Flours Dealers in Gurugram (94 products available)

They are light in colour and have a low flavour level. When added to bread dough the natural enzymes in the malt flour break down starch to produce maltose and other sugars which act as yeast foods, enhancing yeast performance during fermentation.When used in white Breads It enhances the fermentation and yeast performance. It improves the softness and increases volume of bread. It also gives a malty flavor to the bread without affecting the crumb flavour and colour. Generally it is used at low levels of up to 1% of flour weight.When used in Brown Breads it provides a sticky crumb to the loaf. It is used alone or in a combination of up to 5% of flour weight depending on the desired level of stickiness.

• Type: Gram Flour
• Certification: FSSAI Certified
• Shelf Life: 6 Months
• Color: Light Yellow
• Feature: Good For Health
• Form: Powder
• Packaging Type: Plastic Packets
• Brand Name: Y.W INDA
• Country of Origin: India

• Type: Chapati Flour
• Packaging Type: Bag
• Packaging Size: 10 Kg
• Best Before: 2 Months
• Application: Cooking
• Ingredient Type: Whole Wheat
• Cuisine: Indian
• Speciality: Organic

• Application: Cooking
• Cultivation Type: Organic
• Shelf Life: 12 Months
• Feature: Good For Health, High In Protein, Natural Test
• Function: Cookies, Muffins, Some Bread
• Part: Food
• Packaging Size: 10-20kg, 20-25kg, 25-50kg
• Country of Origin: India

• Storage: 8 Months
• Storage: Cool and Dry Place
• Feature: High in Protein
• Shelf Life: 8 Months
• Ingredient Type: Kala Chana
• Application: Energy Powder
• Purity: 100% Natural

Owing to valuable industry experience of our professionals, we have become a trusted export and supply based company from Haryana (India). We have tie-ups with reputed vendors and distributors in industry through which we are capable to process requests of Shakti Bhog Atta with mass volume orders. Buyers can place buy requirement for Shakti Bhog Atta available in different packaging size. We use high-quality material for packaging of consignments before proceeding for the final dispatch. Drop us a query and know more about us.

• Certification: FSSAI Certified
• Form: Powder
• Packaging Type: Plastic Pouch, Plastic Packet, Plastic Box, Paper Box
• Packaging Size: 50gm, 100gm, 200gm, 250gm, 500gm
• Specialities: Rich In Taste, Non Harmful, No Artificial Color Added, Long Shelf Life, Hygenic, Good Quality
• Shelf Life: 6 Months

• Cultivation Type: Organic
• Color: Brown
• Processing Type: Fine Processed
• Packaging Type: Gunny Bag, Plastic Bag
• Drying Process: Sun Dried
• Feature: No Artificial Flavour Added, Non Harmful
• Packaging Size: 10kg, 20 kg

• Application: Cooking
• Cultivation Type: Organic
• Shelf Life: 25-30days
• Feature: No Preservatives, Gluten Free, High In Protein
• Packaging Type: Jute Bag, Plastic Bag, PP Bag
• Packaging Size: 10-20kg, 20-25kg, 25-50kg, 5-10kg

• Packaging Size: 500g
• Packaging Type: Packet
• Shelf Life: 4 Months
• Brand: Parshada
• Usage/Application: Cooking
• Speciality: High in Protein

They are light in colour and have a low flavour level. When added to bread dough the natural enzymes in the malt flour break down starch to produce maltose and other sugars which act as yeast foods, enhancing yeast performance during fermentation.It enhances the fermentation and yeast performance. It improves the softness and increases volume of bread. It also gives a malty flavor to the bread without affecting the crumb flavour and colour. Generally it is used at low levels of up to 1% of flour weight.

Poshtik presents the finest multigrain atta. It is not easy to pick and choose when you have so many nutrition dense grains to choose from. Exactly, the predicament our nutritionist had when she sat down to create the Poshtik Multigrain Atta. We tried multiple options and arrived at the combination, which packs a punch without compromising on the taste. Poshtik Multigrain Atta combines Sharbati wheat with Chickpeas (Bengal gram), Oats, Finger Millet (Ragi), Barley (Jaun) and Sorghum (Jowar) to bring you the right nutrition on a daily basis! We also offer some of the super foods like amranth, quinoa, sunflower seeds, pumpmkin seeds as well as flaxseeds. Hygiene is paramount and we ensure it at various steps in the process for multigrain atta: Selecting best quality grain Sorting and cleaning of the grain before grinding Grains are crushed using best available corundum ceramic emery stone Slow grinding process ensures vitamins are not lost to heat Trained experts handle the milling process High grade packaging material to keep the freshness intact The benefits of whole grains most documented by repeated studies include : stroke risk reduced 30-36% type 2 diabetes risk reduced 21-30% heart disease risk reduced 25-28% better weight maintenance Of course, these benefits are most pronounced in the context of an overall healthy diet. No one food – even whole grains – will guarantee good health. It’s also important to remember that some whole grain foods are healthier than others.  We at Poshtik use the best grade of emery stone available in India, which is extremely hard, highly abrasion resistant (even more than steel) and extremely durable. Until today no forms of allergic reactions to grind-mill stone have been reported. Our multigrain atta promises that no compromises have been made either on the quality ot the quantity of the grains.  Try our multigrain atta and add health and taste to your families!

