Dried Chillies Dealers in Navi Mumbai (112 products available)

• Country of Origin: Made In India
• Plastic Bag: Jute
• Kg: 30
• Months: 12
• Year: One year

• Packaging Type: Plastic Packet
• Specialities: Good Quality
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Dark Red
• Processing Type: Raw

• Color: RED

indian dry chilli

• Type: Guntur,Mundu,Bhoot Jolokia,Sanam S4,Teja,Kasmhiri
• Certification: Spice Board
• Shelf Life: 24 Months
• Type: Whole Spices
• Color: Red
• Processing Type: Common
• Shape: Elongeted
• Style: Dried
• Part: Whole
• Purity: 99 % Min.
• Taste: Strong Hot Spicy

• Shelf Life: 5-7days
• Packaging Type: Jute Bag, Plastic Bag
• Color: Green
• Cultivation Type: Organic
• Potassium: 9%
• Vitamin B-6: 15%
• Magnesium: 6%
• Vitamin A: 23%
• Place of Origin: India

• Botanical Name: PIPER NIGRUM
• Common Name: black pepper
• Category: Spices

PIPER NIGRUM (black pepper) Botanical Name PIPER NIGRUM Common Name black pepper Category Spices Product Description black pepper

• Cultivation Type: Common
• Color: Dark Red, Red
• Packaging Type: Pp Bag
• Drying Process: Natural Dry
• Type: Dry Red Chilli
• Application: Food
• Taste: Spicy

Dry Red Chilli Available for export from Kolkata Port

• Vitamin A: 23%
• Vitamin C: 404%
• Calcium: 1%
• Iron: 6%
• Calories: 40
• Protein: 2 g
• Vitamin B-6: 10%

• Type: Dried
• Shelf Life: 1 Year
• Color: Black
• Drying Process: Sun Drying
• Form: Seed
• Shape: Round
• Pack Quantity: 1kg, 500g, 200 g
• Botanical Name: Piper Nigrum

Pepper is largely used by meat packers and in canning, pickling, baking, considering for its preservative value. It has the ability to correct the seasoning of dishes, therefore used as a final dash at the end of cooking to effectively adjust the flavour. It is an important component of culinary seasoning of universal use and is an essential ingredient of numerous commercial foodstuffs. It is also used as an ingredient in spice mixes. White pepper is used in products like mayonnaise where, black specks of black pepper is not liked. Other products in use are pepper oil, oleoresin, micro encapsulated pepper, green pepper in brine, dehydrated green pepper, frozen pepper etc. Black pepper is an essential ingredient in Indian system of medicine. Piperine, the pungent principle in pepper oleoresin helps to enhance bio-availability and therefore used in pharmaceuticals. The major functional properties of pepper are analgesic, anti-pyretic, anti-oxidant and anti-microbial.

• Country of Origin: India
• Certification: FSSAI Certified
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Red
• Storage Instructions: Dry Place
• Usage: Cooking

• Brand Name: UMDA BLACK PEPPER
• 500 LTR: 600 LTR

We offer black pepper. Indian name : (kali mirch) botanical name : piper nigrum family name : piperaceae packing : 25 50 kgs shelf life : 1-2 years harvesting season : december to january.