Dried Chillies Dealers in Indore

(111 products available)
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    Byadgi Dry Red Chilli

    Byadgi Dry Red Chilli

    150 - 430 / Kilogram

    • MOQ2000 Kilogram
    • Packaging Size5-25kg
    • Grade StandardFood Grade
    • FormWhole
    • Drying ProcessSun Dry
    • FeatureRich In Aroma
    • Shelf Life1 Year
    • Country of OriginIndia
    • Packaging TypeUsually Packed In Bags Or Packets
    • Usage/ApplicationCommonly Used In Indian Cuisine For Adding Heat And Flavor To Dishes
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    FOR YOU

    Indore
    GST 2 yrs
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    Ghost Chilli

    Ghost Chilli

    15 - 20 / Kilogram

    • MOQ50 Kilogram
    • Brand NameJS
    • Country of OriginMade In India,India
    • Scientific NameCapsicum chinense × frutescens
    • Botanical NameCapsicum chinense × Capsicum frutescens
    • Plant TypePerennial
    • Plant Height45–120 cm
    • Other NecessitiesWarm humid climate, well-drained soil
    • The product is Ghost Chilli, also known as Bhut Jolokia, an interspecific hybrid of Capsicum chinense and Capsicum frutescens, cultivated predominantly in Northeast India (Assam, Nagaland, Manipur).Historically one of the world’s hottest chillies, previously certified by Guinness to exceed one million Scoville Heat Units.
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    Dried Red Chilli

    Dried Red Chilli

    150 - 200 / Kilogram

    • MOQ20 Ton
    • Cultivation TypeOrganic
    • Quality AvailableA Grade
    • Usage/ApplicationCooking
    • Storage ConditionRaw
    • Shelf Life1 Year
    • Storage InstructionsDry Place
    • Country of OriginIndia
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    Dehydrated Red Chilli

    Dehydrated Red Chilli

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    • MOQ1 20 ft Container
    • Quality AvailableA Grade
    • Storage ConditionDried
    • Country of OriginIndia
    • Usage/ApplicationCooking, Seasoning
    • StorageCool, Dry Place
    • Shelf Life1 Year
    • TypeDehydrated
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    Guntur Dry Red Chilli

    Guntur Dry Red Chilli

    85 - 150 / Kilogram

    • MOQ15 Metric Ton
    • Packaging Size25-50kg
    • Packaging TypePlastic Packet
    • Drying ProcessSun Dry
    • FeatureRich In Aroma
    • Shelf Life1 Year
    • Country of OriginIndia
    • Grade StandardFood Grade
    • Usage/ApplicationCooking
    • Spiciness LevelMedium To Hot
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  • Black Pepper

    Black Pepper

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    When dried, this plant-derived spice is referred to as a peppercorn and is then ground into a powder to be put on food to add flavor and spice. Because of its antibacterial properties, pepper is also used to preserve food. It is a rich source of iron,manganese, potassium, vitamin K,vitamin-C and dietary fiber. Black pepper aids digestion and also helps in relieving cough and common cold. Millions of people who consume black pepper every day might not be aware of the fact that it is classified as a medicinal spice and is very rich in mineral content. It also has an antibiotic property. Let us delve deeper into the benefits of black pepper for the human body. To prevent cancer, stimulates digestion, relieves cold and cough, enables weight loss, improves skin, addresses depression.
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  • Dry Red Chilli

    Dry Red Chilli

    140 / Kilogram

    • Shelf Life1 Year
    • Packaging Size 40 kg
    • Form Dried
  • Whole Red Chilli

    Whole Red Chilli

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    • ApplicationFor Making Pickles, Powder
    • Shelf Life1year
    • Packaging TypePp Bag
    • TasteSpicy
    • Cultivation TypeOrganic
    • Drying ProcessSun Dry
    • FeatureHot Taste, Rich In Color
    •     Dry red chilli is a condiment that adds pungency and colour to the food. ... We offer red chillies in a uniform shape and size. It is used mostly to temper dishes. The chillies have a sharp flavour.
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  • Dehydrated Red Chilli Flakes

    Dehydrated Red Chilli Flakes

    201 / Kilogram

    • Shelf Life24 Months
    • Country of OriginMade in India
    • Quality AvailableA Grade
    • Usage/ApplicationSpices
    • Storage ConditionCool Place
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  • S17 Teja Chilli

