Cinnamon Dealers in Jaipur

(29 products available)
  • Cassia Cinnamon

    Cassia Cinnamon

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    • Country of OriginIndonesian
    • MoistureCountry Specific
    • Striving hard to deliver the exceptional product range that includes Cassia Cinnamon, we are a prominent Supplier in the market. Courtesy a state-of-the-art warehousing unit and an ultramodern inventory control system, we take care of product storage related work with ease. Our warehouse and system empowers us to maintain year round products' availability.   We can offer our buyers with direct shipment  Of Cassia Sticks ( of different cut Sizes and grades ) & Broken ( KABC / KBBC )  as per buyers requirements   from Indonesia.Please mail us for complete specification.
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  • Regular Cinnamon Stick

    Regular Cinnamon Stick

    330 / Kilogram

    • Packaging Size15 Kg
    • UsageSpices
    • Packaging TypeCarton Box
    • Country of OriginMade in India
    • Shelf Life12 Months
    • Storage ConditionStore Cool And Dry Place
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  • CINNAMON (CASSIA) STICK

    CINNAMON (CASSIA) STICK

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    Cinnamon Stick is used in desserts, pickling and for flavoring hot beverages. Aromatic and is principally employed in cookery as a condiment and flavoring ingredient. The bark of the Cassia tree is used mostly in India. The real cinnamon stick that is found in the form of a scroll, are available in most supermarkets and have a more delicate flavor than the Cassia bark. Cinnamon sticks lend a sweet and mellow flavor to a dish. Although it is generally used in many desserts in many of the World cuisines, it is mostly used in many curries and Pulaos in Indian cooking. It gives a dish a very rich flavor. Cinnamon bark is widely used as a spice. It is principally employed in cookery as a condiment and flavoring material. It is used in the preparation of chocolate, especially in Mexico, which is the main importer of true cinnamon. It is also used in many desserts recipes, such as apple pie, donuts, and cinnamon buns as well as spicy candies, tea, hot cocoa, and liqueurs. True cinnamon, rather than cassia, is more suitable for use in sweet dishes. In the Middle East, it is often used in savory dishes of chicken and lamb. In the United States, cinnamon and sugar are often used to flavor cereals, bread-based dishes, and fruits, especially apples; a cinnamon-sugar mixture is even sold separately for such purposes. Cinnamon can also be used in pickling. Cinnamon bark is one of the few spices that can be consumed directly. 
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  • Cinnamon

    Cinnamon

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    Cinnamon– is available powdered or in sticks. It is a member of the laurel or Lauraceae family and grows on the island of Sri Lanka and along the southwestern coast of India. The inner bark or the tree yields the “bark cinnamon” sold in scroll-like sticks. Break these scrolls inn as small pieces as possible and then grind them in a spice mill or cleaned coffee mill.
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  • Cinnamon Orange Incense Stick

    Cinnamon Orange Incense Stick

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    • Packaging12 Pcs in a Box, 50 Box in a Master Box
    • TypeStick Incense
    • MaterialFlower & Bud
    • Typesticks
  • Cinnamon Sticks

    Cinnamon Sticks

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    We are reckoned as an eminent Cinnamon Sticks Exporter and Supplier based in India. The Cinnamon Sticks offered by us are very popular among Indian and many other food delicacies. Cinnamon Sticks are appreciated by the clients for their exotic taste and mesmerizing flavor. Helps In Curing coldCuring nauseaStimulating digestionPreventing nervous tension
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  • Cinnamon

    Cinnamon

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    • MOQ500 Kilogram
    • Shelf Life2-3 years
    • Country of OriginIndia
    • We offer cinnamon scientific name: cinnamomum zeylanicum indian name: dalchini other names: cinnamon , cassia bark, sweet cinnamon origin: india types we serve: bark, t cut and powder packing: 25 kgs, 50 kgs pphdpe bags or as per buyer's requirements family: lauraceae plant part used: bark cinnamon extracts from the bark of the cinnamon tree have also been used traditionally as medicine throughout the world. It regulates blood sugar it reduces ldl cholesterol levels it may reduce pain linked to arthritis it is a natural food preservative. It contains fiber, calcium, iron, and manganese it’s been proven effective for menstrual pain and infertility. It works with sweet and savory dishes alike.
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  • Cinnamon Stick

    Cinnamon Stick

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    • MOQ5 Ton
    • Packaging Size5-25kg
    • Grade StandardFood Grade
    • Packaging TypePlastic Bag
    • Usage/ApplicationCooking
    • FormStick
    • Drying ProcessSun Dry
    • FeatureRich In Aroma
    • Shelf Life1 Year
    • Country of OriginIndia
    • Brand NameNetaji
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  • Cinnamon Stick

