Bakery Oven Dealers in Bengaluru

(50 products available)
  • SCC Combi Oven

    SCC Combi Oven

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    • Country of Origin220V,220V
    • Frequency50Hz, 60Hz
    • Automatic GradeSemi Automatic
    • Power1-3kw
    • CapacityGN 1/1 x 6Nos
    • Power SourceElectric
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  • Mechanical Convection Hot Air Oven

    Mechanical Convection Hot Air Oven

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    • MaterialMetal
    • Number Of FlowerConvection Oven
    • ApplicationSuitable For Batch And Conveyorised Production In Labs And Industries
    • Temperature RangeUp To 500°C
    • Temperature ControlPID Based
    • Safety FeaturesAvailable For Safe Usage
    • Additional FeaturesProfiling And Purging Capabilities
    • We are offering mechanical convection hot air oven offered by us is suitable for both batch as well as conveyorised production requirements. The mechanical convection hot air oven that we deal in is supplied to every nook and corner of the world to meet the needs of the customers with ease and perfection. used in : labsindustries features : temperature up to 500cpid based temperature controlsafe usageavailability of profiling and purging.
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  • Conveyor Toaster

    Conveyor Toaster

    23,450 / Piece

    • Power1800 W
    • MaterialStainless Steel
    • Country of Origin120 V
    • Current15 Amp
  • Rack Oven

    Rack Oven

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    Model: RI e+ 1.0608-TL Dimension: 1550 x 1600 x 2560 mm Features Energy-efficient.Top of its class.
  • Biscuit Baking Oven

    Biscuit Baking Oven

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    Biscuit baking oven are made available in precision designed finish and are well recognized in the industry for delivering exceptional performance values. These ovens are made available in dimensions of (in mm - external) 2820(w) x 2110(d) x 2400(h) mm 111”(w) x 83”(d) x 95”(h) with minimum dimensions to take oven in (h x w) comprising 2500(h) x 1350(w) x mm 100” x 53”. These also have maximum temperature of 300 °c and come in connected loads of 4.5 kw (6.2 hp) (415 vac, 50 hz) and weight of 2500 kg. With offered tray size being 600 mm x 800 mm (23.5” x 31.5”), the capacity of bakery oven b-1700 per batch comprise bread 400 gm (420 loaves - 2 trolleys x 14 shelves), sponge cake (150 kg - 2 trolleys, 28 trays), buns (45 gm 1260 nos - 2 trolleys, 36 trays), biscuits (56 kg - 2 trolleys, 36 trays), dry rusk (50 to 56 kg - 2 trolleys, 36 trays) and khari (34 kg - 2 trolleys, 36 trays). With the offered range of ovens highly preferred for their superior baking capabilities as well as high fuel efficiency as compared to other ovens, these come precision engineered using latest cutting edge technology support that is well reflected in the form and function of the equipment being offered.
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  • Rack Ovens

    Rack Ovens

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        Firing Chambers:Ovens are fitted with firing chamber, which is a completely insulated chamber with rack wool on the outside. The firing chamber conserves heat within and thereby increases the overall efficiency of the oven. The chamber is installed with advanced automatic burner.Heat Circulation:Ovens have special heat and air circulation system which circulates the hot air evenly in the entire structure. Oven is equipped with Dacceiesel / Gas fired heating system, which is specially designed to stop the burnt gases from entering the main baking unit. The Rotary Rack oven also has an imported burner and temperature controller which regulates heat within the chamber.Door:We Supply our premium quality Oven with stainless steel door that heat resistant gasket which maintains the temperature within the firing chamber.Insulation:Oven are fully insulated with high grade rack wool insulation and mild or stainless steel covers to avoid any form of heat loss.Constructions:Oven body consists of mild steel structure which is mounted on an angle frame All the side walls of the oven are covered with stainless steel sheets.Inspection:The Rotary Oven offered by also comes with toughened glass and interior light for inspection of products being baked
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  • Conveyor Pizza Oven

    Conveyor Pizza Oven

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    Dimension : 42″ x 24″ x 17″ Capacity : 12″ Pizza Watts : 4500 w Material : Conveyors speed & temperature adjustable Variable Control for top & bottom heaters Outer & Inner body made in full Stainless Steel
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  • Gas Deck Oven

