Onion Dealers

(87 products available)
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    Red Small Onion

    Red Small Onion

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    • MOQ10 Metric Ton
    • Onion TypeSmall Onion
    • Packaging Size20 Kg
    • Quality AvailableA Grade
    • Usage/ApplicationHuman Consumption
    • Shelf Life10-12 Days
    • Packaging TypeNet Bag
    • Country of OriginIndia
    • Red onions are known for their striking deep red color and mild, sweet flavor, making them a popular choice in a variety of dishes like salads, sandwiches, and stir-fries. Rich in fiber, vitamin C, and antioxidants, red onions offer numerous health benefits, including reducing inflammation and supporting heart health. They are also versatile, as they can be enjoyed both raw and cooked. When caramelized, their natural sweetness comes to the forefront. Red onions are easy to store for several months in a cool, dry place, making them a convenient pantry staple. Whether adding color to a salad or enhancing the flavor of a cooked dish, red onions are a nutritious and flavorful addition to any meal.
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    Fresh Small Red Onion

    Fresh Small Red Onion

    16 - 25 / Kilogram

    • MOQ18 Ton
    • Onion TypeShallots Onion
    • Onion Size25 Mm
    • Packaging Size20kg
    • State Of OriginMaharashtra
    • Quality AvailableA Grade
    • Usage/ApplicationFood,Cooking
    • Shelf Life1 Months
    • Packaging TypeNet Bag
    • Storage TipsDry
    • Country of OriginIndia,India
    • Cultivation TypeNatural
    • Onion Size AvailableSmall
    • PartVegetable
    • Small red onions, also known as shallots, are petite, purplish bulbs with a milder, sweeter flavor than regular red onions. They add a delightful crunch and subtle onion essence to salads, dressings, and various culinary dishes, making them a popular choice for gourmet cooking.
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  • Red Onion +5

    Red Onion

    30 / Kilogram

    Description The onion plant has been grown and selectively bred in cultivation for at least 7,000 years. It is a biennial plant, but is usually grown as an annual. Modern varieties typically grow to a height of 15 to 45 cm (6 to 18 in). The leaves are yellowish- to bluish green and grow alternately in a flattened, fan-shaped swathe. They are fleshy, hollow, and cylindrical, with one flattened side. They are at their broadest about a quarter of the way up, beyond which they taper towards a blunt tip. The base of each leaf is a flattened, usually white sheath that grows out of the basal plate of a bulb. From the underside of the plate, a bundle of fibrous roots extends for a short way into the soil. As the onion matures, food reserves begin to accumulate in the leaf bases and the bulb of the onion swells.    In the autumn, the leaves die back and the outer scales of the bulb become dry and brittle, so the crop is then normally harvested. If left in the soil over winter, the growing point in the middle of the bulb begins to develop in the spring. New leaves appear and a long, stout, hollow stem expands, topped by a bract protecting a developing inflorescence. The inflorescence takes the form of a globular umbel of white flowers with parts in sixes. The seeds are glossy black and triangular in cross section.   Uses Red Onions are known for their sharp pungent flavor and are the onions of choice for everyday use in Asian cuisine. They are also used raw and in grilling.   Large-Scale Onion cultivation Onions are best cultivated in fertile soils that are well-drained. Sandy loams are good as they are low in sulphur, while clayey soils usually have a high sulphur content and produce pungent bulbs. Onions require a high level of nutrients in the soil. Phosphorus is often present in sufficient quantities, but may be applied before planting because of its low level of availability in cold soils. Nitrogen and potash can be applied at regular intervals during the growing season, the last application of nitrogen being at least four weeks before harvesting Onions may be grown from seeds or from partially grown bulbs called "sets". Because onion seeds are short-lived, fresh seeds germinate more effectively when sown in shallow rows, or "drills," with each drill 12" to 18" apart. As the seedlings emerge and crowd each other, they are progressively thinned until the proper distance, usually 4" to 6", between each plant is attained.[60][62] In suitable climates, certain cultivars can be sown in late summer and autumn to overwinter in the ground and produce early crops the following year.   Storage Cooking onions and sweet onions are better stored at room temperature, optimally in a single layer, in large mesh bags in a dry, cool, dark, well-ventilated location. In this environment, cooking onions have a shelf life of three to four weeks and sweet onions one to two weeks. Cooking onions will absorb odours from apples and pears. Also, they draw moisture from vegetables with which they are stored which may cause them to decay.  Sweet onions have a greater water and sugar content than cooking onions. This makes them sweeter and milder tasting, but reduces their shelf life. Sweet onions can be stored refrigerated; they have a shelf life of around 1 month. Irrespective of type, any cut pieces of onion are best tightly wrapped, stored away from other produce, and used within two to three days   Here are 9 impressive health benefits of onions. Packed With Nutrients May Benefit Heart Health Loaded With Antioxidants Contain Cancer-Fighting Compounds Help Control Blood Sugar May Boost Bone Density Have Antibacterial Properties May Boost Digestive Health.
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  • Fresh Red Onions +2

