Flours Dealers in Kolkata

We are recognized as the renowned Manufacturers, Suppliers and Importers of Maize Flour in India. We supply 100% fresh and pure Maize Flour in the market. Our Maize Flour is prepared from the handpicked dried maize. It is processed using efficient grinding machines in a clean and hygienic way. The Maize Flour is clean, smooth, wholesome and pesticide free.

We are one of the trusted names in industry for offer a large gamut of wheat flour. This is hygienically processed flour available in varied sized proper packaging. The wheat is cultivated organically and thus, poses no health risks. Their crops are not treated with harmful pesticides and insecticides. Our vendors have developed this range in safe conditions under the expert’s supervision.

Wheat suji (Semolina) is the coarse purified wheat middling of whole wheat used in making pasta and also used for breakfast cereals and puddings. Wheat Suji is made from softer type of wheat which is whiter in color. When boiled turns into soft and mushy porridge. The glycemic index is lesser than rice.

Our Gram Flour is processed under hygienic conditions and has a long shelf life of 10-12 months. We properly package our products using premium supplies and ultramodern technologies to make sure they endure shipping, handling, mechanical damages etc. We provide customized packaging solutions. The material that is used for the production complies with high quality standards and quality-proved by the experts. Also, we make sure that the raw material is sourced from the trusted places.

Wheat flour is high in nutrients. Because of its fiber properties, wheat flour is the first choice of the health conscious people. Wheat flour is obtained by milling wheat. There are various types of wheat. The differences between the flours comes down to the type of wheat, the parts of wheat included, the processing of the wheat. We utilize best type and quality of wheat to make wheat flour. Wheat flour is used daily in most of the states in north as well as western states of India. Wheat flour is used to make rotis, parathas etc for daily meal. There are various other uses such as in bread and other bakery products as well as in many other recipes in which wheat flour is used as main ingredient.

Satyendra Maida is a refined product of wheat. It is extracted from the inner white portion of the wheat after the outer brownish layer is removed. After the flour is ground in a flour mill (Chakki), it is passed through a fine mesh to obtain maida. Maida flour is a finely-milled wheat flour variety which is used to make Indian breads such as paratha and naan. It is also used in Central Asian and Southeast Asian cuisine. Though sometimes referred to as “all-purpose flour” by Indian chefs, it more closely resembles cake flour or even pure starch. In India, maida flour is used to make pastries and other bakery items such as bread, biscuits and toast. Pastry flours available in United States may be used as a substitute for maida.Western-style “plain” or “general purpose” wheat flour (which includes part of the brown outer layer known as bran) is often considered healthier than maida flour as it contains a higher level of dietary fibre (around 2-3g per 100g as opposed to 0.3g in maida flour).    

We offer our Refined Flour in well-sealed packaging, so as to assure its long shelf life. Hygienically processed Refined Flour, offered by us, is free of all kinds of adulterations and impurities. Our Refined Flour is majorly used in food processing industry for preparing yummy noodles, pasta, biscuits, cakes, etc.

The pure and fresh products by Ganesh also includes superior quality, straight from the mill Besan or gram flour. It comes packaged in compact and air tight pouch, making it just perfect for bringing out true flavours from each dish cooked with it. Rich home made fries, pakoras, kadi, dhoklas or even halwa can be made instantly, adding wonders to each meal.

Our Premium Besan is made from 100% pure, finely ground chana dal using advanced cold milling technology that retains nutrition, aroma, and texture. Ideal for Indian kitchens, it’s perfect for making pakoras, laddoos, cheelas, or gluten-free baking mixes.Finely milled, ultra-smooth textureGluten-free, high-protein, low-carbNo artificial colors or additivesPacked in moisture-proof packagingTrusted by Indian households & chefs worldwidepremium besan supplier India; gluten-free gram flour; chana dal flour Kolkata; healthy cooking flour exporter; besan for snacks; organic besan bulk supply; FSSAI-certified gram flour.

Our company is a distinguished Manufacturer & Exporter of Wheat Flour. The Wheat Flour is commonly used for making tasty and soft rotis or chapattis, and other food items. The Wheat Flour, we offer, is processed from organically grown wheat which makes it high on nutritional content. The Wheat Flour, we offer, is smooth, fresh and hygienically packed. Minimum Order Quantity : 200 Kg Packaging Material : Gunny bag