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Toor Dal Dealers in Navi Mumbai

(19 products available)
Vashi
  • Natural Unpolished Yellow Tur Dal

    Natural Unpolished Yellow Tur Dal

    100 - 170 / Kilogram
    • MOQ5 Ton
    • Packaging Size25Kg, 50Kg
    • Cultivation TypeOrganic
    • ColorYellow
    • State Of OriginMaharashtra
    • Packaging TypePP Bag
    • ApplicationCooking
    • Drying ProcessSun Dried
    • SpecialityPurity
    • FeatureHigh In Protein, No Artificial Flavour, No Preservatives, Organic
    • TextureHard
    • Purity99%
    • Shelf Life2 Year
    • Storage InstructionsDry Place
    • Country of OriginIndia
    • The Terra Greens Tur Dal is of superior quality and has been tested for traces of pesticide residue and is certified clean; as it's certified under the NPOP and NOP standards of organic certification. Some of the benefits of Tur Dal are that it provides nutrients such as protein, fat, and carbohydrates, is a great source of protein, is High in dietary fiber, low in saturated fat, and is cholesterol free.
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    J N K FUSION

    Panvel, Navi Mumbai
    GST 1 yr
  • Toor Dal

    Toor Dal

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    • TypeDal
    • ApplicationCooking
    • Cultivation TypeCommon, GMO, Natural
    • Shelf Life1year
    • Packaging TypeGunny Bag, Jute Bag, Plastic Bag
    • FeatureEasy To Cook, Healthy To Eat, Highly Hygienic
    • Packaging Size10kg, 15kg, 1kg
    • StyleDried
    • The offered Toor Dal is exemplary for its rich taste, optimum quality, and durability. Our well-qualified team of workers processes the Toor Dal using advanced technology and modern equipment. We are one of the most well-established manufacturers, exporters, and suppliers of Toor Dal, and we cater to bulk requirements and ensure timely delivery of the product. While the Dal is widely used in cooking a number of dishes, it has high nutritional content. We are based in Navi Mumbai, Maharashtra, India.
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    Janvi Enterprises

    Vashi, Navi Mumbai
    11 yrs 4.0 (1)
  • Toor Dal

    Toor Dal

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    • Total Fat1.5 g
    • Calories343
    • Cholesterol0 mg
    • Sodium17 mg
    • Potassium1,392 mg
    • Total Carbohydrate63 g
    • Protein22 g
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    Greensutra Overseas

    New Panvel, Navi Mumbai
    8 yrs
  • Split Pigeon Peas

    Split Pigeon Peas

    90 - 160 / Kilogram
    • MOQ2 Container
    • ApplicationHuman Consumption
    • Cultivation TypeNatural
    • Packaging TypePlastic Packet
    • Packaging Size500gm, 1 Kg
    • SpecialitiesGood Quality, Good For Health
    • Country of OriginIndia
    ...more

    Shailaja Corporation

    Taloja, Navi Mumbai
    GST 2 yrs 5.0 (1)
  • Split Pigeon Pea

    Split Pigeon Pea

    168 - 190 / Kilogram
    • MOQ50 Kilogram
    • ApplicationCulinary Uses: Ideal for making dals, soups, stews, and curries. Widely used in Indian cuisine
    • Brand NameSuveagro,Suveagro
    • Cultivation TypeOrganic
    • FormGranules
    • ApplicationCooking
    • CertificationFSSAI Certified
    • VarietySplit Toor Dal
    • Country of OriginIndia
    • Suveagro Toor Dal (Pigeon Peas) Product Description: Suveagro Toor Dal, also known as Pigeon Peas, is a high-quality legume essential in various culinary traditions. Our Toor Dal is carefully processed to ensure top-notch quality, making it ideal for export markets. Key Features: Quality: Premium Toor Dal with minimal impurities and uniform size. Color: Natural golden yellow with a consistent appearance. Size: Uniformly split dal for even cooking and processing. Processing: Cleaned, polished, and processed to retain freshness and nutritional value. Packaging: Available in various packaging options, including bulk and retail packs, tailored for export requirements. Shelf Life: Extended shelf life when stored in a cool, dry place. Origin: Sourced from reputable farms in India to ensure superior quality. Nutritional Benefits: High in Protein: Excellent source of plant-based protein, essential for muscle repair and growth. Rich in Fiber: Supports digestive health and helps in maintaining a healthy weight. Contains Essential Nutrients: Packed with vitamins and minerals such as iron, calcium, and magnesium. Low in Fat: A heart-healthy choice with minimal fat content. Uses: Culinary Uses: Ideal for making dals, soups, stews, and curries. Widely used in Indian cuisine for its nutritional value and flavor. Versatility: Suitable for both home cooking and commercial food production. Industrial Uses: Can be used in the production of various processed foods and as an ingredient in meal products. Quality Assurance: Inspection: Regular quality checks and adherence to international standards to ensure the product meets export requirements. Certification: Complies with international food safety and quality certifications, including FSSAI and other relevant standards. Trade Information: Minimum Order Quantity: Customizable based on client needs and export requirements. Supply Ability: High-volume supply capabilities to meet large export demands. Delivery Time: Reliable delivery schedules based on agreement. Payment Terms: Flexible payment options available for international transactions.
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    Sign For Safety India Pvt Ltd

