Soya Lecithin Dealers in Thane

(6 products available)
  • 90% Hydrogenated Soy Phosphatidyl Choline

    90% Hydrogenated Soy Phosphatidyl Choline

    1,000 / Kilogram

    • MOQ25 Kilogram
    • Number Of FlowerSupplement
    • Packaging TypePlastic Container
    • MaterialSoy
    • ColourYellow
    • Usage/ApplicationDietary Supplement
    • FormPowder
    • Concentration90%
    • StorageCool, Dry Place
    • Expiration2 Years
    • BenefitsSupports Liver Health
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    Sanchemy FPN

    Thane
    GST 9 yrs 4.5 (16)
  • Natural Soya Lecithin

    Natural Soya Lecithin

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    We are involved in offering a highly effective Natural Soya Lecithin, which is extracted from soybean oil. These Natural Soya Lecithin are generally used as a natural emulsifier or stabilizer in various food applications. Lecithin provides is also an excellent source of choline, which is essential to every living cell in the body.   Specification:   Acentone insoluble: 60 to 65% Acid value: 25 to 28% Moisture: 10% to 1. 5% Appearance: Semi liquid   Methods of addition:   For o/w emulsions lecithin is generally more effective when added to the oil phase For o/w emulsion, lecithin is added to the oil phase since the lecithin's which promote w/o emulsion are not water dispersible In all cases the lecithin is thoroughly dispersed to achieve the best results Heating to approximately 120 degree can enhance handling & mixing characteristics of the more viscos lecithins
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  • Soy Lecithin

    Soy Lecithin

    210 - 300 / Kilogram

    • MOQ20 Tons
    • Cultivation TypeCommon, GMO, Natural, Organic
    • Packaging TypeCreamy
    • ApplicationCooking
    • CertificationFSSAI Certified
    • FeatureEasy To Cook, Healthy To Eat, Highly Hygienic, Nutritious, Purity
    • Packaging TypeGunny Bag, Jute Bag, Plastic Bag, Plastic Packet
    • Packaging Size10kg, 15kg, 1kg, 25kg, 50kg, 5kg
    • Number Of FlowerSoya Lecithin
    • Shelf Life1year
    • Drying ProcessAir Dried, Machine Dried, Natural Dried, Sun Dried
    • Our main products include sweeteners, preservatives, acidulants, thickeners, flavors, antioxidants, proteins, phosphatases, vitamins, nutritional supplements and herbal extracts.    Meanwhile, we are continuously introducing more natural, safer, and healthier products to satisfy customers' demands and promoting the development of health industries. Product Name CAS No. Collagen CAS 9064-67-9 Pea Protein CAS 222400-29-5 Rice Protein CAS 94350-05-7 Soy Dietary Fiber   Soy lecithin CAS 8002-43-5 Soy Protein Concentrate CAS 9010-10-0 Soy Protein Isolate CAS 9010-10-0 Soy Protein Textured CAS 9010-10-0 Vital Wheat Gluten CAS 8002-80-0
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  • Soya Lecithin Liquid

    Soya Lecithin Liquid

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    • MOQ51 MT
    • PackagingBottle
    • ColorRedish Brown
    • FormLiquid
    • Shelf Life1 Year
    • Row MaterialSoya
    • UsageFood Emulsifier
    • FlavorNeutral
    • StorageCool And Dry Place
    • We offer a high-quality Soya Lecithin Liquid in a reddish-brown color, packaged in a convenient bottle. Made from premium soya raw material, our food emulsifier has a neutral flavor and a shelf life of 1 year. Ideal for exporters, suppliers, and traders, this liquid is perfect for enhancing food products. Store in a cool and dry place for optimal freshness. Trust our Soya Lecithin Liquid for all your emulsifying needs.
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  • Industrial Soya Lecithin

    Industrial Soya Lecithin

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    Industrial Soya Lecithi
  • Soybean Lecithin

    Soybean Lecithin

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    • Brand NameUltra
    • Country of OriginIndia
    • Chemical NameSoyabena Lecithin
    • ObtainingFrom egg or Edible Vegetable Oilseed and dehydration of Solvent Extraction using Food Grade Solvents
    • If you are looking for the best quality Soybean Lecithin, then just avail our highly affordable services. We are one of the renowned Soy Lecithin Exporters and Suppliers in the national as well as international markets. Soybean Lecithin is a Viscous Semi Liquid with a characteristic odor. It is light Yellow to Brown in color depending upon whether it is bleached or not. Lecithin is obtained from egg or Edible Vegetable Oilseed and dehydration of Solvent Extraction using Food Grade Solvents. In addition to this, we also deal in Soybean Lecithin Powder. Soybean Lecithin , Food Grade Chemical Name : Soyabena Lecithin   Physical Property : The Material is a Viscous Semi â��Liquid with a Characteristic odour. It is light Yellow to Brown Depending upon Whether it is Bleached or Unbleached.Lecithin is Obtained from egg or Edible Vegetable Oilseed By Suitable By Dehydration of Solvent Extraction using Food Grade Solvents. It May Also be obtained From Animal Sources, Edible Diluents , Such as Cocoa butter And Vegetable Oils May be Added to Improve Functional And Flavor Characteristics. The material is Insoluble in water but Characteristically hydrated with Swelling. It is Insoluble in Acetone But Soluble in Chloroform and benzene. The Lecithin Fraction is Soluble with Cephalin Fraction is Insoluble in Ethanol.
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