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Natural Coriander Seeds
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50 Kilogram (MOQ)
a Grade Fenugreek Seeds
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1 Ton (MOQ)
Experience the finest A Grade Fenugreek Seeds cultivated naturally with 9% moisture content. Perfect for cooking, these preservative-free seeds are FSSAI Certified, ensuring top quality and safety for your culinary creations.
Best Deals from Seed Spices
Green Cardamom Seeds
600 - 700 Per Kilogram
1 Ton (MOQ)
Cumin Seeds
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1'20 fe Feet (MOQ)
Aakar Export is a prominent name, operating as an exporter & supplier of cumin seeds in the global trade market. Ours is a Gujarat, India based company, instrumental in offering cumin seeds that are finely processed and hygienically packed at our vendors’ end. Besides, we maintain a large stock at our facility in order to process urgent as well as bulk requirements of our revered clientele. Reach us anytime for further discussion. Specifications : Singapore 2% & 1% Europe 1% Singapore Sortex & Europe Sortex Packing : Jute & PP Bags -25 Kgs, 5o Kgs
Green Cardamom
2,000 - 3,000 Per Kilogram
500 Kilogram (MOQ)
Whole Coriander Seeds
140 - 180 Per Kilogram
1 Ton (MOQ)
As an Organic Coriander Seeds supplier, we provide premium-quality seeds sourced from farms that follow natural and chemical-free cultivation methods. Our coriander seeds are carefully cleaned, dried, and graded to maintain their strong aroma, rich flavor, and nutritional value. These seeds are widely used in cooking, spice blends, herbal remedies, and food processing. We ensure strict quality control and hygienic packaging to preserve freshness and purity for a longer shelf life. With competitive pricing and reliable delivery, we cater to wholesalers, retailers, and manufacturers. Our commitment is to supply authentic, organic coriander seeds that enhance taste and support healthy, natural living.
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Cumin Seeds
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20 Kilogram (MOQ)
A Grade Whole Ajwain Seeds
250 - 300 Per Kilogram
1 Ton (MOQ)
Europe Quality Cumin Seeds
206 Per Kilogram
1 Ton (MOQ)
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Green Cardamom Seeds
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1000 Kilogram (MOQ)
We offer premium Green Cardamom Seeds in a convenient bag packaging. These vibrant green seeds, sourced from high-quality cardamom, are perfect for culinary purposes. Our export-grade seeds are ideal for suppliers, traders, and exporters looking to enhance their product offerings. Store in a cool place to maintain freshness and flavor. Elevate your dishes with the aromatic essence of our Green Cardamom Seeds.
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Methi Dana
90 Per
100 Kilogram (MOQ)
Organic Black Pepper Seeds
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10 Ton (MOQ)
Cumin Seeds
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100 Metric Ton (MOQ)
Natural Fennel Seed Mouth Freshener Mukhwas
140 Per Kilogram
60 Kilogram (MOQ)
Features Rich in taste Precisely processed Free from impurities
Cumin Seeds
120 - 310 Per Kilogram
250 Kilogram (MOQ)
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Fenugreek Seeds
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5 Ton (MOQ)
Coriander Seeds
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Caraway Seeds
600 - 700 Per Kilogram
10 Ton (MOQ)
Dried Kalonji Seed
400 Per Kilogram
1000 Kilogram (MOQ)
Best quality of Dried Kalonji seed available at best price
Fennel Seeds
50 - 125 Per Kilogram
500 Kilogram (MOQ)
Brown Cumin Seeds
200 - 250 Per Kilogram
1000 Kilogram (MOQ)
Cumin is one of the most flavourful seeds used in different cuisines around the world. This enhances the taste of the dish that is cooked using these seeds. The Indian cumin seeds products are a lot higher than the other countries and it is available in a wider range in India throughout the year. Brown cumin is one of the common varieties very much associated with normal cumin seeds. brown seeds are bigger and heavier than black cumin seeds. These are consumed in Indian, North African foods, and Mexican cuisine. Having a warm, earthy, and peppery flavor, the seeds can be used even in powdered form to improve the flavor of root vegetables, legumes, grain, etc. Ameyaa Agro Trading Company is one of the best brown cumin seed suppliers, Gujarat. We are regularly exporting our products to customers and clients all around the world. Our products are pure-checked on various parameters for their purity and safety. Our product quality and timely delivery have made us the best cumin seeds exporter in Gujarat. Choose us and get the best quality products at an affordable price. We are the best company to supply products in bulk to our customers and clients. We are known as reliable and trusted cumin seeds traders in India.
Green Cardamom
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1 TOn (MOQ)
We offer premium A Grade Green Cardamom sourced from India, known for its vibrant green color and natural cultivation. Our whole pods are perfect for cooking, adding a rich flavor to your dishes. Packed in sealed bags for freshness, store in a dry place to maintain quality. As an exporter and trader, we ensure top-notch packaging and quality. Elevate your culinary creations with our aromatic Green Cardamom pods.
Cloves
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Cumin Seeds
210 - 255 Per Kilogram
500 Kilogram (MOQ)
Cumin Seeds
210 Per Kilogram
100 Kilogram (MOQ)
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Cumin Seeds
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18 Ton (MOQ)
Seed Spices
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Fenugreek Seeds
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Fenugreek seeds are small, roughly angular, brownish yellow seeds, which have a pleasantly bitter flavour and strong aroma. The seeds are often toasted to enhance their pungent aroma, and then powdered alone or with other spices. In Indian cuisine, fenugreek seed is a common ingredient in curry powders and pickle powders. It is also used to temper various vegetable and dal based dishes to enhance the aroma and taste. Methi seeds, whole, fried or roasted and powdered, are used in the tadka for dals and subzis. It is used commonly in pickles across India and is part of the famous five-spice mixture used in Bengal. Fenugreek seeds are an essential ingredient in masala powders, especially sambhar powder. Add a pinch of ground fenugreek to Indian curries, chickpeas, falafel mix and potato dishes for a tempting aroma and flavour. Soaked and boiled seeds or sprouted ones can be added to subzis. Sprouted fenugreek seeds can also be added to sandwiches and salads, juiced with vegetables, or used as a garnish for soups, rice, pasta dishes and stir-fries. To make a tea, add a teaspoon of fenugreek seeds to a cup of boiling water. Strain and relish it with a little honey, plain or with a little milk.
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Black Mustard Seeds
72 Per Kilogram
500 Kilogram (MOQ)
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Coriander Seed
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Coriander, also known as cilantro or Chinese parsley, is an annual herb in the family Apiaceae. All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking. Coriander is native to regions spanning from Southern Europe and Northern Africa to Southwestern Asia. Records of the use of coriander date back to 5000 BCE2. Coriander seed is a spice in garam masala and Indian curries, which often employ the ground fruits in generous amounts together with cumin, acting as a thickener in a mixture called dhania jeera1. Roasted coriander seeds, called dhania dal, are eaten as a snack. Outside of Asia, coriander seed is used widely for pickling vegetables. In conclusion, while coriander may not have originated from India, it has become an integral part of Indian cuisine. The seeds are used as a spice in garam masala and Indian curries and are often employed in generous amounts together with cumin. Roasted coriander seeds are also eaten as a snack. Coriander seed is also used widely for pickling vegetables outside of Asia.
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