    Fresh Red Onions

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    • Number Of FlowerNasik Onions
    • Maturity99%
    • FeatureHigh nutritional value
    • ApplicationCooking
    • Place of OriginNasik, Maharashtra
    • Nutritional ValueVitamin B6, Folate, Dietary Fiber, Potassium and Manganese
    • Moisture10%
    • Offering the best quality, we work directly with farmers. The size will be 50 mm to 55 mm and above.
  • Onion

    Onion

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    • MOQ50 Kilogram
    • Cultivation TypeOrganic
    • Packaging TypePlastic Bags
    • PartVegetable
    • Country of OriginIndia
    • Onion Size AvailableSmall, Medium, Large
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  • Fresh Red Onion

    Fresh Red Onion

    30,000 / Ton

    • MOQ25 Ton
    • Number Of FlowerFresh
    • ShapeOval, Round
    • ApplicationHuman Consumption
    • Storage ConditionNatural
    • Cultivation TypeOrganic
    • Shelf Life1 Month
    • Maturity100%
    • Number Of FlowerRed
    • PriceRs. 10000-30000/TON
    • MOQ25-50 Ton
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  • Fresh Red Onion

    Fresh Red Onion

    10 - 35 / Kilogram

    • MOQ500 Kilogram
    • Storage ConditionNatural
    • ApplicationCooking
    • Cultivation TypeOrganic
    • Shelf Life1 Year
    • Maturity100%
    • Number Of FlowerFresh
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  • Fresh Red Onion +4

    Fresh Red Onion

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    • Number Of FlowerFresh
    • Number Of FlowerRed
    • CultivationCommon
    • PackingAs per requirement
    • We guarantee our products are subjected to stringent quality policies to meet industry standards. The transactions related to payment carried out between us and our clients are kept confidential. You details are not shared with anyone except the concerned personnel to ensure high level of security.
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  • Red Onion Powder

    Red Onion Powder

    200 - 280 / Kilogram

    • MOQ25 Kilogram
    • Usage/ApplicationCooking, Spices, Food And Medicine, Cosmetics
    • Grade StandardFood Grade
    • Quality AvailableA Grade
    • Packaging Size100g, 1Kg, 25Kg
    • Premium-quality red onion powder processed from sun-ripened red onions. Adds authentic flavor to gravies, snacks, masalas, sauces, and industrial spice blends. ✅ 100% Natural | ✅ No Additives | ✅ Suitable for Bulk Buyers Applications: FMCG, Food Processing, Ready-to-Eat Meals
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  • Fresh Red Onion

    Fresh Red Onion

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    • MOQ1 Ton
    • Country of OriginIndia
    • Shelf Life1 Months
    • ApplicationEaten Raw, Cooked, Pickled, Or Used As A Seasoning
    • TypeFresh
    • Cultivation TypeOrganic
    • MOQ for Export10 Ton
    • The onion (Allium cepa) is a widely cultivated vegetable belonging to the genus Allium. Known for its pungent flavor and strong aroma, it is a staple ingredient in many cuisines around the world. Onions come in various types, such as red, yellow, and white, and can be eaten raw, cooked, pickled, or used as a seasoning. Besides their culinary uses, onions also have potential health benefits due to their rich content of vitamins, minerals, and antioxidants.
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  • Red Onion Powder +2

    Red Onion Powder

    355 / Kilogram

    • MOQ25 Kilogram
    • Packaging Size250g, 500g, 1Kg, 25Kg
    • ColorRed
    • Brand NameMore Malak
    • Quality AvailableA Grade
    • Powder TypeDehydrated
    • Grade StandardFood Grade
    • Packaging TypePouch, Packet, Plastic Pouch, Plastic Packet
    • Usage/ApplicationCooking, Spices, Food And Medicine
    • Red Onion Powder, Degydrated Onion Powder, Export Level Powder
  • Onions