    Gas Deck Oven

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    International Baking Technology(L.P.G) Oven (The best in India) Self Controlled and Electrically operated Auto Ignition system. Independently controlled top and bottom burner system for uniform baking. Automatic electronic flame sensor safety device.(FAG) Gas and flame failure alarm monitor and gas lock out system.(FAG) Specially designed with heavy gauge materials used, good quality insulated to avoid maximum thermal loss. Time alarm facility Power backup with U.P.S. (Optional). For Baking, Bread, Bun, Cake, Pizza, Burger etc. Picture shown is only to get idea. Size & Shape will vary based on size of oven.
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  • BAKERY CONVECTION OVEN

    BAKERY CONVECTION OVEN

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    • Country of Origin380 V/50 Hz
    • Power3.5 Km
    • FeaturesCost effective, Completely Tested , Long life
    • Tray Size400 x 600 Mm
    • Dimension920x1200x700 MM
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  • Combi Steam Oven

    Combi Steam Oven

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    Cooking with Nagold J-Series Combi-Steam Oven enhances the nutrient retention in vegetables, fruits, seafood and meats thus making your meal not only flavorful but also extremely healthy. You can now cook two or more types of food at once without the flavor of one food transferring to another. It embeds the feather touch control technology together with additional functions like auto menu, auto-defrost, child lock and refillable water tank. With the ability to steam, light bake and grill, this is one of the most versatile equipment to enter a kitchen. High capacity Led display Feather touch control 48 auto menus Defrost by weight Electronic timer 30sec speed cook Child safety lock Overheat protection
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  • Laboratory Convection Oven

    Laboratory Convection Oven

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    • FeaturesRobustness ,Rough and tough usage, Feasible rates
    • Item CodeBlue-M146
  • Pizza Oven

    Pizza Oven

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    • ApplicationMaking Pizza
    • Availability10-50Kg
    • FeatureEasy To Oprate, Low Maintance
    • Country of Origin220V
    • Capacity20-30Pizza/hr
    • Automatic GradeAutomatic
    • Power SourceElectricity
    • Total Carbohydrate1year
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  • Combi Ovens

    Combi Ovens

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    Professional Combi oven suitable to bake roast, grill, gratin, brown, glaze, boil, stew, steam; cook at low temperature; with temperature control at the core of the product, holding of already cooked food. Automatic cooking programs : About 150 stored programs (divided into 6 groups based on the type of food) with possibility for the user to add 150 more.
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  • Conveyor Bread Toaster

    Conveyor Bread Toaster

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    • MaterialStainless Steel
    • ApplicationCommercial
    • Power SourceElectric
  • Commercial Baking Oven

    Commercial Baking Oven

    55,000 / Piece

    • Purityweighted, Easy to use, High quality
  • Deck Oven

    Deck Oven

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    • Number Of FlowerOther
    • ConditionNew
    • After-sales Service ProvidedEngineers available to service machinery overseas
    • Power SourceELECTRIC
  • Reva Bakery Oven

    Reva Bakery Oven

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    • ApplicationUsed for baking buns,cakes,bread,biscuits and dry rusk
    • ApplicationBiscuit
    • Number Of FlowerAutomatic
    • Brand NameReva
    • Trolley Number1-4 trolley available
    • Oven TypeRotary Rack
    • Baking Capacity12 trays
    • Phase1ph-8.5ph available
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  • Industrial Composite Wire Polymerization Tunnel Ovens

    Industrial Composite Wire Polymerization Tunnel Ovens

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    Our products are used for: Impregnation and drying of composite wire. 2 heating zones & one cooling zone.
  • Single Deck Pizza Oven

    Single Deck Pizza Oven

    28,000 / Piece

    • Brand NameSri Sai
    • MaterialStainless Steel
    • Automatic GradeAutomatic
    • Power SourceElectricity
    • ApplicationMaking Pizza
    • Country of Origin220V
    • Total Carbohydrate1year
    • Country of OriginIndia
    • Capacity100 Kg
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  • Convection Curing Oven

