Fresh Vegetables Dealers in Dehradun

(164 products available)
  • Premium
    Dehydrated Shiitake Mushroom

    Dehydrated Shiitake Mushroom

    2,000 - 2,500 / Kilogram

    • MOQ50 Kilogram
    • FormDried
    • Packaging Size1 Kg
    • FeatureNo Preservatives, No Artificial Flavour
    • Packaging TypePolythene Bag
    • ApplicationCooking
    • Dried shiitake mushrooms are the dehydrated form of fresh shiitake mushrooms, a popular edible fungus native to East Asia.
  • Premium
    Ginger Powder

    Ginger Powder

    200 - 250 / Kilogram

    • MOQ200 Kilogram
    • FormPowder
    • Number Of FlowerNatural
    • ApplicationCooking
    • Shelf Life1 Year
    • Country of OriginIndia
    • Purity100%
    ...more
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  • Fresh Ivy Gourd

    Fresh Ivy Gourd

    15 - 75 / Kilogram

    • Packaging TypeGunny bags
    • Packaging Size5 Kg, 10 Kg, 25 Kg
    • TypeFresh
    • Cultivation TypeOrganic
    • SpecialityPesticide Free, High Nutritive Value
    • Scientific NameCoccinia Grandis
    • NutrientsVitamin A
    • Carbs.83% 5g.
    • Protein17% 1g.
    • OriginIndia
    ...more
  • Garlic Pickle

    Garlic Pickle

    180 / Gram

    • MOQ500 Gram
    • Packaging Size500g
    • Packaging TypeGlass Jar
    • Brand NameBadrika
    • Country of OriginMade in India
    • IngredientGarlic
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  • Potatoes

    Potatoes

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    The potato belongs to the Solanaceae or nightshade family whose other members include tomatoes, eggplants, peppers, and tomatillos. They are the swollen portion of the underground stem which is called a tuber and is designed to provide food for the green leafy portion of the plant. If allowed to flower and fruit, the potato plant will bear an inedible fruit resembling a tomato. The potato is a starchy, tuberous crop from the perennial nightshade Solanum tuberosum. The word “potato” may refer either to the plant itself or to the edible tuber,Three thousand of them are found in the Andes alone, mainly in Peru, Bolivia, Ecuador, Chile, and Colombia. They belong to eight or nine species, depending on the taxonomic school. Apart from the 5,000 cultivated varieties, there are about 200 wild species and subspecies, many of which can be cross-bred with cultivated varieties. Cross-breeding has been done repeatedly to transfer resistances to certain pests and diseases from the gene pool of wild species to the gene pool of cultivated potato species.
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  • Fresh Mushroom

    Fresh Mushroom

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    • Shelf Life5-7 Days
    • Packaging TypePlastic Packet, Plastic Bag
    • SpecialityPesticide Free, High Nutritive Value
    • Packaging Size1 Kg, 5 Kg, 10 Kg
    • UsageHuman Consumption, Medicinal
    • Cultivation TypeOrganic
    • TypeFresh
    ...more
  • Organic Ginger a Grade +2

    Organic Ginger a Grade

    50 - 60 / Kg.

    • MOQ2000 Kilogram
    • Packaging Size25kg, 50kg
    • UsageHuman Consumption,Cooking, Home, Hotels
    • Cultivation TypeOrganic
    • Country of OriginIndia
    • StorageDry Place
    • Is It OrganicYes
    • GradeA Grade
    • Fresh GingerOrganically Grown
    • 100 % Pesticide free Organic ginger is available 100 tons. 
  • Button Mushroom

    Button Mushroom

    100 / Kilogram

    • MOQ10 Kilogram
    • Shelf Life3-7days
    • Packaging TypeCreamy, Fresh
    • FeatureNo Artificial Flavour, No Preservatives
    • Packaging TypePlastic Bag, Plastic Container, Polythene Bag
    • Country of OriginIndia
    • Brand NameMusroom
    • TypeButton Mushroom
    • ApplicationCooking
    • Cultivation TypeOrganic
    • PartVegetable
    • StyleButton
    • Farm fresh bottom musroom available for sale.   Home delivery for the bookings of 20kgs. 
  • Oyster Mushroom