    Onions

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    • MOQ1 Metric Ton
    • Cultivation TypeNatural
    • Onion Size60mm
    • Quality AvailableA Grade
    • ColorRed
    • State Of OriginMaharashtra
    • Origin & Variety Grown in the Nashik region of Maharashtra, India.   Also often referenced as an export-grade red onion from Maharashtra.   Appearance & Physical Characteristics Outer skin: a deep red to purple hue.   Flesh: typically white or pale, sometimes with reddish tinges.   Size: Medium to large bulbs; export-grade sizes often 55 mm+ diameter for red onions.   Texture: Firm, crisp flesh with smooth skin.   Flavor & Culinary Use Flavor profile: A balanced mix of sweetness and pungency—stronger than very mild onions, but with a sweet after-taste, making it versatile for raw and cooked uses.   Uses: Excellent for fresh consumption (salads, sandwiches), also for cooking (curries, stir-fries) and pickling due to good texture retention.   Storage & Export Attributes Good shelf-life and suitability for export: Because of its uniform size and firm skin, it’s well suited for sea-freight and international markets.   Packaging: Bulk packaging like mesh bags or cartons designed for export.  
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  • Onion

    Onion

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    We make available fully grown and fresh Onions to the clients. Onions, supplied by us, are sourced from reliable names in the field and are free from rot or decay. Onion, offered by us, is highly demanded because of its long shelf life and freshness. We make available the Onion of many different varieties procured from different parts of India.
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  • Fresh Red Onion

    Fresh Red Onion

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    We are listed among the top Fresh Red Onion Exporters from Kolhapur, India. We offer Fresh Red Onions that are cultivated in the Maharashtra origin and are therefore termed as the best available in the market. We are capable of offering 25 MT of Fresh Red Onion in sea freight Fresh Red Onions are offered in hygienic and tamper proof packing to ensure complete perseverance of natural essence.Features : Rich source of fiber & Vitamin C Complete perseverance of natural essence Rich taste Different arom   Size : General 25 - 35mm 40 - 60 mm 45mm – 55mm Shallot onions 25 - 35mm, 35 - 45mm Medium size onion 45 - 60mm, 50-70mm Big onion : 60mm and above Product Details : Shape : Globular Round, (Small, Medium & Big) Taste : Moderately Pungent Packing : As per your SpecificationsPackaging in Jute or red mesh bags 5kg 6 kg 7 kg 10 kg 20 kg 40kg 50 kg 12MT in 20ft one door open dry container 20 - 24MT in 40ft box container and for long distance Reefer Container preferred. Payment Mode : After signing sales contract, 50% advance Payment by TT and balance 50% Payment by Irrevocable & Confirmed L/C at Sight.L/C (Letter of Credit), D/P (Documents against Payment)
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  • Onion

    Onion

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    • ShapeRound
    • Cultivation TypeCommon,Organic
    • Packaging TypeJute Bag
    • FeatureFreshness, Good Purity, High Quality
    • TypeOganic, Onions
    • ApplicationCooking
    • StyleDried, Fresh
    • PartVegetable
    • we globlink impex pvt. Ltd. Are exporter of onion as required by importer according to costomised packing.
  • Fresh Red Onion

    Fresh Red Onion

    10 - 30 / Kilogram

    • MOQ1 Ton
    • Number Of FlowerFresh
    • ShapeOval, Round
    • ApplicationHuman Consumption
    • Storage ConditionNatural
    • Cultivation TypeOrganic
    • Shelf Life1 Month
    • Maturity100%
    • Number Of FlowerRed
    • Place Of OriginIndia
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  • Fresh Red Onion +1

    Fresh Red Onion

    6,000 - 8,000 / 100kg

    • Packaging Size50kg
    • State Of OriginMaharashtra
    • Quality AvailableB Grade
    • Shelf Life7-15days
    • Packaging TypeNet Bag
    • Storage TipsDry
    • Country of OriginIndia
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  • Fresh Red Onion

    Fresh Red Onion

    45 - 50 / Kilogram

    • MOQ1 Container
    • Cultivation TypeNatural
    • ApplicationCooking, Human Consumption
    • FeatureHygienically Packed
    • Packaging TypeNet Bag
    • Quality AvailableA Grade
    • Shelf Life7-15days
    • Onion Size AvailableMedium
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    Red Onion Powder

    Red Onion Powder

    270 - 300 / Kilogram

    • MOQ1000 Kilogram
    • Packaging TypePlastic Pouch
    • Purity99%
    • Shelf Life1 Year
    • Country of OriginIndia
    • ColorRed
    • Usage/ApplicationSeasoning,Spice Blends,Sauces,Soups,Ready-to-eat Meals
    • TypeDehydrated
    • MaterialRed Onions
    • (Premium Dehydrated)Finely ground Red Onion Powder, made from carefully selected fresh red onions — dehydrated to retain their strong flavor, aroma, and nutrients. Ideal for seasoning, spice blends, sauces, soups, and ready-to-eat meals. A perfect substitute for fresh onions with longer shelf life and consistent taste. 100% Natural & Pure Rich Flavor & Aroma No Preservatives or Additives Suitable for Food Processing & Export
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  • Fresh Spring Onion

