Mace Dealers in Kanpur

Available with us is premium range of Dried Mace, which is procured from reliable vendors. The Mace we offer is properly dried and widely demanded in the market owing to its unmatched quality. The Mace offered by us comes specially coated with lime to protect it against fungus and insects. As a result of the quality offered, we are counted amidst the leading Dried Mace Exporters and Suppliers in India. Why Our Dried Mace? PureFreshEnchanting aromaExotic tasteContaminant free Used For Medicinal Purpose

Nutmeg, spice consisting of the seed of the Myristica fragrans, a tropical, dioecious evergreen tree native to the Moluccas or Spice Islands of Indonesia.  Geographical Sources : The nutmeg tree, Myristica fragrans, is indigenous to the Moluccas in Indonesia but has been successfully grown in other Asian countries and in the Caribbean, namely Grenada. Banda Islands, Malayan Archipelago, Molucca Islands, and cultivated in Sumatra, French Guiana   Composition :Nutmeg and mace contain 7 to 14 percent essential oil, the principal components of which are pinene, camphene, and dipentene. Nutmeg on expression yields about 24 to 30 percent fixed oil called nutmeg butter, or oil of mace. Dried kernel of the seed. Varieties : Whole nutmegs are grouped under three broad quality classifications: Sound : nutmegs which are mainly used for grinding and to a lesser extent for oleoresin extraction. High quality or sound whole nutmegs are traded in grades which refer to their size in numbers of nutmegs per pound: 80s, 110s and 130s (110 to 287 nuts per kg), or 'ABCD' which is an assortment of various sizes. Substandared : nutmegs which are used for grinding, oleoresin extraction and essential oil distillation. Substandard nutmegs are traded as 'sound, shrivelled' which in general have a higher volatile oil content than mature sound nutmegs and are used for grinding, oleoresin extraction and oil distillation; and 'BWP' (broken, wormy and punky) which are mainly used for grinding as volatile oil content generally does not exceed 8%. DIstilling : poor quality nutmegs used for essential oil distillation.Distilling grades of nutmegs are of poorer quality: 'BIA' or 'ETEZ' with a volatile oil content of 8% to 10%; and 'BSL' or 'AZWI' which has less shell material and a volatile oil content of 12% to 13%. DIstilling : poor quality nutmegs used for essential oil distillation.Distilling grades of nutmegs are of poorer quality: 'BIA' or 'ETEZ' with a volatile oil content of 8% to 10%; and 'BSL' or 'AZWI' which has less shell material and a volatile oil content of 12% to 13%. Method of Processing : When fully mature it splits in two, exposing a crimson-coloured aril, the mace, surrounding a single shiny, brown seed, the nutmeg. The pulp of the fruit may be eaten locally. After collection, the aril-enveloped nutmegs are conveyed to curing areas where the mace is removed, flattened out, and dried. The nutmegs are dried gradually in the sun and turned twice daily over a period of six to eight weeks. During this time the nutmeg shrinks away from its hard seed coat until the kernels rattle in their shells when shaken. The shell is then broken with a wooden truncheon and the nutmegs are picked out. Dried nutmegs are grayish-brown ovals with furrowed surfaces. Large ones may be about 1.2 inches long and 0.8 inch in diameter.

We are renowned for offering the superior quality Mace Spice. Mace Spice offered by us is extracted with care from nutmeg tree (Myristica Fragans). Our Mace Spice is widely demanded for its natural flavor and high purity. Mace Spice offered by us is used as an important ingredient in different food items. We are renowned for offering Mace Spice, commonly known as Javitri, at market leading prices. Used In Food processing industry as a flavoring agentManufacturing essential oilsPharmaceutical industryPerfume industry

Nutmeg Mace, Indian Spices, Whole Long Pepper, Whole Star Anise, Tej Patt

Javitri, Choti Elaich

Rice Polisher, Thickness Grader, Rice Mil

Nutmeg Seeds, Dry Ginge