Mace Dealers in Pune

(15 products available)
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    Mace Spice

    Mace Spice

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    • MOQ1 Ton
    • Country of OriginIndia
    • Shelf Life6 Months
    • FormWhole
    • BenefitKeep Your Digestive System Healthy
    • Moisture (%)2 - 3 %
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  • Whole Mace

    Whole Mace

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    • MOQ250 Kilogram
    • HarvestingNovember
    • RegionRajasthan
    • SeasonRabi
    • SowingOctober
    • Plant Height20 metres (65 feet)
    • Growing Temperature20-30°C
    • MOQ For Domestic Market500kgs
    • MOQ For Export Market5 Tons
    • It is a spice which is obtained from the Myristica fragrans tree whose seed is the nutmeg. Mace is the net-like extra seed covering that covers the nutmeg’s seed coat. Mace is made from the lacy, red outer coating that covers the shell around the nutmeg kernel. Once this coating is removed, it’s dried, and can be found and purchased as whole, golden-orange “blades”, though it’s most commonly sold ground. In flavor, mace is very similar to nutmeg, though more subtle and delicate. If you find nutmeg too potent or astringent, try using mace instead for a gentler flavor.Health Benefits of Mace: Digestive Health – Mace has always been utilized to deal with digestive problems like nausea, diarrhea, stomach spasms and gas. Encourages Appetite – Mace spice can help you eat well, therefore keeping you healthy and powerful. Toothache Relief – Mace has something called eugenol in it. Eugenol can be used in dental practices for the pain relief of minor tooth conditions. Massage And Joint Relief – Mace as oil is sometimes used as a massage oil. It is believed to relieve some pains in muscles and perhaps even rheumatic discomfort in joints. At the very least, its aromatic properties will give your next back rub an interesting twist. Boosts Blood Circulation – Another health benefit of mace spice is its ability to boost blood circulation. This will keep your skin and hair healthy, and also protect you from dangerous diseases and infections. Increased blood circulation also prevents diabetes and other life-threatening conditions. Stress Buster – This could be surprising to most of you, but mace spice also acts as a stress buster! It effectively eliminates tension and anxiety, and helps you feel calm and peaceful. Mace spice relieves mental exhaustion as well. Not just that, this spice can help you pay more attention to work and also increases your memory. Protects Kidneys – Another health benefit of mace spice is its ability to protect your kidneys. It stops kidney stones from developing in your body. And if you have kidney stones, it dissolves them effectively. It is an excellent natural remedy for treating kidney infections and other conditions associated with kidneys. Cold And Cough – Mace spice can also treat cold and cough! It protects you from flu and viral diseases and keeps your body safe and protected from diseases. It is also used to prepare cough syrups and cold rubs. Mace Spice is also a good remedy for asthma patients. Anti-Inflammatory Properties – Mace spice is well known for its anti-inflammatory properties. It treats joint pains and other inflammatory conditions. Not only that, it is considered effective for treating diseases such as arthritis and lumbago as well.
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  • Nutmeg Mace

    Nutmeg Mace

    1,600 / Kilogram

    • MOQ30 Kilogram
    • Country of OriginIndia
    • Shelf Life6 Months
    • Packaging TypeLoose
    • Carbohydrates10%
    • Storage InstructionsStore in cool and dry place
    • Usage/ApplicationFood
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  • Red Mace

    Red Mace

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    For keeping the quality of the products intact, our quality experts check all levels including procurement of raw materials, production, packaging and dispatch. As a dependable name, we make sure that our products are of excellent quality. To make it possible, we use only quality-approved and certified raw materials sourced from reliable vendors.
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  • Dry Mace Javitri

    Dry Mace Javitri

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    • Number Of FlowerDry Mace Javitri
    • Calories475 Kcal
    • Total Carbohydrates50.50g
    • Dietary Fiber20.2g
    • MineralsFolate
    • VitaminsVitamin A,C
    • Protein6.71g
    • Fats32.38g
    • USES : Culinary Mace has various health and medicinal uses. It is consumed by mouth for diarrhoea, nausea, vomiting, stomach spasms and pain, and intestinal gas. Culinary Mace may also be useful for treating cancer, kidney disease, increasing menstrual flow and so on. Culinary Mace can also be applied to the skin to kill the pain. It is used especially for pain caused by achy joints (rheumatism). Culinary In the food industry, mace is popularly used as a spice and flavouring.
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  • Mace

    Mace

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    We are bracketed with the reliable Manufacturers, Exporters and Suppliers of high quality Mace. It has a strong, warm and aromatic taste which adds a distinct flavor in food. Mace that we offer is also known for its numerous medicinal and health benefits. We make available Mace in premium quality packaging to retain its freshness for long. Bulk quantities can be obtained from us at reasonable rates.
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  • Mace Flower

    Mace Flower

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    • MOQ100 Kilogram
    • Country of OriginIndia
    • BenefitsKeep Your Digestive System Healthy, Boost Blood Circulation
    • Total Fat36 g/100gms
    • Sodium16 mg/100gms
    • Potassium350 mg/100gms
    • Moisture (%)2 - 3 %
    • Fat36 G/ 100g
    • Ash5% Max
    • Volatile Oil15% Min
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  • Dried Mace

