Mustard Seeds Dealers in Boranada, Jodhpur

(8 products available)
Boranada Phalodi
  • Mustard Seeds

    Mustard Seeds

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    • TypeMustard Seeds
    • ShapeRound
  • Black Mustard Seeds

    Black Mustard Seeds

    30 - 40 / Kilogram

    • MOQ19 Ton
    • Calories508/100gms
    • Total Fat36 g/100gms
    • Sodium13 mg/100gms
    • Potassium738 mg/100gms
    • Total Carbohydrate28 g/100gms
    • Protein26 g /100gms
    • Black mustard seeds are a popular spice in an Indian household and are obtained from the black mustard plant. The seeds have a very pungent flavor and spicy aroma. Therefore, it is used to flavor the mustard condiment. The Black mustard seed and the oil obtained from the black mustard seeds are used for making medicine. The spice also provides for health benefits like increasing appetite, etc. The presence of the seed in culinary and medicinal use dates back to 500 BC. Black mustard seeds are also used for the preparation of vegetables, curries, lentil soups, etc to add a spicy aroma and sweet flavor. V.G.Products is a rising Black Mustard Seeds Suppliers in Rajasthan that offers premium quality black mustard seeds to our customers. Our products are sourced from reliable vendors and deliver in terms of freshness, purity and are safe for consumption. We are based as a wholesale black Mustard seeds supplier in Rajasthan and provide for bulk orders as per our client's requirement. As an established Black Mustard Seeds Suppliers in Jodhpur, we provide a variety of seeds of premium quality. Our hired professionals also cater to the immediate and urgent needs of our clients efficiently and cost-effectively. Contact us for availing of the best black mustard seeds at affordable rates.
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  • Yellow Mustard Seeds

    Yellow Mustard Seeds

    65 - 68 / Kg

    • Packaging Size500gm
    • FormSeeds
    • UsageSpices
  • Yellow Mustard Seeds

    Yellow Mustard Seeds

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    • Shelf Life1 Year, 2 Years
    • Packaging TypeJute Bag, Paper Bag, Plastic Bag, Plastic Pouch, Pouches, PP Bag
    • Packaging Size1-kg, 10-15kg
    • Country of OriginIndia
    • CertificationISO 9001:2008 Certified
    • ApplicationAnimal Feed, Human Consuption
    • Cultivation TypeCommon
    • ColorYellow
    • FeatureDairy Free, Gluten Free, Low Sodium, Natural Taste, No Added Preservatives, Added Preservatives, Low Sodium
    • UsesFood, Oil Extraction
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  • Yellow Mustard Seeds

    Yellow Mustard Seeds

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    • MOQ5 Metric Ton
    • TypeSpices
    • Brand NameCHETAK
    • MaterialSeeds
    • Shelf Life3
    • Packaging Type25 & 50 Kg
    • Country of OriginMaharashtra,Gujarat ,Madhya Pradesh
    • Grade1
    • Industrial UseOIL
    • Extraction TypeYes
    • We present an incomprehensible range of mustard seeds that comprises of black mustard seeds and yellow mustard seeds. Adding a nutty as well as rich taste to number of indian delicacies, the black mustard seeds, offered by us, are highly demanded by our customers. We ensure easy availability of mustard seeds and at the most nominal prices. We are reckoned as one of the illustrious mustard plant seeds manufacturers and suppliers, based in india. Appearance, taste and smell: the mustard seeds used in indian cooking, are tiny and black or dark brown in color. The seeds have a faint spicy smell much like curry leaves. They taste just like mustard in its paste form. Buying it: mustard seeds are the most commonly utilised form of mustard in indian cooking, with the powder rarely, if ever, being used. If you ever require the powdered form, it is advisable to buy the seeds and grind them at home as required in the recipe. Using it: tadka or tempering is a cooking method in which cooking oil is heated till very hot and whole spices are added to it and fried. This oil and spice mix is then added as a final touch or garnish to the dish. In indian cooking, rai sarson is often part of the tadka in a dish. In comparison, rai sarson is used more in south indian than in north indian cooking. In the south, it is typically combined with green chillies and curry leaves in a tadka. It is sometimes used in paste form, in eastern indian dishes like deemer patudi or fish curries. Interesting facts: mustard seeds are from the mustard plant, which belongs to the cruciferous plant family. Other vegetables belonging to this family are cauliflower, broccoli, brussels sprouts and cabbage. Though small, the mustard seed is famous. It is referred to in christian teachings, islam, hinduism and buddhism! sanskrit writings from 5000 years ago mention mustard seeds! mustard seeds were used medicinally in history and today
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  • Brown Mustard Seeds

    Brown Mustard Seeds

    80 - 100 / Kilogram

    • MOQ20 Kilogram
    • Shelf Life6 Months
    • Usage/ApplicationCooking, Food, Medicinal, Health, Food Processing, Agriculture, Commonly Used As A Spice In Cooking,Pickling,And For Making Mustard Condiment.
    • Brand NameOREAN Food
    • Cultivation TypeNatural
    • Quality AvailableA Grade
    • Packaging Size1Kg, 5Kg, 10Kg, 20Kg, 25Kg, 50Kg, 1kg, 5kg, 10kg, 25kg, 50kg
    • Seed TypeNatural
    • Country of OriginIndia
    • TypeSeeds
    • MaterialMustard Seeds
    • StorageStore In A Cool, Dry Place Away From Direct Sunlight.
    • Brown Mustard Seeds are small, pungent seeds used in cooking, pickling, and oil extraction. Rich in flavor, they offer medicinal and antimicrobial properties.
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  • Black Mustard Seeds

    Black Mustard Seeds

    58 / Kilogram

    • MOQ1000 Kilogram
    • Seed TypeBlack Mustard Seeds
    • ShapeRound
    • Shelf Life1 Year
    • blackBlack
    • Packaging Size50kg
    • Brand NameUMA
    • Seed TypeSeeds
    • Processing TypeSortex Machine Clean
    • Production Capacity10 Ton
    • Moisture+/-5%
    • CertificationFSSAI Certified
    • FormSolid
    • Purity99.9%
    ...more
  • Mustard

    Mustard

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    Peanut, Groundnut, Cumin, Guar Gu
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