500g Organic Toor Dal
112 - 120 / pack
Product Details:Arhar Dal (Toor Dal), also known as pigeon peas, is a legume that is a staple in Indian cooking. It is rich in protein, fiber, and nutrients like folic acid, potassium, phosphorus, magnesium, calcium, and B vitamins. Arhar Dal (Toor Dal) is also a good source of complex carbohydrates and has a low glycemic index.Arhar Dal (Toor Dal) is split and dried peas from the pigeon pea plant. It is bright yellow in color and looks similar to moong dal, but is thicker. Toor dal can be used in place of moong or masoor dal, but should be soaked for at least 30 minutes before cooking.
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