Blanched Peanuts Dealers in Surat (17 products available)

  • Roasted Salted Blanched Peanuts

    Roasted Salted Blanched Peanuts

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    • Application: Direct Consumption
    • Shelf Life: 1Year
    • Color: Creamy
    • Features: Fine Taste, Long Shelf Life
    • Packaging Type: Jute Bag
    • Drying Process: Sun Dried
    • Cultivation: Organic
    • Packaging Size: 1Kg, 50Kg

    Being one of the leading names in the industry, we are instrumental in offering Roasted Salted Blanched Peanuts to the clients. Our business is based in Gujarat, India. We process it under the visionary of dexterous professionals, who thoroughly adhere to the predefined industrial standards and norms. We offer them in various packing sizes as per the clients requirements. Their great taste, rich nutritional values, and long shelf life are highly admired by our clients.

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  • Split Blanched Peanuts

    Split Blanched Peanuts

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    • Cultivation: Common, Natural, Organic
    • Color: Brownish, Creamy, White
    • Application: Direct Consumption, Home, Industrial, Restaurant
    • Feature: Fine Taste, Good For Health, Long Shelf Life, Non Harmful, Optimum Quality, Protein Source, Pure Organic
    • Type: Blanched Peanuts
    • Shelf Life: 1Year, 6Months, 9Months
    • Drying Process: Machine Dried

    Split blanched peanuts are whole blanched peanuts that have been divided into halves. They find widespread use in various culinary preparations. Particularly in Indian cuisine, split blanched peanuts are commonly employed in dishes such as chutneys, dals (lentil soups), and curries. Often, they are roasted or fried before incorporation into the recipes. These peanuts also serve as a great addition to snack mixes or spiced nuts, imparting a distinctive shape and texture that enhances the overall snack experience. Moreover, split blanched peanuts can be used as toppings for ice cream, yogurt, and desserts, providing a pleasant crunch and elevating the overall flavor.

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  • Best Deals from Blanched Peanuts

  • Blanched Peanuts

    Blanched Peanuts

    100 - 125 Per Kilogram

    1 Container (MOQ)

    • Color: White
    • Grade: 40/50,50/60
    • Feature: Long Shelf Life, Optimum Quality
    • Packaging Type: PP Bag
    • Packaging Size: 25 Kg Vacuum Packing
    • Type: Blanched Peanuts
    • Country of Origin: India

    Peanut blanching removes the thin reddish-brown skin, which covers the peanut after you take it out of its shell. Peanuts are considered a good source of healthy fat, especially mono and polyunsaturated fats. They are also higher in protein compared with other oilseeds. Blanching the peanut improves its color by transforming it to solid white, while also destroying its anti-nutritional factors making them easier to digest. Also, blanched peanuts are helpful in making various items like peanut butter, peanut oil, and many other products.

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  • Blanched Peanuts

    Blanched Peanuts

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    • Type: Blanched Peanuts
    • Shelf Life: 1Year
    • Color: White

    Counts per Ounce  Counts per ounce -38/42 , 40/50, 50/60, 60/70  Packing Details  Vacuum Bags,As per buyers requirement.

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    Trans Exim
    Utran, Surat
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  • Blanched Peanut

    Blanched Peanut

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    • Type:: Bold Blanched Peanuts / Blanched Java Peanuts
    • Blanched Peanut Counts per Ounce:: 38/42, 40/50, 50/60, 60/70, 70/80 and 50/60, 60/70, 70/80, 80/90
    • Moisture:: 7% max OR 8% max (as per customer requirements)
    • Color :: White/Brown - As per Customer Requirements
    • Admixture:: 1% max OR 0% max
    • Aflatoxin:: -          Aflatoxin negative -          5 PPB (TLC method) -          10 PPB (HPLC/ELISA method with B1B2 contion) -          20 PPB (HPLC/ELISA method with B1B2 contion) -          as per cust
    • Foreign Material:: 0.50% max OR 1.00% max (as per customer requirements)
    • Oil content:: 42% - 48% max
    • Packing:: -          25/50 Kgs New Jute Bag, PP Bag, -          25 Kgs. vacuum pack
    • MOQ :: 1X20'FCL (19 MT), 1X40'FCL (27MT)
    • Delivery Time :: 10-15 working days
    • Place of Origin :: Gujarat, India
    • Port of Dispatch :: Mundra, India
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  • Whole Blanched Groundnuts

