Material100% Natural, Free Of Artificial Coloring And Preservatives
TextureCrisp
The fresh, vibrant red, green, and yellow bell peppers used to make our frozen bell peppers are harvested at their ripest, sliced or diced, and individually quick frozen (IQF) to maintain their vivid color, crisp texture, and sweet, tangy flavor. These bell peppers are ideal for a wide range of recipes, such as salads, pasta, pizzas, fajitas, stir-fries, and prepared meals. They also enhance the nutritional value and aesthetic appeal of any dish. They are 100% natural, free of artificial coloring and preservatives, and come in a variety of cuts and blends that can be customized. They are available year-round and offer consistent quality for use in food service and retail settings.
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