ApplicationCooking,Enhance The Flavour,Human Consumption
PartVegetable
TypeFresh Onions,Onions
StyleFresh
Onions vary in size, shape, color, and flavor. The most common types are red, yellow, and white onions. The taste of these vegetables can range from sweet and juicy to sharp, spicy, and pungent, often depending on the season in which people grow and consume them.
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