Dry Cloves Dealers in Kanpur

Our clients are fully satisfied by us as we offer them Cloves with great taste. Cloves, offered by us, are highly demanded for enhancing the taste of different food items. We offer Cloves that are hygienically processed and packaged. Cloves offered by us are demanded for their natural taste and flavor. Why Our Cloves? Hygienically processedNatural taste and flavorProperly packagedHighly pure

We manufacture optimum quality Clove Powder and offer them at market leading price. Our professionals process these edible powders from fresh and natural clove, under the team of qualified professionals. These are highly demanded products and applicable in hostel canteens, restaurants, hotels and domestic kitchens for cooking purposes. Our product promotes the secretion of digestive enzymes in the body./p>

Vikalp Cloves are an excellent source of Manganese, Dietary fibre, Vitamin C and Omega- 3 fatty acids. They are known to be effective anti- oxidants and also have anti- bacterial and anti- inflammatory properties. The aromatic condiment has been an integral part of traditional Indian medicine, has many proven healing properties and is extensively used in stews, teas and many rice preparations.Organic food attracts insects and pests. Transfer the contents to an airtight container after opening.

We bring in carefully picked Cloves & Cloves Stems from countries like Indonesia, Madagascar, Srilanka & Zanjibar to cater the requirement of our domestic clients.

We present the clients with pure quality Cloves that are highly recommended for preparing pickles, ketchups, and several kinds of sweets. Clove is one of the common spices, which is used in several dishes to provide aromatic taste to the cuisine. We are a well- known Exporter and Supplier of Cloves. Appreciated For Finest qualityPungent aromaPurityfree from foreign content Widely Used In Food specialtiesBeveragesMedicinesCosmeticsPerfumeryToiletries

Enhance the taste of your dishes with our exotic range of dried cloves. Spice up your meals with the aroma and flavour that our natural cloves impart. These cloves are long and are naturally procured from the best of the sources. As one of the potential natural cloves importers from India, we make these cloves available to the Indian market from Indonesia. We have set benchmarks in the field of export as well and have spread the aroma of the best cloves to countries like Saudi Arabia and Dubai. We are renowned to be one among the best cloves spice exporters from India for the timely delivery of our products.

Cloves are the rich, brown, dried, unopened flower buds of Syzygium aromaticum, an evergreen tree in the myrtle family.   Geographical Sources :Cloves come from Madagascar, Brazil, Panang, Ceylon, Indonesia and India.  Composition :The full grown unopened flower buds, are picked green and dried in the sun till they become dark brown to form the commercial clove. Clove is very aromatic, has a fine flavor and imparts warming qualities.  Taste and Aroma :Cloves are strong, pungent, and sweet.  Traditional Uses : The fully grown unopened buds are picked in clusters by hand when the buds have reached their size and most of them have developed a pronounced pink flush, but none of the petals have yet fallen to expose the stamens. They are then dried in the sun till they become dark brown to form the commercial clove. Good quality cloves : Should be brownish black in color after curing will full and plump crowns, somewhat rough to touch, without wrinkles and should not contain more than 12% moisture and 2-3 percent foreign matter (including khoker, headless and mother cloves stems etc.). Curing -> The quality of cured spice is influenced by a number of factors such as care taken during harvesting, drying, cleaning and sorting operations and the condition used for storage. Traditional Ethnic Uses : Cloves are used whole in studding, in pickling fruits, spicy sweets, syrups and in stew and meat gravies. Groud cloves are delighful in baked goods and desserts, especially in chocolate mixtures. Cloves enhance sweet vegetable such as beets, sweet potatoes, boiled oninons and winter squash. Adulteration : Cloves are sometimes adulterated headless cloves and clove stems which are obtained as ‘refuse’ while separation the flower stalks in the cluster. They may also be adulterated with Khoker cloves or mother cloves and other extraneous matter like dust, dirt, stones, clay pareticles and pieces of woods. Our Clove : On the whole cloves supplied by us will have less moisture so to give better recovery after grinding, higher oil content to enable it to travel well.

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