    S17 Teja Chilli

    130 - 190 / Kilogram

    • MOQ5 Ton
    • Packaging TypePP BAGS, JUTE BAGS
    • Packaging Size5,10,25 KGS
    • UsageSpices
    • SpecialitiesRich In Taste, Pure, Non Harmful, No Artificial Color Added, Long Shelf Life, Hygenic, Good Quality
    • Brand NamePARTHAVI ENTERPRISES
    • Cultivation TypeCommon
    • Shelf Life6 Month
    • VarietyTEJA
    • Processing TypeRaw
    • Grade StandardFood Grade
    • FormSolid
    • Drying ProcessSun Dried
    • Country of OriginIndia
    • Storage InstructionsDry Place
    • Is It DriedYes
    • Is It OrganicNo
    • IngredientDRY RED CHILLIES
    • Purity100
    • Moisture Content12%
    • FormDry
    • Cultivation TypeConventional
    • Colour Value (ASTA colour value)64.38
    • Length5 to 7 cms
    • Pungency70000 to 90000 SHU
    • Skin typeThin
    • Broken %3 %
    • MoistureBelow 12 %
    • Packing materialJute /PP Bags/ As per requirement
    • Packing weight25 kgs or as per requirement
    • Discolour3% maximum
    • Delivery time7 to 10 days
    • MOQ5 TONS
    • Teja S17 variety Red Chillies (From Madhya Pradesh)
  • Black Pepper

    Black Pepper

    610 / Kilogram

    • Packaging Size100 kg
    • FormDry
    • Packaging TypePlastic Bag, Gunny Bag
    • Usage/ApplicationSpices
    • Grade1
    • Processed FormBOLD
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  • Dried Yellow Chilli

    Dried Yellow Chilli

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    • Cultivation TypeOrganic
    • Shelf Life3Months
    • ApplicationCooking
    • UsageSpicy
    • FeatureGluten Free, No Artificial Color, Non Harmful
    • DriedYes
    • Our Dried Yellow Chilli is known for adding a pungent flavor to the food and has a long shelf life of 10-12 months. We are instrumental in offering the exceptional assortment of product that are deigned and manufactured only after complete examination of the raw materials and inputs used. Customers can place bulk as well as urgent orders with us and we can assure timely & safe delivery of the same.
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  • Red Chili

    Red Chili

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    • Number Of FlowerDried Red Chilli
    • ApplicationFood, For Making Pickles, Powder
    • Shelf Life3months
    • TasteSpicy
    • Cultivation TypeNatural
    • FeatureHygienic Packing, Purity
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  • Black Pepper

    Black Pepper

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    Dried black peppercorn and its powdered form is extensively used for seasoning in Indian cuisine, especially south Indian cuisine. Once ground, pepper's aromatics can evaporate quickly and therefore, grinding whole peppercorns immediately before use is recommended.
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  • Kashmiri Red Chilli Powder

    Kashmiri Red Chilli Powder

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    • TypePure
    • Place of OriginIndia
    • Weight5 kg
    • Moisture5%
    • FeaturePremium Quality and Has Longer Shelf Life
    • QualityExcellent
    • UseCooking
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    Dried Red Chilli

    Dried Red Chilli

    200 - 10,000 / Kilogram

    • MOQ10 Kilogram
    • Cultivation TypeOrganic
    • FormSolid
    • UsageSpices, Cooking
    • Grade StandardFood Grade
    • SpecialitiesGood For Health, Good Quality, Non Harmful
    • Drying ProcessSun Dried
    • Country of OriginIndia
    • Storage InstructionsDry Place
    • Chilli TypeWith Stem
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  • Black Pepper

    Black Pepper

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    • Number Of FlowerSpice
    • MaterialPeppercorns
    • SpecialityAdds Flavor And Heat To Dishes
    • Packaging TypeBottle
  • Black Pepper

    Black Pepper

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    Cultivation Black peppers are cultivated in malabar, Java, Sumatra, and Penang. Vietnam, IndiaHarvest season: Dec & January About Black, white, and green peppercorns all come form the same plant, but they are harvested at different times and handled in different ways. Black peppercorns are the sun-dried red berries, which are picked before they are ripe. Usage Black Pepper is a spice that is being used from ancient’s time in cooking for its culinary properties and nutritional value. Black Pepper Powder or Ground ( Piper nigrum ) is largely used by meat packers and in canning, pickling, baking and food processing industry considering for its preservative value.  Packing 25/ 50 kgs bags OR as per buyer’s requirement
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    Whole Red Chilli

    Whole Red Chilli

    190 - 220 / Kilogram

    • MOQ100 Kilogram
    • Number Of FlowerDried Red Chilli
    • ApplicationFood, For Making Pickles, Powder
    • Shelf Life6months
    • TasteSpicy
    • StyleDried
    • Cultivation TypeOrganic, Natural
    • FeatureRich In Color, Purity, Optimum Freshness, Hygienic Packing, Hot Taste
    • Drying ProcessNatural Dry, Sun Dry
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  • Black Pepper

