Wheat Dealers in Noida

This product in the display is a whole wheat flour/atta weighing 5 kilograms. It is a special Organic variety of wheat grown on our land with the help of our associated farmers at Madhya Pradesh. Roti/chapati made of organic wheat is much soft in comparison to others.

This product in the display is a whole wheat flour / atta weighing 1 kilogram. It is used to make a wide range of foods including bread, crumpets, muffins, noodles, pasta, biscuits, cakes, pastries, cereal bars, sweet and savory snack foods, crackers, crisp-breads, sauces and confectionery (e.g. licorice). (Whole wheat flour nutrients) It contains carbohydrate, protein and fiber content.

Stone-ground whole wheat atta rich in fiber, freshness, and natural aroma. Makes soft, fluffy rotis and parathas with wholesome nutrition. Hygienically processed to preserve taste and health.

This product in the display is a whole wheat flour / atta weighing 1 kilogram. It is used to make a wide range of foods including bread, crumpets, muffins, noodles, pasta, biscuits, cakes, pastries, cereal bars, sweet and savory snack foods, crackers, crisp-breads, sauces and confectionery (e.g. licorice). (Whole wheat flour nutrients) It contains carbohydrate, protein and fiber content.

Organic Wheat Dalia is high in fibre along with the added benefit of being chemical-free. It is the best source of fibre for diabetics and the fitness conscious individuals.

24LM, Organic Wheat Dhaliya offers wholesome health and delightful taste. This is one of the preferred snack among people of all ages that serves great as a standalone breakfast item or can be appended to your lunch or dinner menus.

Product Description This is also known as Kathiya variety of wheat and it absorbs more water while kneading than normal wheat. Comprising Vitamins B and E, protein, calcium, phosphorus, zinc, copper and iron, it is known for being especially high in fibre which is essential for healthy living, and for a well-functioning digestive system. A high-fibre diet also lowers cholesterol levels and helps maintain a healthy weight. Studies have shown that fibre can also help manage blood sugar levels, making it key in the prevention and management of diabetes.Good morning friends. This week we bring Khapli Wheat from Maharashtra.Long Wheat (Triticum Dicoccum – Emmer wheat or Farro) is a type of hulled wheat commonly called by the name as ‘jave or khapli’ in India. Long wheat is nutritionally superior when compared to commercially available durum wheat in its protein and dietary fiber contents. It is tastier, softer and has higher satiety value. It is more suited for diabetes management. It was widely cultivated in the ancient world, but now considered as a relic crop.https://www.thehindubusinessline.com/economy/agri-business/Medicinal-traits-found-in-lsquoKhapli-wheat/article20100642.ece

Clean mills are used for processing the Wheat Flour. This Wheat Flour is known for its purity and aroma. Also, this Wheat Flour is processed using the best wheat grains. Further, grinding of this Wheat Flour is done hygienically. We are a reliable Supplier and Exporter of Wheat Flour.

We are offering wheat. Wheat is one of the first cereals known to have been domesticated, and wheat's ability to self-pollinate greatly facilitated the selection of many distinct domesticated varieties. Raw wheat can be ground into flour or, using hard durum wheat only, can be ground into semolina; germinated and dried creating malt; crushed or cut into cracked wheat; parboiled (or steamed), dried, crushed and de-branned into bulgur also known as groats.