Organic Spices Dealers in Jamnagar Road, Rajkot

(10 products available)
  • Organic Coriander Seed

    Organic Coriander Seed

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    • Cultivation TypeOrganic
    • Seed TypeSpice
    • StyleDried
    • FormSeeds
    • Place of OriginIndia
    • FeatureRich source of dietary minerals such as calcium
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  • Organic Dried Red Chilli

    Organic Dried Red Chilli

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    • Cultivation TypeOrganic
    • Shelf Life12 Months
    • Packaging TypeGunny Bags, Jute Bag
    • Drying ProcessSun Dry
    • Moisture10-15%
    • ApplicationFood
    • TasteSpicy
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  • Coriander Seed

    Coriander Seed

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    Moisture - max 11 %Purity - min 98 %Split - max 6% II PACKING : In pp bags in 40 feet containers (20-21 MT per each container) III- SHIPPING PROGRAMME : November or Dec.buyer option IV-PAYMENT : - 15% advance & 85% against scanned copy of shipping
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  • Coriander Seed

    Coriander Seed

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    Coriander Seeds are used as a key ingredient in a variety of dishes. We are counted among the eminent Manufacturers, Suppliers and Exporters of superior grade Coriander Seeds. Our Coriander Seeds are best on counts of quality, purity and taste. The Coriander Seeds that we offer is packed and processed under the most suitable conditions. Whole Coriander Seeds Eagle, Scooter, Single Parrot, Double Parrot, Extra Green and Splits Purity 98% to 99% (as per the requirement)
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  • Cardamom

    Cardamom

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    Cardamom is considered to be the `queen of spices. India is the largest producer and exporter of this spice, accounting for more than 60% of the total world production and total world trade. The demand for large cardamom in the export market is increasing steadily.
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  • Coriander Seed

    Coriander Seed

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    Origins and cultivation Probably a native of the eastern Mediterranean region, but widespread both as a cultivated plant and as a , coriander is occasionally found also as a casual in waste places in the British Isles. It is one of the many plants reputedly introduced by the Romans. Description The name Coriander, used by Pliny, derived from the Greek word for a bug, referring to the fetid, bug-like odor given off by the fresh plant when bruised. The fruit loses this odor when dried. Coriander is a slender, solid-stemmed herb, about two feet high. The leaves are pinnate of bi-pinnate, the lower leaves divided into narrow, linear segments. The globular fruit, about 1/2 inch long is prominently ridged and reddish-brown when ripe. Uses A much grown plant in India, Coriander is a common ingredient in Indian cooking, with young plant (green shoots and leaves) used for flavoring and garnishing curries and soups and the seeds (raw or roasted) used as condiments in curry powders and seasonings. Coriander has immense medicinal properties and its fruit is used as a condiment, in curries, in some alcoholic beverages, and as a remedy for flatulence. The plant is very effective as a diuretic to increase flow of urine and as a refrigerant to break increasing fever. The crushed and roasted seeds mixed with warm water are used to gargle in cases of thrush of the mouth. If mixed with cold water, it works as a lotion in case of conjunctivitis.
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  • Coriander Seed

    Coriander Seed

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    Coriander Seed, White Sesame Seeds, Sesame Seed, Hulled Sesame Seed
  • Coriander Seed

    Coriander Seed

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    Coriander Seed, Seeds, Agro Product
  • Coriander Seed

    Coriander Seed

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    Coriander Seed, De Oil Cake, Fennel Seed, Garlic Powde
  • Coriander Seed

    Coriander Seed

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    Coriander Seed, Animal Feed, Oil Seeds, Raw Cotton, Sesame Seed, Sorghu
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