    Belapur, Navi Mumbai
    GST 6 yrs 5.0 (1)
  • Toor Dal

    Toor Dal

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    • TypeDried Toor Dal, Toor Dal
    • Application Cooking
    • Shelf Life 1year, 3months, 6months
    • Cultivation TypeCommon, GMO, Natural, Organic
    • Packaging TypeGunny Bag, Jute Bag ,Plastic Bag, Plastic Packet
    • Packaging Size10kg ,15kg, 1kg ,25kg ,50kg, 5kg
    • Feature Easy To Cook, Healthy To Eat, Highly Hygienic, Nutritious Purity
    • StyleDried
    ...more

    VISHAL TRADING CO.

    Vashi, Navi Mumbai
    9 yrs
  • Toor Dal

    Toor Dal

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    • Packaging TypePlastic Packet
    • Packaging Size200gm, 250gm
    • ApplicationCooking
    • SpecialitiesLong Shelf Life, Hygenic, Good Quality
    • CertificationFSSAI Certified
    • Cultivation TypeOrganic
    ...more

    Jaimin industries

    Vashi, Navi Mumbai
    GST 5 yrs 5.0 (1)
  • Toor Dal

    Toor Dal

    65 - 80 / Kilogram
    • Total Fat1.1g (0.3g saturated and 0.8g polyunsaturated)
    • Dietary Fiber15g
    • Calories / 100 grams343
    • Sodium15 mg
    • Potassium712 mg
    • Carbohydrate63g
    • Protein22g (44% daily value)
    ...more

    HARI INTERNATIONAL

    Nerul, Navi Mumbai
    GST 7 yrs 5.0 (1)
  • Arhar Dal

    Arhar Dal

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    • Country of OriginIndia
    • Storage InstructionsDry Place
    • CertificationFSSAI Certified
    • Cultivation TypeOrganic
    • Shelf Life1 Year
    • ApplicationCooking
    ...more

    Hanmor Global LLP

    Vashi, Navi Mumbai
    GST 4 yrs 4.0 (1)
  • Toor Dal

    Toor Dal

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    Toor Dal also known as arhar dal, tuvar dal or yellow spilt peas. It is this split dal widely used for Gujrati dals, puran poli and lots of other tasty variety of dish. Toor dal/dahl is the most popular lentil in India they are also called Thuvaram paruppu or kandhi pappu. Toovar dal exhibits a thick gelatinous / meaty consistency. They take a little longer to cook than moong or masoor dal / dahl. Whole toor lentils are yellow with tan jackets, but they're usually sold skinned and split. They have a mild, nutty flavor, and they're often cooked as a side dish or ground into flour. They're sometimes sold with an oily coating, which you should rinse off. Look for them at Indian markets.
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    LALJI HIRJI & SONS

    Vashi, Navi Mumbai
    11 yrs
  • Pulses- Toor Lemon

    Pulses- Toor Lemon

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    • Botanical NameCajanus indicus 
    • FamilyFabaceae
    • Part UsedGrains
    • Packaging & LabellingAs per buyer's requirement
    • Toor Dal is also yellow pigeon peas.They are peeled, in that in addition to not being in the seed pod in which they grew, the splitting process also removes the dull colored outer skin of the pea. They come in yellow and green varieties Home Remedies   Yellow toor Dal cures cough, poisoning effect, gas troubles, acidity, stomach pain and piles. It makes a balanced human food, quells swelling of internal organs and with water it cures intoxicating effects.
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    Jabs International Pvt. Ltd.

