Masoor Dal Dealers in Navi Mumbai

(35 products available)
  • Masoor Dal

    Masoor Dal

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    Masoor dal is probably the most commonly used Dal in India. It is basically the split lentil without skin and is red in color. It does not need soaking prior to cooking as it is a "soft" Dal and cooks quickly. When cooked , Masoor dal turns a soft golden color. With 26% protein, lentils have the third-highest level of protein, by weight, of any plant-based food after soybeans and hemp. Masoor dal is an important part of the diet in many parts of the world, especially in the Indian subcontinent which has large vegetarian population. The seeds have a short cooking time (especially for small varieties with the husk removed, such as the common red lentil) and a distinctive earthy flavor. Use masoor to make dhal, the classic Indian dish. Usually, they are boiled to a stew-like consistency with vegetables and then seasoned with a mixture of spices to make many side dishes, which are usually served over rice or with rotis.Masoor dal are used to prepare an inexpensive and nutritious soup all over Europe and North and South America, sometimes combined with some form of chicken or pork. They are frequently combined with rice, which has a similar cooking time to prepare khichdi.
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  • Red Lentils

    Red Lentils

    79 / Kilogram

    • MOQ5 Metric Ton
    • Number Of FlowerRed Lentils
    • ApplicationCooking
    • CertificationFSSAI
    • Cultivation TypeNatural, Organic
    • Shelf Life1year
    • Packaging TypeJute Bag, Plastic Bag
    • Packaging Size10kg, 15kg, 25kg, 50kg, 5kg
    • FeatureHealthy To Eat, Highly Hygienic, Nutritious
    • We bring forth vast industrial experience and expertise in this business, involved in offering a high-quality range of Organic and Conventional Red Lentils.
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  • Red Lentils

    Red Lentils

    40 - 60 / Kilogram

    • Calories116
    • Total Fat0.4 g
    • Cholesterol0 mg
    • Sodium79 Mg
    • Potassium369 mg
    • Total Carbohydrate20 g
    • Protein24.57 g/100gms
    • SpecialtyHigh In Protein
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  • Masoor Dal Chhilka

    Masoor Dal Chhilka

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    • MaterialLentils
    • ColorRed
    • TextureSoft When Cooked
    • StorageCool And Dry Place
    • FlavorEarthy
    • We offer high-quality Masoor Dal Chhilka made from red lentils known for their soft texture when cooked. Our lentils are best stored in a cool and dry place to maintain their earthy flavor. As a manufacturer, we take pride in providing a premium product that is not only delicious but also easy to store and use in various recipes.
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  • Black Lentil

    Black Lentil

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    • Botanical NameVigna mungo 
    • FamilyFabaceae
    • Part UsedGrains
    • Packaging & LabellingAs per buyer's requirement
    • Black Lentil is largely used to make dal from the whole or split, dehusked seeds. It, along with the mung bean, was placed in Phaseolus, but has since been transferred to Vigna. At one time it was considered to belong to the same species as the mung beanIt.It is an erect, suberect or trailing, densely hairy, annual herb. The tap root produces a branched root system with smooth, rounded nodules. Home Remedies   Black Lentils reduces the formation of cough and acidity in the body. Black Lentils is a remedy for a bid diseases like paralysis of the face,half body paralysis.Having black lentils balls fried in ghee will give strength to the non functioning muscles. Black lentil powder mixed with milk increase weight in small children. Black Lentil soup can be eaten in the winter months.This will increase heat in the body and help keeping the muscles flexible
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  • Red Lentils

    Red Lentils

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     Lentils:Lentils  are increasingly being used in health-conscious diets to promote general well being .  They are low in fat , high in protein  and are excellent  source of minerals.  They are high in fibre , low in fat and are cholesterol free , they are an excellent heart healthy food as well.We bring forth supreme variety of Lentilto our esteemed clients residing in every nook and corner of the world.Our range of Lentil is extensively used in making mouth- watering recipes for lentil soup and is highly popular. The lentil procured by us is delivered at the best price. Varieties of Lentil Offered by usIndian originNepal originAustralian origin Red Split LentilCanadian origin Red Whole Lentil & Green Whole LentilsUS origin Red Whole LentilUkraine originVarieties of Red Whole :CrimsonRedberryNuggetsFlashJumboVarieties of Green Whole Lentils :LairdsRichleasEstonPackaging:     Standard packing and as per the customer requirement 
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  • MASOOR WHOLE

