Cooking Spices Dealers in Kanpur

We are situated in Kanpur(India) and our well-developed network assists us in meeting the exact requirements of the clients. Our company is well versed with online as well as traditional payment methods. As per requirements of patrons, we can sign an agreement for payment with suitable terms and conditions.

Avail from us the finest quality cassia tora seeds, which have been procured from reputed vendors and farmers, who follow high standards to maintain the quality of cassia tora seeds. We are one of the prime exporters and suppliers of cassia tora seeds in india. The cassia tora seeds we made available is extensively demanded in the market due to its high purity and medicinal value. It is also known as a chinese medicine. available in seeds features highly aromatic darker, thicker, coarser advantages used as a substitute for coffee. Helps in reducing pain, good for treating skin diseases like(ring worm, itch, psoriasis, etc).

With rich industry experience, we are offering superior quality Turmeric that is also known for its antiseptic features. Due to this, it is used for medicinal uses like for the healing of wounds. Also, this finds usage in processing of various beauty creams & other cosmetics. In addition, our offered turmeric is used to add a yellow color and the distinct aroma in many dishes. Apart from this, it is highly appreciated by the clients owing to its quality attributes such as rich taste and aroma. Packed in hygienic conditions and is available at market leading prices.

Cloves are the rich, brown, dried, unopened flower buds of Syzygium aromaticum, an evergreen tree in the myrtle family.   Geographical Sources :Cloves come from Madagascar, Brazil, Panang, Ceylon, Indonesia and India.  Composition :The full grown unopened flower buds, are picked green and dried in the sun till they become dark brown to form the commercial clove. Clove is very aromatic, has a fine flavor and imparts warming qualities.  Taste and Aroma :Cloves are strong, pungent, and sweet.  Traditional Uses : The fully grown unopened buds are picked in clusters by hand when the buds have reached their size and most of them have developed a pronounced pink flush, but none of the petals have yet fallen to expose the stamens. They are then dried in the sun till they become dark brown to form the commercial clove. Good quality cloves : Should be brownish black in color after curing will full and plump crowns, somewhat rough to touch, without wrinkles and should not contain more than 12% moisture and 2-3 percent foreign matter (including khoker, headless and mother cloves stems etc.). Curing -> The quality of cured spice is influenced by a number of factors such as care taken during harvesting, drying, cleaning and sorting operations and the condition used for storage. Traditional Ethnic Uses : Cloves are used whole in studding, in pickling fruits, spicy sweets, syrups and in stew and meat gravies. Groud cloves are delighful in baked goods and desserts, especially in chocolate mixtures. Cloves enhance sweet vegetable such as beets, sweet potatoes, boiled oninons and winter squash. Adulteration : Cloves are sometimes adulterated headless cloves and clove stems which are obtained as ‘refuse’ while separation the flower stalks in the cluster. They may also be adulterated with Khoker cloves or mother cloves and other extraneous matter like dust, dirt, stones, clay pareticles and pieces of woods. Our Clove : On the whole cloves supplied by us will have less moisture so to give better recovery after grinding, higher oil content to enable it to travel well.

(Punjabi chole, sabzi, rajmah, shahi, dhal, jaljeera, chaat, pav bhaji, sambhar, raita masala, super garam, panipuri masala, garam masala)Blend spices are an outcome of beautiful combinations of various spices, condiments and herbs in perfect proportions, which are ground and packed immediately, to contain the freshness & goodness of the blend. Every ingredient combination is chosen based on the cuisine it is used for, so that it connects emotionally to the food that is prepared out of it.These blend spices can be used to make multiple recipes such as Rajmah masala to mix with chawal, the authentic Punjabi Chole Masala, a simple home-made panipuri for the evening, a refreshing jaljeera drink or a steaming sambar from the south. Our Indian preparations are very close to our heart, and when cooked with our specialized blended spices, it will definitely bring that emotional connection in the meal that’s served to you. Some of our authentic blend spice range includes the basic blends that can be used for regular cooking, special Punjabi blend spices for specialty preparations and unique non-vegetarian blends which have been carefully combined for meat & chicken based preparations. Category: Basic Blend

The Sesame Seeds, provided by us, are acclaimed for their quality. If seeking for purchasing sesame seeds at levelheaded prices, contact us! We are a dependable name in this area of operation. We have trustworthy shipping facilities available to make on time deliveries to the destination.

We deal in all type of organic spices like cardamom large cardamom pepper chillies ginger turmeric coriander mace cinnamon clove saffron celery pepper long hyssop rose mary savory sage curry leaf juniper berry pomegranate cassia vanilla cumin fennel all spice poppy seed garlic aniseed asafoetida mint lovage marjoram oregano bay leaf parsley caper star anise sweet flag greater galanga poppy seed fenugreek mustard nutmeg tamarind cambodge star anise sweet flag greater galanga caraway dill kokam tejpat horse radish thyme hyssop basil tarragon curry powder & oils.

Hulled Sesame Seeds, which we provide, are used as toping, added to breads, at the top of hamburger buns, sprinkled over bread rolls, pastry, chocolates, and other food items. These Sesame Seeds are known to be quite rich in many mineral contents like iron, magnesium, manganese, copper, and calcium. These Sesame Seeds are also a good natural source of vitamin B1 and vitamin E.

We deal in many varieties that render great taste, flavour & aroma to the food.    Imports: Cassia, Cinnamon, Nutmeg, Mace, Clove, Clove Stems, Star Aniseed, Black Pepper, Coriander, Greater Galanga, Cambodge etc. Exports: Fenugreek, Cumin, Coriander, Mustard, Black Cumin, Turmeric, Fennel, Anissed, Tamarind etc.

Garam masala (from Hindi: गरम मसाला, garam ("hot") and masala ("mixture")) is a blend of ground spices common in North Indian and other South Asian cuisines.[1] It is used alone or with other seasonings. The word garam refers to intensity of the spices rather than capsaicin content. black & white peppercorns. cloves. Cinnamon black & white cumin seeds black, brown & green cardamom pods

We understand that security is an issue while making online payments, but with us you can trust while making transactions, as we have leading technologies available. The raw material that is used for manufacturing superior grade products is sourced from the reliable places after complete quality confirmation. Our premium grade Asafoetida lumps are available in various packaging like 100g, 200g, 350g, 500g, 1000g, etc.