    Black Pepper

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    • Number Of FlowerPeppercorns
    • MaterialBlack Pepper
    • FlavorBold, Pungent
    • Usage/ApplicationCulinary Seasoning
    • NameBlack Pepper
    • Saibaba Agrilink’s Black Pepper is a testament to quality and flavor. Sourced from the best regions, our premium black peppercorns offer a bold, pungent kick to elevate your dishes. Add a touch of sophistication to your culinary creations with the exquisite taste of our Black Pepper.
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  • Black Pepper

    Black Pepper

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    • Family Name:Myrtaceae
    • Part Used :Fruit Seed
    • Packing :As per buyer’s requirement
    • Pepper is one of the oldest and most popular spices.
  • Dried Red Chilli

    Dried Red Chilli

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    Dried Red Chilli is widely used for various culinary and commercial purposes. We are offering a premium quality Dried Red Chilli which is dried in a safe and hygienic environment. We are a prime Dried Red Chilli Manufacturer, Exporter and supplier in Madhya Pradesh, India. Our Dried Red Chilli has a rich color and spicy taste. We process bulk order of our Dried Red Chilli in proper food grade bags as per customer’s requirements.Specifications : 6 cm and above Stem-less Not very hot Malaysian standard Packing : 5 Kg Gunny Bag, 40 ft GP Container : 3000 Bags per container Delivery : Port Klang, Malaysia Quantity : 300 mt per month
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  • Black Pepper +1

    Black Pepper

    510 - 810 / kilogram

    • MOQ50 kg
    • Moisture9%
    • Packaging TypePlastic Bag, Jute Bags, Plastic Box
    • Seed TypeNatural
    • Packaging Size50g, 25Kg
    • Quality AvailableA Grade
    • ColorBlack
    • Cultivation TypeNatural
    • The Indian Black Pepper market is dominated by Black Pepper, with India being a major producer and exporter of the highly-valued karela variety.
  • Dry Red Chilli

    Dry Red Chilli

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    • Cultivation TypeOrganic
    • Shelf Life6 Month
    • FormSolid
    • Grade StandardFood Grade
    • Packaging TypePlastic Pouch, Plastic Packet
    • Packaging Size50gm, 100gm, 200gm
    • UsageCooking, Spices
    • SpecialitiesRich In Taste, Pure, No Artificial Color Added
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  • Dried Red Chilli

    Dried Red Chilli

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    • Cultivation TypeOrganic
    • Shelf Life1year
    • Packaging TypeJute Bag
    • Country of OriginIndia
    • Moisture10-15%
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  • Black Pepper

    Black Pepper

    450 / Kilogram

    • Packaging Size25 kg
    • Country of OriginMade in India
    • FormGranules
    • Is It OrganicOrganic
    • Pepper Grade550 g/l
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  • Dehydrated Capsicum

    Dehydrated Capsicum

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    We are a Madhya Pradesh(India) based organization involved in offering high quality products to the clients. Our clients can make payment for orders through a payment method they want. We accept payment through online or offline mediums that are convenient, secure, and practical.
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  • Dry Green Chilli +2

    Dry Green Chilli

    380 - 400 / kg

    • MOQ20 Kilogram
    • StyleDried
    • FormFlakes
    • Shelf Life1 Years
    • ColorGreen
    • We offer Premium Grade Dehydrated Green Chilli manufactured exclusively from G4 Variety Chilli, known for its superior pungency, rich color, and strong aroma. Our product is processed using carefully selected raw material and advanced dehydration methods to ensure highest quality, longer shelf life, and consistent taste.
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  • Red Indian Chilli

    Red Indian Chilli

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    • UsageSpice Up Dishes
    • TypeChilli
    • FlavorFiery
    • Red Indian chilli delivers fiery heat and vibrant color to spice up any dish.
  • Black Pepper

    Black Pepper

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    Black, white, and green peppercorns all come form the same plant, but they are harvested at different times and handled in different ways. Black peppercorns are the sun-dried red berries, which are picked before they are ripe.   Usage Black Pepper is a spice that is being used from ancient’s time in cooking for its culinary properties and nutritional value. Black Pepper Powder or Ground ( Piper nigrum ) is largely used by meat packers and in canning, pickling, baking and food processing industry considering for its preservative value Packing 25/ 50 kgs bags OR as per buyer’s requirement
    ...more
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