    Oyster Mushroom

    120 - 150 / Pack

    • MOQ200 Kilogram
    • Number Of FlowerFresh Oyster Mushroom
    • Packaging TypeCreamy
    • FeatureNo Artificial Flavour, No Preservatives
    • Packaging TypePlastic Bag, Plastic Container
    • Country of OriginIndia
    • Brand NameNext day fresh Mushroom
    • A Grade Oyster mushroom 120 to 150 inr in fresh 
  • Dried Morels +3

    Dried Morels

    14,000 - 16,000 / Kilogram

    • MOQ300 Kilogram
    • Number Of FlowerDried Morels
    • Storage ConditionDried
    • Cultivation TypeNatural
    • Shelf Life2 Yrs
    • GradeA
    • Packaging TypePlastic Bags
    • Moisture0-10%
    • SpecialityNo Preservatives
    • Shelf Life2 years
    • length4-6 cm
    • dried morel (guchi) mushrooms are a niche product from the hilly regions. It is an extremly healthy and nutritional mushroom collected from the forests. 
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  • Cordyceps Militaris Mushroom +1

    Cordyceps Militaris Mushroom

    80 - 120 / Gram

    • MOQ2 kgs
    • Usagehealth supplement medical benefits
    • Brand NameThe Mush Supply Agro Farms
    • FormRaw (Dried)
    • Packaging Typebulk package [glass or bags]
    • Shelf Life5 years
    • Country of OriginMade In India
    • Delivery time1 week
    • Storage Temperature24
    • We at The Mush Supply Agro Farms are excited to present our premium Cordyceps Militaris mushrooms, renowned for their numerous health benefits, including immune support, anti-inflammatory properties, and energy enhancement. Our commitment to quality ensures that each product is cultivated under optimal conditions, providing unparalleled potency and purity. Considering our shared goal of bringing the best health solutions to the market, we are open to discussing pricing options to accommodate your needs and establish a mutually beneficial partnership. We believe our Cordyceps products can significantly enhance your offerings and look forward to exploring this opportunity further.
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  • Dry Oyster Mushroom +5

    Dry Oyster Mushroom

    2,200 - 2,500 / Kilogram

    • MOQ1 Kilogram
    • Packaging Size1 Kg
    • Drying ProccessSun Dried
    • FeaturePure Organic
    • Shelf LifeI Year
    • Packaging TypePlastic Bag
    • Country of OriginIndia
    ...more
  • Moral (Gucchi) Mushroom +3

    Moral (Gucchi) Mushroom

    16,000 - 20,000 / Kilograms

    • MOQ10 Kilogram
    • Storage ConditionDried
    • Cultivation TypeCommon,Organic
    • Shelf Life6 Months
    • FeatureNo Artificial Flavour, No Preservatives
    • Packaging TypePlastic Bag, Plastic Container, Polythene Bag
    • Country of OriginIndia
    • TypeDried Mushroom, Mushroom
    • ApplicationCooking
    • PartVegetable
    • Drying ProcessorAir Dried, Natural Dried, Sun Dried
    • Himalayan Natural Moral (Gucchi) Mushroom. Good for health. Products for sale - Contact iGROW
  • Fresh Oyster Mushroom

    Fresh Oyster Mushroom

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    • Packaging Size500g
    • Cultivation TypeNatural
    • Quality AvailableA Grade
    • ColorRed
    • State Of OriginUttarakhand
    • Packaging TypeGunny Bag
    • Usage/ApplicationCooking
    • We offer premium A Grade red Fresh Oyster Mushrooms cultivated naturally in Uttarakhand. Our 500g packaging in gunny bags ensures freshness and quality. Perfect for cooking, these mushrooms are versatile and packed with flavor. Elevate your dishes with our locally sourced, high-quality mushrooms. Ideal for both home cooks and professional chefs, our Fresh Oyster Mushrooms are a must-have ingredient for your culinary creations.
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  • Button Mushroom