    MASOOR WHOLE

    92 / Kilogram

    • Brand NameGood Roots
    • Packaging Size1 Kg
    • SpecialityNo Artificial Flavour
    • Packaging TypePackets
    • Is It OrganicOrganic
    • Shelf Life12 Month
    • CuisineIndian
    • Masoor dal, also known as red lentils, is a staple in Indian households.  It's a small, round, lens-shaped lentil that's native to India.  Masoor dal is high in protein, fiber, and minerals, and low in fat. It's also a good source of vitamin B.
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  • Red Lentils

    Red Lentils

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    • Number Of FlowerLegume
    • ApplicationCooking
    • Shelf Life1-2 Years
    • StorageCool, Dry Place
  • Black Masoor Dal

    Black Masoor Dal

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    • Calories116/100gms
    • Total Fat0.4 g/100gms
    • Sodium2 mg/100gms
    • Potassium369 mg/100gms
    • Total Carbohydrate20 g/100gms
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  • Red Masoor Dal

    Red Masoor Dal

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    • Number Of FlowerNatural
    • Cultivation TypeOrganic
    • Shelf Life1 Year
    • CerficationFSSAI
    • Packaging Size10kg, 25kg, 50kg
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  • Red Lentils

    Red Lentils

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    • Cultivation TypeOrganic
    • Shelf Life1 Year
    • Drying ProcessNatural
    • Number Of FlowerDried
    • StorageCool & Dry Place
    • Moisture5%
    • Based in Navi Mumbai(India), we hold specialization in offering quality products that are the perfect outcome of premium material and modern manufacturing techniques. We are the most promising name when it comes to Red Lentils.
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  • Processed Red Masoor Dal

    Processed Red Masoor Dal

    5,100 - 5,400 / 100 Kilogram

    • MOQ10 Ton
    • Cultivation TypeOrganic
    • Packaging TypePlastic Packets, Pp Bag
    • FeatureGood In Taste, Highly Hygienic
    • FormSeeds
    • Packaging Size20 Kg
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  • Red Lentils

    Red Lentils

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    • Number Of FlowerRed Lentils
    • ApplicationCooking
    • Cultivation TypeNatural
  • Red Lentils

    Red Lentils

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    • Calories116
    • Total Fat0.4 g
    • Cholesterol0 mg
    • Sodium2 mg
    • Potassium369 mg
    • Total Carbohydrate20 g
    • Protein9 g
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  • Whole Masoor Dal

    Whole Masoor Dal

    70 - 100 / Kilogram

    • MOQ100 Kilogram
    • Country of OriginIndia
    • Packaging Size10kg, 15kg, 25kg
    • Is It OrganicYes
    • StyleFresh
    • DriedYes
    • Purity (%)99%
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  • Red Lentil

    Red Lentil

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    We have imported quality red lentil and also yellow piece. Minimum quantity should be 81 MT & advance payment for order.
  • Green Lentils

    Green Lentils

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    Green Lentils, Black Lentils, White Chick Peas, Printed Packaging Bo
  • Green Lentil

    Green Lentil

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    We are leading supplier of huge range of Green Lentil .
  • Masoor Dal

    Masoor Dal

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  • Masoor Pulses

    Masoor Pulses

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    Masoor Pulses, Java Peanuts, Yellow Maize, Pulses, Lentils, Lentil
  • Lentils

    Lentils

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    Lentils, Fresh Fruits, Fresh Vegetables, Agro Spices, Pulse
  • Masoor Dal

    Masoor Dal

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    Mangra Rice, 1121 White Sella Rice, Haldi Powde
  • Masoor

    Masoor

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    Masoor, Cattle Feed, Channa, Moong, Pulses, White Sorghu
  • Chick Peas Lentil

    Chick Peas Lentil

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    Chick Peas Lentil, Strawberr
  • Lentils

    Lentils

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    Lentils, Agriculture Products like Grains, Natural Herbs, Oil Seeds, Pulse
  • MASOOR WHOLE

    MASOOR WHOLE

    5,400 / 100 Kilogram

    Imported canada red lentils from best farms own unit for cleaning grading and color shorted all product tested by (cooking -eating ).
  • Lentils

    Lentils

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    Lentil
  • Masoor Dal

    Masoor Dal

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    Arhar Dal, Naurangi Dal, Parboiled Rice, Poultry Feed, Ragi Flour Pulse
  • Masoor Dal / Lentil / Red Lentil / Yellow Lentil / Masur Dal

    Masoor Dal / Lentil / Red Lentil / Yellow Lentil / Masur Dal

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    Masoor Dal / Lentil / Red Lentil / Yellow Lentil / Masur Da
  • Masoor Dal

    Masoor Dal

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    Matar Dal, Moth Dal, Pulse
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