he wholesome foods listed below are available for purchase at the following Navdanya Organic Shops: National Capital Region he wholesome foods listed below are available for purchase at the following Navdanya Organic Shops: National Capital Region

• Shelf Life: 6 Months
• Certification: GMP, HACCP, ISO
• Made From: Wheat
• Grade: A-GRADE
• Brand Name: Om Shakti Aahar
• Type: Chakki Fresh Atta
• Place of Origin: Delhi, India
• Processing Type: Milling
• Lead Time: Depends on the quantity.
• Max. Moisture (%): 14
• Additives: Gluten

• Packaging Type: 1kg
• Shelf Life: 120 days
• Country of Origin: Made in India
• Packaging Size: 1kg
• Brand Name: Ketofy
• Ingredient Type: Vegetarian
• Usage/Application: Cooking
• Cuisine: Indian

• Type: wheat flour
• Brand Name: om shakti aahar
• Shelf Life: 3 months
• Type: atta, maida
• Grade: A
• Place of Origin: gurgaon haryana india.

We have good quality of wheat products. Like whole wheat flour and wheat flour and dalia, suji and etc.

Bring back the 100% natural product by buying Malt Fluor that is manufactured using selected barley. This is mainly manufactured using preservative, colorants and other ingredients. Several industries use this flour due to its natural enzymes like alpha and beta amylase.

• Packaging Size: 10 KG
• Brand Name: Navarna
• Packaging Type: Bag
• Best Before: 8 Months
• Application: Cooking
• Type: Chapati Flour
• Ingredient Type: Wheat

• Type: Maida Flour
• Brand Name: SA AGRO PRODUCTS
• Application: Cooking
• Certification: FSSAI
• Cultivation Type: Common, Natural
• Shelf Life: 3months
• Color: Creamy, White
• Feature: No Genetic Engineering, No Preservatives, No Artificial Flavour
• Packaging Type: SA AGRO BRAND PACKAGING
• Packaging Size: 500GM OR 1KG
• Condition: NEW
• Made From: SA INDIA PVT LTD
• Name: MAIDA

Malt flours are produced by milling grains of malted cereals. In the case of non-malted flours they can be produced to various degrees of refinement. Light coloured malt flours offers varying degrees of alpha amylase, protein and malt flavour. Coloured and dark malt flours are principally used for flavour, texture improvement and appearance enhancement in all areas of the food industry. We manufacture an extensive range of malt flours. In addition, we are also able to develop specific products to meet individual customer specifications and requirements.Malt Flours are packed in paper/HDPE sacks of 25kg. They are light in colour and have a low flavour level. When added to bread dough the natural enzymes in the malt flour break down starch to produce maltose and other sugars which act as yeast foods, enhancing yeast performance during fermentation.When used in white Breads It enhances the fermentation and yeast performance. It improves the softness and increases volume of bread. It also gives a malty flavor to the bread without affecting the crumb flavour and colour. Generally it is used at low levels of up to 1% of flour weight.When used in Brown Breads it provides a sticky crumb to the loaf. It is used alone or in a combination of up to 5% of flour weight depending on the desired level of stickiness. Dark Barley Malt Flour Dark malts have a deserved reputation for their quality and variety. Bakers and food manufacturers have traditionally used a 'dark malt flour' to enhance flavour and colour in their products. Now, a range of products is available with differing flavour profiles, colour levels and hues to meet the requirements of a more sophisticated industry and consumer.Nutritionally, dark malt flours have high carbohydrate levels with significant levels of protein and fiber and low levels of fat.When used in Brown Breads and Brown RollsIt gives a cake or brioche like crumb to the bread. It also provides a malty flavor to the bread depending on the kind of flour and amount of flour being used. The use of malt extract at a very low level also helps in flavor development. It's most important advantage is that it provides a brown color to the bread and no additional artificial flavour and colour are required. Generally its usage is around 5% of the flour weight.When used in White BreadsIt should be initially used at 3% of flour weight to get a creamy yellow color of the bread. The usage also depends on the individual flavour and colour of the bread required.

• Made From: Wheat
• Grade: B-GRADE
• Shelf Life: 6 Months
• Certification: GMP, HACCP, ISO
• Brand Name: Om Shakti Aahar
• Type: Chakki Fresh Atta
• Port: Any sea port of India
• Processing Type: Milling
• Lead Time: Depends on the quantity.
• Place of Origin: Delhi, India
• Packaging Details: As desire by buyer

We produce quality Malt by starting right i.e. procuring quality raw materials. All grains procured by us go though stringent quality checks that ensure we have the best available to make our products. We supply to all major players in the Indian brewing and distilling industry. Some of our customers include Kingfisher, Haywards, Royal Challenge, Castle Lager, San Miguel, Golden Eagle, Thunderbolt, Dansberg, Godfather, Fosters, Signature, Single malt etc.

Cotton, natural jaggery blocks, Cocoa Extract, Drumsticks

malt flour, Barley Flour Food, barley malt

We are offering atta, nature fresh wheat flour (atta).

I am a Exporter of Agriculture Product with unbeatable Price and unmatched Quality of Product, Our main moto is to satisfy our Customer to provide them best Quality Product at minimum & globally competitive Price.

we are offering Besan