    Dried Mace

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    • Number Of FlowerDried
    • Calories525/100gms
    • Total Fat36 g/100gms
    • Sodium16 mg/100gms
    • Potassium350 mg/100gms
    • Total Carbohydrate49 g/100gms
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    Whole Mace Spice

    Whole Mace Spice

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    • MOQ50 Kilogram
    • TypeWhole Spice
    • FormWhole
    • AromaStrong
    • Packaging TypePP Bag
    • Shelf Life18 Months
    • OriginIndia
    • Spice NameMace
    • Grade StandardPremium
    • Usage/ApplicationMasala / Cooking
    • We offer premium Whole Mace Spice sourced from India, known for its strong aroma and 18-month shelf life. Our whole mace spice, packed in PP bags, is ideal for masala and cooking applications. As a manufacturer, exporter, and supplier, we ensure top-grade quality for all our products. Elevate your culinary creations with our authentic whole mace spice.
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  • Dried Mace

    Dried Mace

    2,300,000 / Kilogram

    • MOQ1 Ton
    • Number Of FlowerMace
    • ApplicationCooking
    • Shelf Life6 Months
    • FormWhole
    • PreservativesNo preservatives used
    • Nutmeg & Mace are two distinctly different spices produced from a fruit of an evergreen tree usually 9-12 mtr high. Mace is the dried reticulated ‘aril’ of the fruit and nutmeg is the dried seed kernel of the fruit. The trees are normally unisexual, bearing either male or female flowers. The male flowers are born in clusters, whereas female flowers are often solitary. Fruit is a fleshy drupe, spherical in shape, pale yellow in colour with a longitudinal groove in the centre.   When the fruit mature it burst open along the groove exposing the bright attractive mace, covering the hard black, shiny shell of the seed called nutmeg.   Origin and Distribution Nutmeg tree is indigenous to Moluccas. The major nutmeg growing areas are Indonesia and Granada. It also grows on a smaller scale in Sri Lanka, India, China, Malaysia, Zanzibar, Mauritius and Solomon Island. Nutmeg thrives well in places with warm humid climate from sea level up to 600 mtrs MSL. It grows on a variety of soils from sandy to clayey loams and red laterite soils with good drainage. A well-distributed annual rainfall of 250 cm is ideal for the crop.   Uses Both nutmeg and mace are used as condiment particularly in sweet foods. The spice in the ground form is mainly used in the food processing industry especially as a standard seasoning in many Dutch dishes. Nutmeg oleoresin is used in the preparation of meat products, soups, sauces, baked foods, confectionaries, puddings, seasoning of meat and vegetable etc. The fleshy outer cover of the fruit is crystallized or pickled or made into jellies. Mace is used in savoury dishes. It is used as a drug in Eastern countries because of its stimulant, carminative, astringent and aphrodisiac properties. Excessive doses have a narcotic effect. Nutmeg oil is used in cosmetics and toiletries.   Indian Name of Spices Hindi : Jaiphal Bengali : Jaiphal Gujarati : Jaiphal Kannada : Jayikai Kashmiri : Zaaphal Malayalam : Jathikka Marathi : Jaiphal Oriya : Jaiphala Punjabi : Jaiphal Sanskrit : Jatiphala Tamil : Jathikai Telugu : Jajikai Urdu : Jaiphal   Foreign Name of Spices Arabic : Jouza at-Teeb Chinese : Dou kou shu Dutch : Nootmuskaat French : Muscade German : Muskatnu Greek : Moschokarido Indonesia : Pala Italian : Noce moscata Spanish : Moscada
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  • Whole Javitri

    Whole Javitri

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    • MOQ500 Kilogram
    • Country of OriginIndia
    • ApplicationCooking
    • Shelf Life6 Months
    • Packaging TypeBrownish
    • FormWhole
    • Calories475/100gms
    • Total Fat32.38 g/100gms
    • Sodium80 mg /100gms
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  • Dried Mace

    Dried Mace

    40 - 60 / Pack

    • MOQ1 Ton
    • Hindi NameJavitri
    • Saturated fat 26 g130%
    • Dietary fiber 21 g84%
    • Vitamin C5%
    • Iron16%
    • Vitamin B610%
    • Magnesium45%
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    Dried Mace

    Dried Mace

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    • BenefitKeep Your Digestive System Healthy
    • Total Fat36 g/100gms
    • Sodium16 mg/100gms
    • Ash5% Max
    • Carbohydrates10%
    • Growing Temperature20-30°C
    • HIndi NameJavitri
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  • Mace Spice

    Mace Spice

    1,800 - 2,100 / Kilogram

    • MOQ50 Kilogram
    • ApplicationCooking
    • Country of OriginIndia
    • Is It DriedDried
    • SpecialtyNo Artificial Color
    • Storage InstructionsCool And Dry Place
    • Purity99 %
    • Product CodeMFPB19
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  • Mace Flower

    Mace Flower

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    Mace Flower, Walnut, Pistachio, Cardamom, Nuts, Red Chilly Powde
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