Food Emulsifiers Dealers in Kaushambi, Ghaziabad

(3 products available)
Kaushambi
  • Carrageenan

    Carrageenan

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    • Number Of Flowerpowder
    • Brand NameSUBALA
    • subala carrageenan powder is a multifunctional ingredients and it behaves differently in water and in milk systems. In water it  shows typical hydrocolloid properties of thickening and gelling  while in milk systems it  also has the properties of reacting with protien to furnish additional stabilizing  abilities. subala carrageenan has a unique ability to form a wide variety of gel texturesat room temperature: rigid or elastic , clear or turbid , tough  or tender , heat stable or thermal reversable ,low or high melting/ gelling temperatures . It may also be used in suspendig , gelling , emulsifying , stabilizing and water retainig agent in other industrial applications . It is used in a wide variety of applications in the food industries  as a thickening , gelling , stabilizing and suspending agent in water and milk  systems .
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  • Carrageenan

    Carrageenan

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    • MOQ4 Box
    • Number Of FlowerNatural Food Additive
    • CertificationFSSAI & Trade Mark
    • Packaging TypeBox
    • Other Namescarrageenan
    • Brand Namesubala
    • Product Namecarrageenan
    • subala carrageenan powder is a multifunctionalingredient and it behaves  differently in water and milk systems  . in water it shows typical hydrocolloid properties of thickening and gelling while in milk systems it also has the properties of reacting with protiens  to furnish additional stabilizing abilities . It is used in many food industries like milk products , confectionery , meat products , beverages , bakery products , dressing and soups etc. .  
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  • Citric Acid

    Citric Acid

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    • Density1.5 G/cm3 For Monohydrate
    • FormPowder
    • Melting Point156 Degree C
    • Assay99.8 - 100.2 %
    • FormulaC6H8O7.H2O
    • Heavy MetalsMax.1 Ppm
    • Boiling Point310 Degree C
    • Solubility in Water73 G/100 Ml
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