    Cinnamon Stick

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    We are reckoned as an eminent Manufacturer and Supplier of Cinnamon Stick based in India. The Cinnamon Sticks offered by us are very popular among Indian and many other food delicacies. Cinnamon Sticks are appreciated by our clients for their exotic taste and mesmerizing flavor. Packing : Cartoon in customized size
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  • Organic Cinnamon Sticks

    Organic Cinnamon Sticks

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    • MOQ2 Metric Ton
    • Processing TypeRaw
    • FormSticks
    • UsageCooking
    • CertificationFSSAI Certified
    • Shelf Life1 Year
    • Drying ProcessSun Dried
    • Country of OriginIndia
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  • Dalchini

    Dalchini

    751 - 1,000 / Kilogram

    • UsageSpices
    • Packaging TypePlastic Pouch
    • Cinnamon is rich in antioxidants, which help protect the body from oxidative stress and may reduce the risk of chronic diseases. Cinnamon has antimicrobial properties that may help inhibit the growth of bacteria and fungi. It has been used traditionally as a natural preservative. Cinnamon may help alleviate inflammation, making it beneficial for conditions such as arthritis. In India, cinnamon is primarily imported, and it is used in various forms, including whole cinnamon sticks and ground cinnamon powder, to enhance the flavor of dishes and sweets.  
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  • CASSIA (Ceylon Cinnamon)

    CASSIA (Ceylon Cinnamon)

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    • Moisture ContentMax 13.5%
    • CHARACTERISTICSSTANDARD SPECIFICATIONS
    • Live InsectNil
    • Foreign MatterMax 1%
    • Volatile OilMin 1.5%
    • Yeast & Mould5% by Weight / Max 500 CFU/G
    • E. ColiMax 3.0 MPN/g
    • Coliform CountMax 100 CFU/G
    • SalmonellaNegative
    • Total Plate CountMax 100,000 CFU/G
    • PackingNet In Carton/PP bags
    • A spice made from the bark of the Cinnamomum aromaticum tree. Cassia bark (both powdered and in whole, or "stick" form) is used as a flavouring agent for confectionery, desserts, pastries, and meat; it is specified in many curry recipes, where Ceylon cinnamon is less suitable. Cassia is sometimes added to Ceylon cinnamon, but is a much thicker, coarser product. Cassia is sold as pieces of bark (as pictured below) or as neat quills or sticks. Indonesian Cassia sticks can be distinguished from Ceylon cinnamon sticks in the following manner: Ceylon cinnamon sticks have many thin layers and can easily be made into powder using a coffee or spice grinder, whereas cassia sticks are extremely hard and are usually made up of one thick layer. Cassia bark comes to the factory in raw form. Upon drying they curl inwards from outer edge into round sticks. Usually it is single curled because of its thickness. Thin barks can curl from both edges making it double curled sticks. The length of the sticks may be upto 1m and thickness of bark is between 1-4mm. Sticks are sorted manually in different grades depending on its thickness, colour and quality. Curled sticks are cut into required lengths from 6cm to 60cm. Other sticks are used as broken chips or grinded into powder. Grades ------------------------------------------------------------------------------------------- Cassia Vera A and AA cut sticks , 6cm – 60cm Cassia A Long sticks Cassia Broken – KABC Cassia Broken – KBBC Cassia Kibbled, 3-8mm Cassia TBC (Tea Bag Cut) Cassia Granules below 1mm Ground Cassia (Variable Mesh Size & Oil content)   Cassia Vera A & AA – A is single curled thick sticks and AA is double curled thin sticks which are more expensive than A sticks. Cassia Broken KABC & KBBC – These are sold on oil content basis. – KABC can have oil content of 2-3.5%. It is much cleaner yellowish bark. – KBBC has oil content between 1-2%. The color is reddish yellow and outer bark is dark color. Any of the grades can be grinded into powder but usually KABC or KBBC is preferred for grinding due to its flavour, oil content and price. Thick sticks are used for cassia oil extraction, which is used for medicinal, herbal and perfumery purpose.       Packing     Cut Sticks are packed in 1kg plastic packets, put into 20kg or 25kg strong cartons.   Long A Sticks are packed in 50kg net PP bales.   Broken Cassia chips are packed in 50kg net PP bags.   Ground Cassia is packed in 25kg net Kraft paper bags with inner polythene.      Storage & Shelf Life   Recommended storage temperature is between 15-19ºC and relative humidity is between 50%-60%. Cassia attracts insects due to its sweetness hence it is required to fumigate this spice regularly and store in clean dry place.      Health Benefits   The oil of the cassia cinnamon tree is most commonly used in alternative therapies, lotions and ointments.     Fights Infection –  Cassia oil is used for its antimicrobial and antiviral properties. Anti-inflammatory – The terpenes in cassia oil also offer antirheumatic and anti-inflammatory benefits. Cassia strengthens the circulatory system and increases blood flow to the joints and other affected areas, according to “Prescription for Nutritional Healing.”Gastrointestinal Problems – Cassia oil offers a variety of benefits for the gastrointestinal tract and digestive processes. It has anti-diarrheal properties that controls the bowels, but its anti-microbial components kill the bacteria that is responsible for it, according to Organic Facts. Diabetes – Cassia has been used to treat both Type 1 and Type 2 diabetes. Cassia cinnamon may lower blood glucose levels Enhances Brain Function –  Cassia oil works as a stimulant in the brain. It helps to regulate metabolism, improve circulation and strengthen the nervous system.  
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  • Cinnamon Sticks