    Whole Blanched Groundnuts

    115 Per

    5 Ton (MOQ)

    • Shelf Life: 1Year
    • Feature: Fine Taste, Good For Health, Long Shelf Life, Non Harmful, Optimum Quality, Protein Source
    • Packaging Type: Plastic Packets, Pp Bag
    • Drying Process: Machine Dried
    • Cultivation: Common
    • Packaging Size: 250gm, 500gm
    • Country of Origin: India
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  • Blanched Peanuts

    Blanched Peanuts

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    Name : Blanched Peanuts Botanical Name : Arachis hypogea Origin : India Availability : Whole Year Harvest Season : Sept. Oct. Form Available : Whole , Split Count / Once Available : 40 / 45,40 / 50.50 / 60,60 / 70 Packaging : PP / VACUUM / BOX Packaging Type Available : 10 KG , 15 KG , 25 KG , 50 LBS. GMO Status : Not Genetically Modified Labelling : As Per Buyer's Requirement Shelf Life : 1 Year From Production Date Storage Condition : Cool & Dry ( 20 C ) Specification : Detail Specification Will Be Provided Upon Request Microbiological Parameters : As Per Requirement & Importing Country Norms Container Capacity: 20Ft FCL 19 MT     The Essence Of Tradition    Groundnut Kernels Is One Of The Important Legume Crops Of Tropical And Semiarid Tropical Countries , Where It Provides A Major Source Of Edible Oil And Vegetable Protein . Groundnut Kernel Contains 45-53 % Oil And 24-36 % Protein . There Are Two Most Common Names I.E. Groundnut Or Peanut .   Blanched Peanuts Are Used In Various Forms , Which Include Salted Nuts , Confectionary , Bakery , Sweets , Chocolates , Ice Cream , Etc ..   Recent Quality Drive - In The Indian Peanut Industry By APEDA Have Started Resulting In Good Practices In Food Safety & The Control Of Aflatoxin .   To Avoid Aflatoxin Issues We Source Raw Material From The Green - Belt Of Peanut Sowing Areas . While Processing We Do Not Spray Water And Refrain From Touching The Product We Believe That Choosing The Best Raw Materials Significantly Reduces The Stress On Process Or Machine To Produce Best Quality .   We Are One Of The Leading Manufacturer Exporter Of A Wide Range Of Raw & Blanched Peanuts . These Products Are Processed Under Hygienic Conditions To Ensure High Shelf Life . With Excellent Quality , Packaging And On - Time Delivery , We Have Gained A Remarkable Position In The Overseas Market .   Benefits : • The High Fiber Content Of Simple And Complex Unsaturated Fatty Acids Play An Important Role In Reducing Blood Cholesterol . • Peanut Contains More Protein Than A Piece Of Chicken The Same Weight . It Is Therefore Particularly Nutritious For Vegetarians : In Addition , it Contains Many Vitamins And Minerals . • Phytosterol Is An Important Substance In Peanuts , Which In Turn Is Struggling With Lung Cancer , Cancer Of The Large Intestine And Prostate . The Content Of Phytosterol In Peanuts Is Greater Than In Olive Oil . • Due To Its Ingredients , Peanuts Has A Pronounced Hypotensive . Antidepressant . And Tonic , Strengthens The Nervous System . . -In Addition , Has A Positive Effect On Vision And Improves Sleep . - Especially Useful For People Who Are Suffering From Type 2 Diabetes .   Usage : • Peanut Kernels Usually Eaten As - Is , By Cracking Them With Firm Pressure Between Fingers Or Using Clippers Or Nutcracker Machine . The Nut Can Be Also Be Enjoyed Salted Nuts , Confectionary , Bakery , Sweets & Chocolates , Etc ... • Peanut Butter Is A Food - Paste Made From Ground - Roasted Nuts , With Or Without Addition Of Oil , It Is Popular Throughout The World And Commonly Used As Dip's Spread . Peanut - Milk Is Also A Popular Lactose - Free Milk Like Healthy Drink . -Roasted And Crushed Kernels Are Often Sprinkled Over Salads , Desserts , Particularly Sundaes And Other Ice Cream Based Preparations . • Peanut " Chutney " Or Paste , Made From These Nuts , Chili Peppers , Salt , Coriander Leaves , Garlic , And Mustard Seeds . Is A Popular Dish Among South Indian , Sri Lanka Region . . -Roasted And Split Nuts Are A Great Addition On The Tossed Salads .