    Convection Curing Oven

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    Convection Curing Ovens, that we offer, are well-known from their temperature accuracy. This is achieved with an effective air seal between the oven and outside ambient conditions. The Convection Curing Oven airflow is not disturbed because the gravity seal, used in the ‘A’ zone oven, effectively restricts the cold air entry into the oven. This, combined with the correct air flow circulation inside the oven, helps in achieving accurate temperature control. Consistent performance and low maintenance of Convection Curing Oven, that we offer, is possibly mainly due to special plug flow fans, reverse flue combustion and floating head heat exchanger. Precise control of individual zone temperature is possible by adjusting the combination of drying and curing oven two directional louvers positioned throughout the oven. Quantity of air flow can be regulated through each louver, which makes the temperature control very easy. Combination ovens like drying and Convection Curing Oven with a common wall further increases the thermal efficiency of the oven. The compact design of Convection Curing Oven saves a lot of energy and are probably one of the best designs available in the world market today.
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  • Pizza Oven

    Pizza Oven

    10,000 / Piece

    • Number Of FlowerPizza oven electric
    • CertificationISO 9001:2008
    • ApplicationPizza Making
    • Packaging TypeSteel
    • FeatureEasy To Oprate, Low Maintance
    • ConditionNew
    • Capacity20-30Pizza/hr
    • Automatic GradeManual, Semi Automatic
    • Power SourceElectricity
    • Total Carbohydrate1year
    • After-Sales Service ProvidedYes
    • Brand NameAnnapurna and italy
    • MaterialSteel
    • InstallationSelf
    • availble in different sizes, 4 pizza 8 pizzas, 6 pizzas
  • Convection Ovens

    Convection Ovens

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    • SafetyDOOR SENSOR : Non-contact magnetic door switch cut-off heater and blower when door opened SENSOR DISCONNECTION ALAR
    • JSOF-Series Forced Convection Ovens utilize a motorized fan to force air circulates across heating element to supply hot air into the chamber. The fan allows more consistent temperature distribution of the chamber for applications in which good temperature uniformity or faster heat up and short drying time are needed. JSOF-Series Natural Convection Ovens heat up chamber with mild gravity air convection with heating element located under the chamber. Ideal for general and conventional laboratory drying purpose
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  • Rotary Rack Oven

    Rotary Rack Oven

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    • Country of OriginIndia
    • Number Of FlowerRotary Rack Ovens
    • MaterialStainless Steel
    • CertificationCE Certified, ISI Certified
    • ApplicationPufs & Other Bakery Products
    • FeatureVery Low Maintena
    • ConditionNew
    • Driven TypeGas & Electric
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  • Combi Oven

    Combi Oven

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    Steam cooking, hot air cooking & combination cooking mode.Variable hot air blowing speed.Programmable and multi-timer options.2/1 GN container size compartments.Gas or electrically operated.Compact and energy efficient.Make: Electrolux, RationalCapacity: 6x1/1 GN; 10x1/1GN; 6x2/1 GN; 10x2/1 GN; 20x1/1 GN; 20 x1/1GN.
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  • Pizza Oven

    Pizza Oven

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    We are offering our clients with the high performing Pizza Oven. Based on advanced technology, Electric Pizza Oven efficiently prepares pizza within minimal time frame. Pizza Baking Oven is manufactured by making use of quality checked raw material as per the industry standards and norms. Along with this, our clients can avail Portable Pizza Oven in different technical specifications as per their requirement. Features Standard designs Low power consuming Good quality materials are used Specifications Power : 2000w Voltage : 220v
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  • Industrial Bakery Oven

    Industrial Bakery Oven

    800,000 / unit

    • Power60 kW
    • PhaseThree
    • Frequency50 Hz
    • Country of Origin440 V
    • Brand NameArgo
    • Max Temperature482 to 621 degree C
    • Material Loading Capacity0-500 kg
    • Melting MaterialNitride
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  • Gas Deck Oven

    Gas Deck Oven

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    Bakery Equipment, Bread Slicer, Cake Mixer, Electric Oven, Gas Ove
  • Conveyor Toaster

    Conveyor Toaster

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    Conveyor Toaster, Hotels Kitchen Equipments, 3 Burner Gas Cooking Rang
  • Bakery Furnaces

    Bakery Furnaces

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    Bakery Furnaces, Bakery Electric Oven, Spiral Mixer, Planet Bakery Mixe
  • Rotary Rack Oven

    Rotary Rack Oven

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    • Brand NameCSAerotherm
    • We are offering rotary rack oven rotary rack oven (oil/gas/electrical) .please refer the below website, .
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