Guava Pulp Dealers

We are offering guava pulp, the guava (psidium guajava) is a round or pear-shaped tropical fruit with a white,yellow orpink interior which is fleshy and interspersed with many hard seeds.it has the highest vitamin c contents among fruits and its delicious juice is widely appreciated for this vitamin.it also contains a considerable amount of pectin. general description it would be difficult to find any place in india where the guava tree does not flourish naturally.the fruit grows on relatively small,narrow trunked trees which are characterized by an almost total absence of bark.the product guava pulp is obtained by the commercial processing of sound.mature guava fruit by passing through 0.7 mm sieve.the product guava concentrate is obtained by the evaporation of water from guava pulp under vacuum. applications guava pulp is used mainly for conversion into juices,nectars,drinks,jams,jellies,fruit cheese,fruit bars.guava juice is an excellent beverage which makes a very tasty and nutritious drink.very frequently people use guava pulp to flavour ice-cream,puddings and yoghurt.it has good potential as commercial source of pectin.

Pink Guava Pulp is extracted and processed from matured, sound, cleaned and ripened pink guavas. Natural pink color of Pink guava pulp makes it to be used as an alluring base for ice cream and desserts, delicious smoothies and cocktails, savory sauces, juice, beverages, jams, jellies, preserves, fruit salads dressing and guava paste.    

We are exporters and manufacturers of finest quality pink guava pulp that is prepared from fully grown guavas. The preparation process is detailed giving importance to quality and flavour. Once the guava pulp is extracted, it is then packed as per the requirement either in hermetically sealed cans or aseptic bag. Give your requirements today so that we can fulfil them as soon as possible. have a look at the specification for pink guava pulp: total soluble solid (tss) at 20 degree celcius: 8 to 10 degree brix acidity (as citric acid): 0.4 to 0.55 % ww ph: 3.5 to 4.0 packing: product is packed in 3.1kg cans and aseptic bag in drum using a polyliner net weight: 215 kg drum for aseptic bags and 6x3.1kg cans carton packaging shelf life: 18 months at normal ambient conditions.

The product is derived from fresh, sound ripe, White Guava fruit (Psidium guajava Mytraceae VAR Pink & white). Firm fully matured Guavas are harvested, quickly transported to fruit processing plant and inspected. Fully ripened Guava fruits are then washed, deseeded, pulp extracted, centrifuged ( if required) thermally processed and aseptically filled by HTST process into pre-sterilized bags or in OTS cans which are hermetically sealed processed and cooled.

We provide white guava pulp having natural flavor, aroma, with smooth and creamy texture. The pulp is extracted from manually harvested matured, sound, cleaned and ripened white guava fruits. The pulp is processed hygienically and the procedure of processing includes cutting, destining, refining and packing. The quality control standards are followed at each stage of processing. The sweet flavor and natural vitamin c of the fruit makes it a significant product for commercial purposes.

We understand how important packaging is. Therefore, we make sure our products ate packed properly, have smudge-proof labels and are aesthetic to look to lure in more customers. Our stringent quality procedures and analysis as per the guidelines help us in presenting reliable product range.