moong dal is a staple food in many countries all over the world and certified organic dal can be difficult to find in india. our dal is certified organic, sustainably sourced, and can make a great addition to your pantry. highly effective in blocking the oxidation of the ldl cholesterol particles due to the powerful antioxidant properties of their phenolic components.
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