Urad Dal Dealers in Trichy Road, Coimbatore

• Potassium: 983 mg (per 100 g)
• Iron: 7.57 mg (per 100 g)
• Calcium: 138 mg (per 100 g)
• Zinc: 3.35 mg (per 100 g)
• Fat: 1.64 g (per 100 g)
• Scientific name: Vigna mungo

• Style: Seed
• Cultivation Type: Natural
• Color: Multicolor
• Packaging Type: Jute Bags
• Drying Process: Natural
• Packaging Size: 1Kg, 20Kg, 2Kg, 50Kg, 5Kg
• Type: Urad Dal
• Shape: Granules
• Application: Cooking
• Type: Legumes

Safety Fire Products, Textiles, Bed Cover Fabric

green dal, Chickpeas Seed

dry cocount, toor dhal, Andhra Ponni Rice, green dal