Garam Masala
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ndian Garam Masala:
masala, like tikka masala and tandoori masala.
Ingredients:
Typical ingredients for a garam masala (clockwise from upper left): black peppercorns, mace, cinnamon, cloves, brown cardamom, nutmeg, and green cardamom
The composition of garam masala differs regionally, with many recipes across the Indian subcontinent according to regional and personal taste, and none is considered more authentic than others. The components of the mix are toasted, then ground together.
A typical Indian version of garam masala contains:
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