Organic Amaranth Millet Flours
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100 Ton (MOQ)
Description Discover the ancient superfood Kishankriti’s Organic Amaranth Millet Flour, a gluten-free, highly nutritious flour made from 100% organically grown amaranth millet. Packed with protein, fiber, essential amino acids, and antioxidants, this flour is a powerhouse ingredient for supporting heart health, digestion, and overall vitality. Amaranth millet is known for its high-quality protein and micronutrient content, making it an excellent choice for vegetarians, athletes, and anyone looking to enhance their nutrition. Whether you’re baking, making flatbreads, or preparing gluten-free pancakes, organic amaranth millet flour offers a rich, earthy flavor and a boost of essential nutrients in every meal. Product Highlights: 100% Pure, Organic & Gluten-Free Amaranth Millet Flour Rich in Protein, Fiber, Antioxidants & Essential Nutrients Supports Heart Health, Digestion & Overall Vitality Perfect for Baking, Flatbreads, Pancakes & Gluten-Free Recipes No GMOs, Chemicals, or Additives Incorporate Kishankriti’s Organic Amaranth Millet Flour into your diet for a nutritious, gluten-free alternative that adds flavor and nutrition to your cooking.
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Jau Ka Flour (Barley Flour)
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Jau ka flour, also known as barley flour, is a flour made from ground barley grains. It has a slightly sweet, nutty flavor and is commonly used in baking and cooking. Grades Quality Jau ka flour quality depends on factors such as texture, color, and purity. Higher quality flour will have a fine texture, uniform color, and no added ingredients. Varieties Varieties include regular jau ka flour and organic jau ka flour, which is produced from organically grown barley without synthetic additives or pesticides. Health Benefits Jau ka flour is rich in fiber, vitamins, and minerals. It supports digestive health, regulates blood sugar levels, and may help lower cholesterol levels. Storage Tips Shelf Life Store jau ka flour in an airtight container in a cool, dry place. Properly stored, it can last for up to six to twelve months.
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1 Ton (MOQ)
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1 - 2 Per Kilogram
Our company is engaged in offering Wheat Seeds to the global buyers. With our maintained associations with credible producers, we assure that the Wheat Seeds are of the best quality and completely free from adulterants. Wheat Seeds are thoroughly cleaned and dried through effective techniques after procurement. Hygienically packed in food grade material, Wheat Seeds are made available in different size packaging to meet diverse requirements. They are economically priced as well.
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Being quality centric organization, we are offering the best quality Wheat Flour in the market. Wheat Flour is used for preparing various bakery items like breads, biscuits and even chapatti. Our Wheat Flour is prepared using superior quality wheat seeds after their fine grounding. Further, our Wheat Flour is free from any sort of impurity and is available in quality packing.
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