Organic Masoor Dal Dealers

Masoor dal quick to cook and absolutely delicious, lentils are known to absorb the flavor of spices.Masoor are sold in many forms, with or without the skins, whole or split. Masoor dal is probably the most commonly used Daal in India.. With 26% protein, lentils have the third-highest level of protein, by weight, of any plant-based food after soybeans and hemp.

Organic Whole Masoor Dhuli Dal quick to cook and absolutely delicious, lentils are known to absorb the flavor of spices.Masoor are sold in many forms, with or without the skins, whole or split. Masoor dal is probably the most commonly used Daal in India. With 26% protein, lentils have the third-highest level of protein, by weight, of any plant-based food after soybeans and hemp.

Masoor Dal Mogar is one of the most popular and widely consumed foods in India. Our organic Masoor Dal Mogar is skinless. It is also commonly referred to as a red or even a pink lentil. It has the third highest level of protein by weight when compared to other plant-based foods, making it the go-to choice for vegetarians worldwide. Organic means no pesticides, no chemicals, no artificial interventions & environmentally friendly farming & processing which keeps chemicals and pesticides out of the air, water, soil and our bodies.

Red Lentil or commonly known as Masoor dal is a very important part of vegetarian diet in Indian cuisine. Masoor dal is sold in all forms of whole or split. It is very soft dal to eat and cooks quickly as well. Whole Masoor is small and good source of cholesterol-lowering fiber. Biological name of Masoor dal is Lens culinary. Names in different languages are as below: Hindi- Masoor Dal Tamil -Mysore Paruppu Malayalam- MasurParippu Telugu- MisurPappu Gujarati -Masur Dal Marathi -Masur Dal Bengali- Masoor Punjabi -Masoor Dal Pulses Pulses Pulses Pulses BENEFITS OF MASOOR DAL IS AS BELOW Lentils are extremely rich in soluble fiber, which forms a gel-like substance in the digestive tract thereby helping us in removing bile from the human body. Lentils or Masoor Dal also helps in controlling blood cholesterol levels. Masoor Dal contain high levels of protein, including essential amino acids and is also an inexpensive source of protein diet. Masoor Dal also contains fiber, folate, vitamin B1 and minerals which are important for our body. Masoor Dal also helps to lower the cholesterol and helps in managing blood sugar levels. Masoor Dal is a good source of potassium and iron in our Diet