Smoke dried bhut jolokia
1,500 - 2,500 Per Kilogram
100 Kilogram (MOQ)
Shape : Oval
Style : Dried
Cultivation Type : Organic
Packaging Type : Plastic Bags
Country of Origin : India
Product - smoke dried bhut jolokia quality - dry , moisture 9 - 12% packaging - carton packing season - november to february.
Fresh Ghost Pepper
499 Per Kilogram
500 Kilogram (MOQ)
Shelf Life : 6-7 Days
Packaging Type : Box
Country of Origin : India
Application : Cooking, Food, Pickle
Taste : Spicy
Cultivation : Natural
Naga Mirchi - Spice
Botanical Name: : Capsicum Chinense Jacq
English Name: : King Chilli
Common Name: : Bhut Jolokia,Bih jolokia, Naga mirchi
Heat Value : 10,01.304 SHU
Commercial Part: : Fruit
Uses: : Used in medicine, as pickles, sauces, adding hotness to non vegetarian foods stuff etc. Due to its extraordinary pungency level, it is especially sutable for preparation of “Oleoresin Capsaicin” as well as extraction of Capsaicin.
Bhut Jolokia (ghost Chilli)
All products are 100% all natural, and tested for, and free of Aflatoxins, and Sudan Dyes. All Products non irradiated and are produced in a "sanitary" enviroment. We directly import our Bhut Jolokia peppers from Assam, India. And do rely on a supplier, like everyone else does. That is why you'll find that almost everyone is "out of stock", or "expecting" more at a later date. We have over 5,000 kg of "A" grade pods, and powder, and flakes "in-stock" and available for sale to you. We do not sell a "lesser" grade product as found elsewhere. Bhut Jolokia and Trinidad Scorpions are a must for the ultimate in edible heat. If you are looking for a hot Chile , Bhut Jolokia and Trinidad Scorpions are for you. Note - Extreme caution should be used when handling or eating this extremely hot Chile and it's seeds. Always wash your hands thoroughly after handling. • Entered the Guinness Book of Records in 2007 • Has been tested and rated as high as 1,041,000 Scoville units • Grown in the Northeastern region of Assam, India.
ghost pepper
350 - 400 Per kg