Wheat Dealers in Prahlad Nagar, Ahmedabad (71 products available)

• Brand Name: Viant Organics
• Cultivation Type: Organic, Natural
• Color: Dark Brown,Natural
• Application: Cooking
• Feature: Organic, Non Harmful, No Preservatives, No Genetic Engineering, No Artificial Flavour, Good For Health, Gluten Free
• Packaging Size: 25-50kg
• Type: Flour, Seed,INDIA
• Shelf Life: 1yrs
• Part: Food Gains
• Drying Process: Natural
• Country of Origin: India

Wheat

We are offering wheat. Wheat is the main cereal crop in india. The total area under the crop is about 29.8 million hectares in the country. The production of wheat in the country has increased significantly from 75.81 million mt in 2006-07 to an all time record high of 94.88 million mt in 2011-12. The productivity of wheat which was 2602 kghectare in 2004-05 has increased to 3140 kghectare in 2011-12. The major increase in the productivity of wheat has been observed in the states of haryana, punjab and uttar pradesh. Higher area coverage is reported from mp in recent years. Indian wheat is largely a softmedium hard, medium protein, white bread wheat, somewhat similar to u.s. Hard white wheat. Wheat grown in central and western india is typically hard, with high protein and high gluten content. India also produces around 1.0-1.2 million tons of durum wheat, mostly in the state of madhya pradesh. Most indian durum is not marketed separately due to segregation problems in the market yards. However, some quantities are purchased by the private trade at a price premium, mainly for processing of higher valuebranded products.

• Foreign Matter:  1.5% Max
• Protein: 11% minimum
• Gluten: 25% minimum (Wet Basis)
• Moisture: 13% max
• Test Weight: 78Kg/HL Minimum
• Damaged: 2% Max
• Falling Number: 300 Minimum
• Shriveled /Shrunken: 3% Max
• Broken: 5% Max

Wheat is known to be highly nutritious product for human consumption. It is considered one of the major food item for numerous people across the globe.   Wheat is known to be highly nutritious product for human consumption. It is considered one of the major food item for numerous people across the globe. Wheat is widely used in making cakes, cookies, wheat flour, breads, biscuits and many more products.

Product Description: With help of proficient employees, we are indulged in offering a premium quality range of Organic Whole Wheat for our patrons. Features: •Accurately prepared •Longer shelf life •Hygienically processed •Good for health •High purity Packing - 1, 4, 5 & 10 Kg ABOUT US Established in 2013 at Madhya Pradesh, India, we SEAC Agro and Exports Pvt. Ltd. are engaged in manufacturing, exporting and service providing of Wheat Flour, Organic Rice, Organic Pulses, Organic Besan, Coriander Powder, Red Chilli Powder, Turmeric Powder, Bio Pesticides, Bio Fertilizer and many more. These are processed and packaged as per the worldwide industry parameters and are known for longer shelf life, natural taste, freshness and high nutrition content and further can be bought at economical prices. Besides, we provide these products in numerous packaging options. To provide our customers with qualitative range of products, we have hired expert’s team who has rich industry skill and experience. In adaption to this, our firm has become the first choice of the customers owing to our easy mode of payment, positive records, moral business policy, affordable rates and excellent logistic facility. OUR PRODUCTS AND DELIVERY Primary Business : Manufacturer Delivery Locations : All Over India

• Certification: iso 22000

We manufacture wheat flour.

We are main supplier of this product.

We are acknowledged as a successful Manufacturer, Exporter & Supplier of Dalia. An organic food item that is prepared with broken wheat and pure ghee. Dalia is widely cooked in water along with vegetables and added seasonings. In some parts, it is also prepared as sweet food product. We are offering premium quality Dalia at very reasonable price.

• Type: Natural
• Certification: FSSAI
• Application: Cooking
• Grade: Food Grade
• Color: White
• Packaging Size: 10-20kg

Indian flours are generally categorized by how much of the grain is stripped away. Wheat powder/flour – 'whole grain' (mixture of germ, endosperm and bran) Atta flour – mixture of endosperm and bran Maida flour – endosperm, bleached; a very white flour, similar to the American bleached flour Sooji/rava – coarse-ground endosperm For the very fine stone-milled whole wheat flour from the Indian subcontinent, see Atta flour.

• Country of Origin: India
• Certification: ISO 9001:2008 Certification
• Application: Cooking
• Cultivation Type: Organic
• Color: White
• Feature: Organic
• Part: Food Gains
• Packaging Type: Plastic Bag
• Ingredient Type: Wheat
• Cuisine: Indian
• Feature: Organic

We provide the best quality of indian wheat flour ( maida ) having the below specification .ash : 0.60% and moisture: 12 to 13% .

• Cultivation Type: Organic
• Shelf Life: 20-25days
• Color: White
• Feature: High In Protein
• Packaging Type: Gunny Bag
• Packaging Size: 5-10kg
• Country of Origin: India
• Ash: 0.6%
• Max. Moisture: 14.6%

• Shelf Life: 3 Months
• Cultivation Type: Organic
• Place of Origin: India
• Pack Size: 1kg, 5kg, 10kg, etc.
• Storage: Cool & dry place
• Pack Type: Packet or Plastic Bag
• Purity: 99%

• Type: Wheat
• Broken Ratio (%): 100
• qulity: bulgur wheat
• Style: Fresh
• Texture: Hard

We are the main supplier of this product.

• Grade: Superior
• Protein: 13,0-14,0%
• Moisture: 13%
• Ash content : 0,52%
• Whiteness (Ashes /DM): 68
• Size of grinding (residue 43): 4 %
• Wet gluten content: 27%
• Wet gluten quality (IDK): 75-80
• Acidity, degree: 1,9 

We are supplier and exporter of this product.

Wheat cultivation in India traditionally been dominated by the northern region and central regions of India. India largely produces high quality soft milling wheat similar to top soft wheat producers across the world. Wheat grown in central and western India is typically hard called the DURUM wheat, with high protein and gluten content. Durum wheat is cultivated keeping in mind requirements of top global consumers. We have strong and reliable associate network of farmers spread across India, which enables us to supply desired quantity at competitive rates across the globe. Quality is the core of company’s process and it is checked right from manufacturing to the final stages and confirm to the international standards.

Wheat Flour   Introduction: Wheat flour is the most important ingredient in home baking and is the basic ingredient for almost every commercially baked product and pasta. Of the grains available for the production of flour, wheat is unique. It is the only cereal grain with sufficient gluten content to make a loaf of bread without being mixed with another grain. Wheat is also the most widely distributed cereal grain. It is grown all over the world. In most instances, a reference to ‘flour” is a reference to wheat flour. Wheat is the only cereal grain that contains gluten in sufficient amount to make yeast breads. Some wheats contain more gluten than others. Flour milled from each class of wheat is used for specific products. The end products are determined by the characteristics of the wheat. Milling wheat into flour reduces the protein content by about 1 percent but does not affect other nutrients in significant levels. 7-bis applies to stone grinding, commercial milling by steel rollers, or home grinding. Whole wheat flour provides basically the same nutrients as the whole wheat kernel itself.

• Duration: 105-110 Days
• Plant Height: 90 to 95 cms.
• No. of Tillers/ plant: 8 – 11
• Grain Colour: Amber
• Grain structure: Hard
• Grain Size: Bold Lustrous

• Wheat: Rice

We are offering wheat, respected buyers, we deal with wholesale supply of wheat, rice, bajra.