    Button Mushroom

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    • Packaging TypeCreamy, Fresh
    • Packaging TypePlastic Container
    • FeatureNo Artificial Flavour, No Preservatives
    • TypeButton Mushroom
    • Cultivation TypeCommon
    • ApplicationCooking
    • PartVegetable
    • We are cultivators and suppliers of Fresh and Dried Button Mushrooms worldwide.
  • Dry Oyster Mushroom

    Dry Oyster Mushroom

    2,250 - 2,500 / Kilogram

    • MOQ1 Kilogram
    • Number Of FlowerOyster Dry Mushroom
    • Storage ConditionDry
    • Cultivation TypeOrganic
    • Shelf Life6 Months
    • FeatureHygenic, No Artificial Flavour, No Preservatives, Non Harmful, Pure Organic
    • Drying ProccessSun Dried
    • We are the leading manufacturers, exporters and supplier of this products.
  • Reishi Mushroom Liquid Extract +4

    Reishi Mushroom Liquid Extract

    850 / Piece

    Known as "King of Herbs", loaded with several bio-active compounds like polysaccharides, triterpenes etc. having unique medicinal and nutritional values.   Additional Information : Organically Cultivated in own farm Extracted from healthy fruiting body to ensure high bio-active compounds- Polysaccharides, Beta-glucans, Polyphenols etc. Natural Immunity Booster Alcohol Free Available in Glass Bottle with Dropper   USAGE INSTRUCTIONS : Add 1 ML (Full Dropper) to water or juice twice a day before a meal or as directed by the health parctitioner
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  • Dehydrated Garlic Powder

    Dehydrated Garlic Powder

    250 / Kilogram

    • Packaging TypePaper Box
    • Packaging Size500gm
    • SpecialitiesRich In Taste,Long Shelf Life
    • CertificationFSSAI Certified
    • Shelf Life1 Year
    • Grade StandardFood Grade
    • UsageCooking
    • FormPowder
    ...more