    Cinnamon Sticks

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    • MOQ20 Metric Ton
    • Shelf Life1Year
    • Processing TypeSun Drying
    • Packaging TypeCarton
    • Packaging Size10 Kg
    • ApplicationHealth Problem
    • Place of OriginIndia
    • StorageCool & Dry Place
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  • Cinnamon

    Cinnamon

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    Cinnamon is a spice that is extensively used for adding a distinct aroma and flavor in various cuisines. Owing to its medicinal properties, Cinnamon helps in reducing pain related to arthritis, reduce cholesterol level, regulates blood sugar, etc. Cinnamon is also used for preparing cinnamon powder that is used for sprinkling over food or hot beverages. We provide Cinnamon in hygienic packaging.
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  • Cinnamon Sticks

    Cinnamon Sticks

    200 / Kilogram

    • Packaging TypePlastic Packet
    • SpecialitiesRich In Taste, Good Quality, Good For Health
    • Shelf Life1 Year
    • Processing TypeRaw
    • FormStick
    • Drying ProcessSun Dried
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  • Cinnamon

    Cinnamon

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    Cinnamo
  • Cinnamon

    Cinnamon

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    • UsageSpices
    • Cinnamon has many medicinal properties. It promotes healthy digestion, reduces flatulence and increases appetite response.
  • Cinnamon Spice

    Cinnamon Spice

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    Cinnamon Spice, Coriander, Indian Spices, Seed Spice
  • Cinnamon

    Cinnamon

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    Cinnamon, Almonds, Blueberry, Dates, Food Ingredient, Honey, Oat
  • Cinemon

    Cinemon

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    Cinemon, Dry Chilli, Red Chilli Sauce, Dry Red Chilli, Dry Red Chilli Powde
  • Cinnamon

    Cinnamon

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    Cinnamon, Dried Pomegranate Seeds, Coriander, Cloves, Celery, Cardamo
  • Cinnamon, Spices

    Cinnamon, Spices

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    • Grade StandardH2/H1/M5/C4
    • Size 5 inch cut, Bales
    • We are offering cinnamon, black pepper, nutmeg, cloves and spices. we are a sri lankan cinnamon manufacturing and export company based in matara. We can supply all the grades at sri lankan cinnamon. Such as h2,m1,m4,m5,c4,c5 and special. We have cinnamon chips and powders as well. We are producing our products according to iso stands. It is possible to provide sas certificate for our products sri lankan quality and quantity when loading the shipment .
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  • Dalchini Sticks

    Dalchini Sticks

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    Dalchini Sticks, Rose Petal, Fenugreek Lea
  • Broken Cinnamon

    Broken Cinnamon

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    Broken Cinnamon, Indian Clove Seeds, Organic Cinnamon Stick
  • Cinnamon

    Cinnamon

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    Cinnamon, Cardamom, Akarkara, Ashwagandha, BLACK GINGER, Clove
  • Cinnamon

    Cinnamon

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    Cinnamon, Guar Churi, Guar Korma, Hulled Sesame Seeds, Nutmeg, Oil Seed
  • Cinnamons

    Cinnamons

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    Cinnamons, Black Peppers, Printed Packaging Box, Spices, Black Salt, Cumi
  • Cinnamon Bark

    Cinnamon Bark

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    Cinnamon Bark, Olive Oil, Anise Seed Oils, Palmarosa Oil, Pomegranate Seed
  • Broken Cinnamon Stick

    Broken Cinnamon Stick

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    Broken Cinnamon Stick, Organic Dry Cloves, Whole Cinnamon Stic
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