    Fresh Spring Onion

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    • MOQ100 Kilogram
    • Country of OriginIndia
    • ApplicationCooking
    • Cultivation TypeNatural
    • Shelf Life7-15days
    • FeatureHygienically Packed
    • Packaging TypeJute Sacks
    • Packaging Size20kg, 50kg
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  • Onion

    Onion

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    The onion, also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. The shallot is a botanical variety of the onion which was classified as a separate species until 2010. Its close relatives include garlic, scallion, leek, chive, and Chinese onion.
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  • Yellow Onion

    Yellow Onion

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    Our valued clients can avail from us high quality Yellow Onion. Procured from the established vendors, Yellow Onion is highly nutritious. Further, Yellow Onion is cultivated through organic techniques at our vendors̢۪ end, ensuring its safe consumption. Highlights : Supplied in quality packaging Organically cultivated High in nutritional value
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  • Onions

    Onions

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    • MOQ5000 Kilogram
    • Packaging Size25Kg
    • Cultivation TypeNatural
    • Onion SizeMedium
    • Quality AvailableA Grade
    • ColorRed
    • Packaging TypeLoose, Net Bag
    • onion, focus on its layered, bulbous structure, papery skin pungent aroma, sharp/sweet flavor, crunchy raw texture, and how it turns soft/sweet when cooked, noting its role as a kitchen staple. You can detail its botanical family, its tear-inducing compounds, and its versatility in cooking.
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  • Onions

    Onions

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    • MOQ5000 Kilogram
    • Packaging Size25Kg
    • Cultivation TypeNatural
    • Onion Size50mm
    • Quality AvailableA Grade
    • ColorRed
    • Packaging TypeGunny Bag, Loose, Net Bag
    • An onion is the edible, layered bulb of the Allium cepa plant, known for its pungent smell and sharp flavor, which comes from sulfur compounds released when it's cut.
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  • Red Onion Powder

    Red Onion Powder

    320 - 1,100 / Kilogram

    • MOQ10 Kilogram
    • UsageCooking
    • CertificationFSSAI Certified
    • Shelf Life1 Year
    • Storage InstructionsDry Place
    • Country of OriginIndia
    • FormPowder
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  • Fresh Red Onion +3

    Fresh Red Onion

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    • Number Of FlowerFresh
    • CertificationFSSAI Certified
    • Cultivation TypeOrganic
    • Maturity100%
    • Packaging TypePlastic Bag
    • Number Of FlowerRed
    • Place of OriginIndia
    • Vitamin C12%
    • Iron1%
    • Vitamin B-65%
    • Organically grown and hygienically packed, our fresh red onions are available in a pack of 5 kg and more. We are based in Kolhapur (Maharashtra, India); feel free to place orders, we assure on-time deliveries.
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    Red Onion Powder

    Red Onion Powder

    120 - 200 / Kilogram

    • MOQ100 Kilogram
    • Packaging Size5-10kg
    • UsageCooking
    • SpecialitiesGood Quality
    • Shelf Life6-12 Months
    • Packaging TypePP Bag
    • Country of OriginIndia
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  • Red Onion

    Red Onion

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    • Size25 mm - 55mm
    • Brand NameVardhan Exim
    • Packaging TypeMesh bag
    • Packaging Sizecustomized packaging
    • ColourRed
    • We are the leading suppliers of high quality fresh onions from Nashik, India. The range of fresh onion offered by us is handpicked from the most trusted and reliable farms in India. Indian onion has its own niche in the international market for its aroma, taste, spice, color and size. Indian onions are the most demanded onions over the globe with India exporting it to most of the neighboring countries along with far off ones. Major varieties are RED ONION and PINK ONION of which Red onions are the most produced and exported variety worldwide.
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  • Fresh Onion

    Fresh Onion

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    • Cultivation TypeOrganic
    • Shelf Life15days
    • Packaging TypeJute Bags, Plastic Bags
    • FeatureNon Harmful
    • ApplicationHuman Consumption
    • PartVegetable
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    a Grade Fresh Red Onion

    a Grade Fresh Red Onion

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    • MOQ20 MT
    • Cultivation TypeNatural
    • Storage TipsDry Place
    • Country of OriginIndia
    • ColorRed
    • Packaging TypeMesh Bag
    • Usage/ApplicationUsed In Cooking For Flavoring And Garnishing
    • GradeA Grade
    • MaterialOnion
    • We provide premium A Grade Fresh Red Onions sourced from India. These natural cultivation red onions are packed in mesh bags for easy storage in a dry place. Known for their vibrant red color, these onions are perfect for flavoring and garnishing in various culinary dishes. As a trusted supplier and trader, we ensure top-quality onions that meet your cooking needs. Enhance your dishes with the finest A Grade Fresh Red Onions from us.
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