    Giva Agro

    Dehradun
    GST 5 yrs 4.0 (1)
  • Himalayan Kashmiri Garlic +1

    Himalayan Kashmiri Garlic

    1,500 - 2,000 / Kilogram

    • MOQ5 Kilogram
    • Country of OriginIndia
    • CertificationFSSAI
    • ApplicationHuman Consumption
    • FormWhole Cloves
    • Number Of FlowerPeeled
    • Quality AvailableA Grade
    • Cultivation TypeNatural
    • Mountain GarlicOrganic
    • Himalayan Kashmiri Garlic Single clove Himalayan Kashmiri Garlic, also known as Allium sativum or by various regional names, is a unique variety of garlic that is prized for both its culinary uses and health benefits. At Vertigold Farms, we take immense pride in cultivating the finest quality single clove garlic, also known as Ek Pothi Lehsun or Kashmiri garlic. This unique variety is not just a culinary delight; it’s a powerhouse of health benefits. Rich in antioxidants, it supports a strong immune system and promotes heart health. Its potent anti-inflammatory properties can help reduce the risk of chronic diseases. Plus, its distinct flavor elevates any dish, making healthy eating a delicious experience. By choosing our garlic, you’re not just enhancing your meals; you’re investing in your well-being. Join us in embracing the natural goodness of Kashmiri garlic and reap its incredible health benefit. Himalayan Kashmiri Garlic, also known as Himalayan Kashmiri Garlic, Single clove garlic, Ek Pothi Lehsun is a specific variety of garlic found in the Himalayan region and one of the most powerful herbs known for its medicinal properties. Unlike other garlic it is a single clove garlic having a golden-brown outer cover / husk and inside is white garlic. Being a single clove garlic, it is also known as “Pearl Garlic”. Kashmiri garlic has been a well-kept secret in the world of traditional medicine and cuisine Unlike its native white type garlic, Himalayan garlic grows in the high altitudes of Himalayas and is only harvested once. This variety of garlic has cloves that range in diameter from 1.5 to 4 centimeters. Alliin and Alliinase are two compounds found in Himalayan Kashmiri garlic which together helps in production of another compound called “Allicin” due to which it has a pungent aroma. This makes the garlic 7 times more powerful than any other plain Garlic. This miraculous ingredient called Allicin, which not only helps fight illness but also decreases blood sugar, cholesterol, blood clotting, and kills cancer. When combined with vitamin B and Thiamine, it stimulates the pancreas to generate insulin in the body, which in turn helps the body fight diabetes.” It is an excellent source of copper, selenium, phosphorus, manganese, calcium and vitamins B6, B1 and C. Garlic contains antibacterial, antioxidant, and anti-inflammatory qualities. It lowers elevated cholesterol levels. Health Benefits of Himalayan Kashmiri Garlic Rich in Nutrients : Himalayan Kashmiri Garlic is packed with essential nutrients, including vitamins (such as B vitamins and vitamin C), minerals (like manganese and selenium), and antioxidants, which support overall health. Antimicrobial Properties & Immune boosting : This type of garlic has strong antimicrobial properties, making it effective against bacteria, viruses, and fungi. It can help boost the immune system and combat infections. Heart Health : Regular consumption of Himalayan Kashmiri Garlic may help lower cholesterol levels, reduce blood pressure, and improve overall cardiovascular health. Its sulfur compounds promote better blood circulation. Anti-Inflammatory Effects : The anti-inflammatory properties of Himalayan Kashmiri Garlic can help reduce inflammation in the body, which is beneficial for conditions like arthritis and other inflammatory diseases. Digestive Health : Garlic promotes digestive health by supporting the growth of beneficial gut bacteria. It may help alleviate digestive issues and improve overall gut function. Cancer Prevention : Some studies suggest that garlic may have cancer-fighting properties due to its antioxidant content and ability to promote apoptosis (programmed cell death) in cancer cells. Respiratory Health : Garlic is often used in traditional medicine to relieve respiratory issues, such as coughs and colds. Its expectorant properties can help clear mucus and support respiratory function. Blood Sugar Regulation : Himalayan Kashmiri Garlic may help regulate blood sugar levels, making it beneficial for individuals with diabetes or those looking to maintain stable blood sugar. Weight Management : The compounds in garlic may aid in weight management by promoting fat metabolism and reducing appetite, which can be helpful for those aiming to lose weight. Dosage and Use of Himalayan Kashmiri Garlic  As per Ayurvedic practices, the best way to maximise the its benefits, is to eat the raw pods or consume garlic extract after crushing them empty stomach in morning at least half an hour before breakfast. Be careful and do not bring these pods in contact with a knife or any metallic surface. By using a metal knife, it can destroy its medicinal properties. It is advisable to crush the pods with a wooden or stone mortar and pestle. For Reducing High Blood Pressure: Consume 2 cloves of garlic on an empty stomach. For Controlling High Cholesterol: Peel 3 or 4 cloves of garlic and have it on an empty stomach. For Acne: Peel 2 or 3 bulbs and massage on the affected part for 10 minutes. For Respiratory disorders & Asthma: Take 2 garlic pods and remove the outer part. Boil in a glass of milk and drink at night. For Digestive disorders: Take 2 cloves of garlic. Then boil in a cup of milk or water. Drink it once a day. For Tuberculosis & Anti-cancer usage : Peel 2 to 4 shells and crush. Boil in a cup of milk and drink once a day. For Wounds: Squeeze out the fluid of garlic and mix with little water. Wash wounds with the mixture twice a day. Himalayan Kashmiri Garlic is a versatile ingredient with a wealth of medicinal and health benefits. Incorporating it into your diet can enhance both flavor and nutrition. As with any health supplement, it’s advisable to use garlic in moderation and consult with a healthcare professional if you have specific health concerns or conditions. Potential Side Effects of Kashmiri Garlic Though Himalayan Garlic have numerous health benefits if consumed in controlled way but having excessive consumption can lead to potential side effects like – Gastrointestinal Discomfort: Consuming large quantities of garlic may cause gastrointestinal issues such as bloating, gas, and stomach pain. To avoid this, it is advised to consume garlic in moderation to avoid these side effects. Bad Breath and Body Odour: Overconsumption may lead to bad breath and a noticeable body odour. To reduce this, try consuming parsley, mint, or lemon water alongside your garlic intake. Allergic Reactions: Although very rare, some people can experience allergic reactions to garlic, including skin rashes, swelling, and difficulty breathing. If you suspect such an allergy, discontinue use and consult your doctor. Blood Thinning: Due to its natural blood-thinning properties, it can interfere with anticoagulant medications or increase the risk of bleeding if consumed in large quantities. In such a case consult your doctor if you are on blood-thinning medications before increasing your garlic intake.  
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  • Dry Oyster Mushroom Powder

