Food Flavours Dealers in Lucknow

Banaphsa, Lavang, Elaichi, Dalchini, Kali mirch, Ginger & Black Tea Leaves. Butterfly Ayurveda Masala Chai is a unique blend of six pure herbs along with black tea leaves. Our masala tea is specially designed to balance vata-pitta-kapha in our body and is suitable for all types of prakriti. Ingredients like laung & laghu elaichi are vata-pitta lowering herbs, while ginger, black pepper & cinnamon balance kapha-vata. Butterfly Ayurveda masala tea is great for the winter and is useful for those suffering from a cough & cold, with mild fever. The ingredients in masala chai are immunity enhancers—the herbs have appetizer, digestive and carminative properties. INDICATIONS: Alleviates vata, pitta and kapha. Useful in cough, dyspnea and coryza. Effective as appetizer, digestive and carminative. Good for anorexia.  

Strawberry Flavour, Green Tea Ice Cream, Butterscotch Flavour Litchi, Mang

Tea Masala Powde

Food Flavours, Aromatic Essential Oils, Pharmaceutical Chemicals, Solvent

Cocoa Powder, Extract Powder, Creatine Monohydrate Powde

Logistic, Amarapali Mango, Chausa Mango, Dasheri Mango, Chaunsa Mang

Guava, Mang

Lemon Powde

Soda Flavour

Cocoa Powder, Chocolate, Liquid Choco Past

Dasheri Mango, Fresh Drumstick, Chaunsa Mangoes, Bitter Gourd, Bottle Gour

Tea Premix Cardamom Flavou

Lemon Pepper Powder, Onion Paste, Pepper Powders, Bhut Joloki

Flavors Fragrances, Rose Water, Aromatic Essential Oi

Tulsi Chai Masala is a wonderful combination of all time favourite blend of freshly ground spices (masala), premium Assam tea & the finest Tulsi with its unique anti stress, immune supportive and other health promoting qualities. Tulsi Chai Masala is an everyday encounter with the exotic. Less caffeine plus great taste and aroma makes Tulsi Chai Masala a growing preference over coffee.