Wheat Flour Dealers in Katargam, Surat (12 products available)

• Cultivation Type: Organic, Natural, Common
• Color: Creamy
• Application: Cooking
• Feature: Non Harmful, No Genetic Engineering, No Artificial Flavour, Natural Test, High In Protein, Good For Health, Gluten Free, Organic, No Preservatives
• Type: Wheat Flour, Chapati Flour, Bread Flour, Pastry Flour, Durum Flour, Cake Flour
• Shelf Life: 3months
• Function: Cookies, Muffins, Some Bread
• Part: Food
• Country of Origin: India

Wheat flour, commonly known as "atta," is one of the most widely used flours in India. It is milled from whole wheat grains and is used to make chapatis (Indian flatbreads), rotis, parathas, puris, and other wheat-based bread and pastries. It is also used to prepare a variety of snacks like samosas and pakoras. It is also used in the preparation of certain desserts and snacks like laddoos, halwa and sevaiyan (vermicelli). It contains gluten, which gives elasticity and structure to the dough.

We are supplier in india for wheat, wheat floor and other grain. Also source of grain is our.

• Brown: Brown

We are supplying food grains and floor with Money back Guarantee in domestic Market Since 2001 with More than 10 crores Happy Customer

Merchant Exporter for Wheat flour. looking for a supplier of good quality wheat flour for export.

• Country of Origin: India
• Type: Wheat Flour
• Certification: FSSAI
• Application: Cooking
• Cultivation Type: Natural
• Shelf Life: 3months
• Color: White
• Packaging Size: 50-100kg

Wheat Flour

• Shelf Life: 1 Year
• Protein: 11-13%
• Max. Moisture (%): 5%
• Fineness (%): 99.95
• Whiteness: 58 min
• Weight (kg): 50 kg
• Form: Powder

Designed and developed with perfection, our products are of unmatched standards. Being a client-centric firm, we ensure safe and time-bound deliveries of consignments at the desired place.

The wheat is produced by applying normal water to plant. The wheat is full piece and testy like the organic wheat. We did not use any compose, chemical and any fertilizer.

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