    Dry Oyster Mushroom Powder

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    • Brand NameBitt's
    • Carbohydrate38.6 (162 kJ)
    • Protein2.5 G/100gm
    • GradeA
    • Sodium5 Mg/100gm
    • Calories54kcal
    • Total Fat13 g
    ...more
  • Fresh Chicken Drumsticks

    Fresh Chicken Drumsticks

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    • Number Of FlowerFresh
    • ApplicationHotel, Restaurant
    • FeatureGood In Protein, Healthy To Eat
    • Packaging Size1kg, 5kg
    • Freezing ProcessingCold Storage
    ...more
  • Yellow Maize +2

    Yellow Maize

    30 / Kilogram

    • CultivationCommon, Organic, Gmo
    • ApplicationAnimal Feed, Flour, Cattle Feed, Food Grade Powder, Rawa
    • Storage ConditionDried, Fresh, Frozen, Preserved
    • Packaging TypeCan (Tinned), Jute Bag, Pp Bag
    • Number Of FlowerYellow Corn
    • FunctionHuman Consumption
    • Yellow Maize
  • Dried Oyster Mushroom

    Dried Oyster Mushroom

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    • Quality AvailableA Grade
    • TypeEdible Mushroom
    • MaterialMushroom
    • Packaging TypeVacuum-sealed Bags
    • Usage/ApplicationCulinary Uses
    • StorageCool, Dry Place
    • Shelf Life6-12 Months
    • Cultivation MethodCultivated With Proper Care And Nourishment In Hygienic Conditions
    • Nutritional ValueHigh In Protein, Fiber, Vitamins, And Minerals
    • Cultivated with proper care and nourishment in hygienic conditions, the Dry Oyster Mushrooms are used in various culinary uses. We are counted amidst the best quality
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  • Peas

    Peas

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    Our products are manufactured under the guidance and supervision of quality experts as we make sure that they remain defect free. As a famed name in the industry, buyers can stay rest assured for on-time delivery as we are supported by modern facilities.
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  • Dry Red Chilli

    Dry Red Chilli

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    our products are widely accepted as a premium quality .we have a diligent team who make our products widely accepted.For complete satisfaction try our products
  • Tomato

    Tomato

    40 - 50 / kg

    • MOQ100000 kg
    • Packaging Sizecustomers required
    • Packaging Typecustomers required
    • TasteGoods
    • Country of OriginIndia
    • The tomato is the edible berry of the plant Solanum lycopersicum, commonly known as the tomato plant. The species originated in western South America, Mexico, and Central America.
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  • Ginger Powder

    Ginger Powder

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    • Cultivation TypeOrganic
    • Shelf Life3Months
    • FormPowder
    • FeatureGood For Health
  • Fresh Peeled Garlic

    Fresh Peeled Garlic

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    • Quality AvailableA Grade
    • Usage/ApplicationSpice, Cooking, Food
    • Country of OriginIndia
  • Fresh Mushroom

    Fresh Mushroom

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    • Shelf Life15 Days
    • Packaging TypeBag, Box, Can, Drum
    • StorageCool & Dry Place
    • StyleFresh
    • SourceCultivated
    ...more
  • Oyster Mushroom

    Oyster Mushroom

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    • Cultivation TypeNatural
    • Quality AvailableA Grade
    • Usage/ApplicationCooking, Restaurant, Food
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