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  • Blanch Peanut

    Blanch Peanut

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    • Processing Type: Other
    • Type: BOLD/JAVA
    • Certification: HACCP, ISO, IOPEPC,APEDA,SGS
    • Grade: Premium
    • SHIPMENT: FOB/CIF
    • Model Number: GE-1
    • Port: MUNDRA
    • Packaging: Vacuum Bag
    • CROP: CURRENT YEAR
    • Use: Food
    • DAMAGE/SPLIT: 1% MAX
    • MOISTURE: 7% TO 8 %
    • VALIDITY OF QUATATION: 5 DAYS
    • MOQ: 23 TONNE
    • CERTIFICATE: ISO 9001 2008 , HACCP, APEDA IOPEPC,SGS
    • Place of Origin: India
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  • split blanch peanut

    split blanch peanut

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    5 Metric Ton (MOQ)

    • Type: Split Peanuts
    • Application: Direct Consumption, Home, Industrial, Restaurant
    • Shelf Life: 9Months
    • Color: White
    • Feature: Fine Taste, Good For Health
    • Packaging Type: vacuum bag
    • Taste: Sweet And Salty
    • Drying Process: Machine Dried
    • Cultivation: Common
    • Packaging Size: 12.5
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    AGRO EXIM
    Utran, Surat
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  • Blanched Peanut

    Blanched Peanut

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    • Application: Food , Peanut Butter
    • Cultivation Type: Common
    • Processing Type: Blanched
    • Brand Name: CONSTE
    • Color: Natural Color
    • Style: Fresh
    • Certification: SGS
    • Port: JNPT PORT (MUMBAI) INDIA
    • Shape: LONG LENGTHY ROUND
    • Supply Ability: 1000 Ton/Tons per Month
    • Place of Origin: Gujarat, India
    • MOISTURE: 5% Max
    • Model Number: 38/42
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  • Blanched Peanut

    Blanched Peanut

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    • Processing Type: Raw
    • Style: Fresh
    • Application: food
    • Color: red
    • Packaging Type: as per reqiurement
    • Grade: bold
    • Split: 18% Max
    • Packaging Details: as per requirment
    • Packing: 25kgs Vacuum P.p Bags
    • Aflatoxin Level: 7ppb Max
    • MOISTURE: 4% Max
    • Lead Time: one month
    • Model Number: 40/50 50/60 60/70
    • Place of Origin: Gujarat, India
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  • Roasted AND Blanched Peanuts Split

    Roasted AND Blanched Peanuts Split

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    • Origin: Gujarat, Rajasthan
    • Moisture:: 4% Max
    • Split:: 100% Split
    • Aflatoxin:: Aflatoxin negative & < 5 PPB (TLC method)
    • Packing: 25 Kgs Vacuum in Box Packing
    • Stowage: 19 MT IN 20 FT FCL

    Riding on our experience in the industry, we, as a processor, Supplier and Exporter of Roasted & Blanched Peanuts Split have positioned us in the upper echelons of the industry. The various grades and standards of quality are met by our quality team. We maintain hygiene throughout the production process. Roasting is done in the roaster at a temperature of 60º to 70º C. This is done to ensure smooth blanching of kernels and then they are blanched and split using different latest technology machinery at our own processing plants. Blanching means removal of outer red skin from peanuts with mild pressure. Exceptionally demanded in the market for its delicious taste, this peanut is widely used in preparing delicious dishes and sweets. It is used to enhance the taste of the recipe. We also take utmost care of its packaging and transportation to ensure that these are free from any impurities. Roasted & Blanched Peanuts Split Features : Crunchy peanuts Delicious taste High protein content Negligible fat content Unadulterated Longer Shelf Life

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  • Split Blanched Peanuts

    Split Blanched Peanuts

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    Counts per Ounce Counts per ounce -3842 , 4050 Packing Details Vacuum Bags,As per buyers requirement.

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  • Blanched Peanut

    Blanched Peanut

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    • Type: Peanut
    • Cultivation Type: Common
    • Grade: Grade AA
    • Supply Ability: 100 Metric Ton/Metric Tons per Month
    • Lead Time: 15 days
    • Place of Origin: Gujarat, India
    • Port: pipavav(india) mundra(India)
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  • blanch peanuts

    150 - 200 Per Kg

    1000 Kilogram (MOQ)

    • Brand Name: VK ENTERPRISE
    • Material: PP bag
    • Weight: 25 kg
    • Shelf Life: 6 month
    • Color: Of white
    • Packaging Size: 3*3
    • Usage: Proc3ss

    We made a all type of count nuts blanched peanut  Ex - 30-35  , 35 -40 , 

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  • Roasted Blanched Peanuts

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    Roasted Blanched Peanuts, Roasted Peanut Split

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    R K
    Varachha, Surat
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  • Blanched Peanut

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    Blanched Peanut, Raw Groundnut Seed, Split Peanut

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