Usage/ApplicationCommonly Used In Cooking For Flavoring Dishes
NameCloves
Cloves are the dried, unopened, nail-shaped flower buds of the evergreen tree Syzygium aromaticum. This intensely aromatic spice has a subtly sweet flavor that lends plenty of warmth to any dish. Cloves are considered especially effective for the treatment of toothaches. Cloves contain high levels of antioxidants and nutrients that can help improve hair growth and strength
Cloves help keep your hands clean and lessen your chance of getting germs that can make you sick. Wear gloves every time you touch blood, bodily fluids, bodily tissues, mucous membranes, or broken skin.
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