Seed Spices Dealers in Sarthana Jakat Naka, Surat

Trachyspermum ammi, usually referred to as ajowan or ajwain, bishop�s ajowan caraway, carom seeds, is a plant of India, Pakistan and Near East Countries whose seeds are used as a spice. Ajwain Seeds has similarity to parsley. The fruit pods are called seeds because they appear like seeds. Ajwain Seeds originated in Middle East and Indian sub continent. In India major producing states of Ajwain Seeds are Gujarat and Rajasthan.

All types of export quality spices and cereals like cumins, cumin powder, cumin seeds, wheat, wheat flour, rice, as per required packing and branding.

Cumin is the dried seed of the herb Cuminum cyminum, a member of the parsley family. In India, it has been used for millennia as a traditional ingredient of innumerable kormas, masalas, and soups, and forms the basis of many other spice blends.   GRADE Singapore quality Europe quality Bold Seed ETO Treated Crushing quality PACKING Jute bag HDPE/PP bag Paper bag 20/25/50 Kg Quantity Available 97 % Purity 98 % Purity 99 % Purity 99.50% Purity/Colour sorted

We are offering Cardamom

We offer the best quality Coriander Seeds. Coriander is widely cultivated in India. Coriander seeds are almost spherical, one end being slightly pointed, the other slightly flattened. There are many longitudinal ridges. The color, when dried, is usually brown, but may be green or off white. The seed is generally sold dried and in this state is apt to split into halves. Seeds are sweet and aromatic when ripe. Coriander Seed is generally used coarsely ground or more finely powdered, depending on the texture desired. Ground coriander is apt to lose its flavors and aroma quickly and should be stored in an opaque airtight container. Whole seeds keep indefinitely. Their flavor may be enhanced by a light roasting before use. As coriander is a mild spice it is used by the handful, rather than the pinch. The commonest use of coriander seed is in curry powders, where it is the bulkiest constituent. Coriander seeds are considered to be carminative, diuretic, tonic, stomachic, antibilious, refrigerant and aphrodisiac.

Indian spices are popular all over the world since many centuries. Even before the beginning of currency transactions sailors from far off lands used to come and barter their goods for Indian spices. It is not an exaggeration if we say that even today the aroma of Indian spices can be felt at the nook and corner of the world. Baldha Export are spice specialist, established manufacturer, exporter and traders of spices. Most of our spices are procured mainly from the growers, association of growers or co-operative society from different locations in India depending on spice produce and also directly from the spices board. To ensure quality, we monitor every stage closely. Baldha Export selects the finest of the spices from the farms where growing spices is a tradition and a faith. Our commitment to quality and intimacy with purity roots deep into the spirit of Indian spices. Baldha Export’s spices are packed using an indigenous processing method hence retaining the taste, aroma, colour and texture of freshly grounded spices and are packed using appropriate materials and stored in an excellent condition which retains the quality, colour, texture, taste and aroma for a longer period. Special care is taken while packaging our spices to ensure that it is done in a hygienic manner and retains the taste and quality of the spices. Our range of spices gives the taste of freshly ground spices. Following are some factors that have helped us in becoming leader in the food industry: •Assured Quality •Customized, individual packaging •Containerization of export cargo •Timely delivery of products in any corner of the world •Economical pricing •Customer focused approach

Deep-rooted in Surat(India), we are a promising name presenting wide array of products. Our fast transit facilities make us able to easily meet the expected delivery deadlines of the clients.

Cumin is a seed spice well known for its medicinal properties in India and many other Asian countries. Regarded as the speed spice, cumin seeds are largely grown in hot climates.