Masoor Dal Dealers in Coimbatore

We offer best quality masoor dal (red lentils/ red gram) at reasonable prices. These are split red lentils, cleaned and well packed for immediate consumption.

• Cultivation Type: Organic
• Shelf Life: 1year
• Color: Multicolor
• Packaging Type: Gunny Bag, Jute Bag, Plastic Bag
• Packaging Size: 10kg, 15kg, 1kg, 25kg, 50kg
• Type: Masoor Dal (red Lentil)
• Application: Cooking
• Feature: Easy To Cook, Healthy To Eat, Highly Hygienic, Nutritious, Purity
• Cerfication: FSSAI

We are a reliable Manufacturer, Supplier and Exporter of Masoor Dal in Tamil Nadu, India. We are backed by a team of qualified and experienced farmers who make use of latest agricultural techniques and sophisticated machines for their processing. Superb taste and rich in nutritional content, our Masoor Dal is used to prepare many lip-smacking dishes. Buyers are free to order small as well bulk orders the delivery of them will be on time guaranteed.

We give our patrons the choice to make payments online or offline. Our company understands the concerns of its customers. Therefore, we make sure our payment options are safe. Our storage facility is capacious to maintain large stock. So, clients are free to approach us for urgent and massive requirements. Our Red Lentils offers various health benefits like improved digestion, controlled blood pressure, relief from indigestion or constipation etc. 

• Country of Origin: India
• Application: Cooking
• Cultivation Type: Natural
• Shelf Life: 1year
• Feature: Easy To Cook, Healthy To Eat, Highly Hygienic
• Packaging Type: Gunny Bag, Jute Bag
• Packaging Size: 10kg
• Out of India MOQ: 25 Ton

• Cultivation Type: Organic
• Shelf Life: 1year
• Color: Yellow
• Feature: Easy To Cook, Healthy To Eat
• Packaging Type: Gunny Bag, Jute Bag, Plastic Packet
• Packaging Size: 1kg, 25kg, 50kg, 5kg
• Country of Origin: India

• Cultivation Type: Common
• Packaging: Bag
• Style: Dried
• Product Type: Lentil

Masoor dal or Red Lentil is very important part of vegetarian diet in Indian cuisine. Masoor is sold in all forms like with or without skin, whole or split. It is very soft and cooks quickly.    Benefits High levels of protein Managing blood sugar levels Antioxidant properties Good source of potassium and iron Lowers cholesterol

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