    Mahape, Navi Mumbai
    15 yrs
  • Yellow Toor Dal

    Yellow Toor Dal

    200 / Kilogram
    • Is It OrganicOrganic
    • Packaging TypePackets
    • SpecialitiesHigh In Protein
    • Packaging Size1 Kg
    • Brand NameGood Roots
    • State Of OriginPAN India
    • Toor dal, also known as pigeon peas, is a split lentil with a nutty flavor. It's a staple ingredient in Indian cooking and a major source of protein for vegetarians. Toor dal has many different names in different parts of India. It is also called Arhar dal in Hindi, Adhaki in Sanskrit, and Tur in Bengali. It is a fundamental part of Indian cooking and staple food among vegetarian families in India.
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    Aaha Impex Pvt Ltd

    Vashi, Navi Mumbai
    3 yrs
  • Toor Dal

    Toor Dal

    70 - 100 / Kilogram
    • MOQ100 Kilogram
    • Country of OriginIndia
    • FormSolid
    • Cultivation TypeNatural
    • ApplicationCooking
    • SpecialitiesRich In Taste, Pure, Non Harmful, No Artificial Color Added
    ...more

    Harsha Foods

    Near APMC Market, Navi Mumbai
    4 yrs 4.0 (3)
  • Toor Dal

    Toor Dal

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    • TypeDried Toor Dal, Toor Dal
    • Application Cooking
    • Shelf Life 1year, 3months, 6months
    • Cultivation TypeCommon, GMO, Natural, Organic
    • Packaging TypeGunny Bag, Jute Bag ,Plastic Bag, Plastic Packet
    • Packaging Size10kg ,15kg, 1kg ,25kg ,50kg, 5kg
    • Feature Easy To Cook, Healthy To Eat, Highly Hygienic, Nutritious Purity
    • StyleDried
    ...more

    Mahavir Trading

    Sector 19, Navi Mumbai
    9 yrs
  • Toor Dal

    Toor Dal

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    • MOQ500 Kilogram
    • Cultivation TypeNatural
    • ApplicationCooking
    • CertificationFSSAI Certified
    • VarietyToor Dal
    • Grade StandardFood Grade
    • Packaging TypeGunny Bags
    • Country of OriginIndia
    ...more

    V N CONSUMER CARE PRODUCTS

    Vashi, Navi Mumbai
    GST 7 yrs 5.0 (1)
  • Toor Dal

    Toor Dal

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    • ColorYellow
    • OriginIndia
    • StorageCool And Dry Place
    • TextureSoft When Cooked
    • Cooking Time30 Minutes
    • Suitable ForVegetarians, Vegans
    • We provide premium yellow Toor Dal sourced from India, known for its soft texture when cooked in just 30 minutes. Our Toor Dal is perfect for vegetarians and should be stored in a cool, dry place to maintain its freshness and quality. Enjoy this versatile legume in various dishes for a nutritious and delicious meal.
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    Satkamal Exports

    Vashi, Navi Mumbai
    9 yrs
  • Split Pigeon Peas

    Split Pigeon Peas

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    • TypePulses

    Falcon International

    Belapur, Navi Mumbai
    7 yrs
  • Toor Dal

    Toor Dal

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    We deals in supplying of wide range of Toor dal.

    Samad Agro Food

    Vashi, navi mumbai
    15 yrs
  • Toor Dal

    Toor Dal

    160 - 180 / Kilogram
    • MOQ5 Metric Ton
    • Cultivation TypeNatural
    • FormSolid
    • ApplicationCooking
    • VarietySplit Toor Dal
    • Grade StandardFood Grade
    • Packaging TypePlastic bag or packet
    • SpecialitiesRich In Taste, Pure, No Artificial Color Added, Long Shelf Life, Hygenic, Good Quality, Good For Health, Fresh
    • Shelf Life1 Year
    • Drying ProcessAir Dried
    • Country of OriginIndia
    • Storage InstructionsDry Place
    • We are growing / cultivating & distributing high quality Tur dal (pigeon peas), Maize & other agro products from our own agricultural land, organically, at best price, with strict quality checks. We look forward for your valued enquiries for the same
    ...more

    Gayatri International

    Vashi, Navi Mumbai
    15 yrs
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