Chilli Dealers

We have hired dedicated professionals for checking the quality of the products against various parameters. We source Red Chilies directly from organic farms that are optimally ripened in size less than 7cm. We offer simple and completely secured payment option that make trading with us completely hassle-free.

Our company is also a renowned Supplier of Crushed Red Chili in Dispur. Being one of the most common spices used in the kitchen, the Crushed Red Chili is popularly demanded in the market and our company efficiently caters to such demands. The Crushed Red Chili that we offer is properly dried and crushed to retain its fiery taste and goodness.

One of the oldest and best-known spices in the world, pepper is indigenous to India and is rightly called the "King of Spices". It is a perennial, climbing vine indigenous to the Malabar Coast of India. The hotly pungent spice made from its berries is one of the earliest spices known and is probably the most widely used spice in the world today. Used in stocks, pickling and in medicinal uses, pepper is primarily a universal table condiment used to flavor all types of cuisines worldwide. Our company has consistently reigned supreme in the production and export of this most exotic and sought-after spice. India name : Kali Mirch Botanical Name : Piper Nigrum Family : Piperaceae Cultivation Zone : Kerala accounts for 90% of India's pepper production. The other producers are Karnataka and Tamil Nadu. Use of Black Peeper (Piper Nigrum) Culinary Uses Pepper tastes & smells best when ground directly on to food. For hot food it is best to add pepper well towards the end of the cooking process, this preserves the aroma. White pepper is used in white sauces rather than black pepper, which would give the sauce a speckled appearance. Green peppercorns can be mashed with garlic, cinnamon or to make a spiced butter or with cream to make a fresh and attractive sauce for fish. Attributed Medicinal Properties Pepper stimulates the taste-buds causing reflex stimulation of gastric secretions, improving digestion and treating gastro-intestinal upsets and flatulence. Pepper calms nausea and raises body temperature, making it valuable for treating fevers and chills. The Syriac Book of Medicines prescribes pepper for constipation, diarrhoea, earache, gangrene, heart disease, hernia, hoarseness, indigestion, insect bites, insomnia, joint pain, liver problems, lung disease, oral abscesses, sunburn, tooth decay, and toothaches

We are engaged as the prime manufacturer, exporter and supplier of an extensive range of Fresh King Chilli in Guwahati, Assam. The king chili which we offer are widely in demand and cherished for qualities such as optimum freshness, great taste and purity. They are perfectly packed at the vendors end with high quality packaging material. Contact us for customization and bulk orders.   Features : Optimum freshness Desirable quality Good in taste

All products are 100% all natural, and tested for, and free of Aflatoxins, and Sudan Dyes. All Products non irradiated and are produced in a "sanitary" enviroment. We directly import our Bhut Jolokia peppers from Assam, India. And do rely on a supplier, like everyone else does. That is why you'll find that almost everyone is "out of stock", or "expecting" more at a later date. We have over 5,000 kg of "A" grade pods, and powder, and flakes "in-stock" and available for sale to you. We do not sell a "lesser" grade product as found elsewhere. Bhut Jolokia and Trinidad Scorpions are a must for the ultimate in edible heat. If you are looking for a hot Chile , Bhut Jolokia and Trinidad Scorpions are for you. Note - Extreme caution should be used when handling or eating this extremely hot Chile and it's seeds. Always wash your hands thoroughly after handling. • Entered the Guinness Book of Records in 2007 • Has been tested and rated as high as 1,041,000 Scoville units • Grown in the Northeastern region of Assam, India.

We bring forth the best quality Bhut Jolokia Chilli in the market. Even a samll amount of Bhut Jolokia Chilli can flavor a sauce so intensely that it is barely edible. Bhut Jolokia Chilli is the world’s hottest chilli, also known as Bih Jolokia (ghost Chilli) originating in Assam in North East India. It is the records holder with the heat rating twice that of the previous record holder, the Red Savina. Our Bhut Jolokia Chilli has a fine powdered form with uniform particle size.   Origin : India