Food Additives Dealers in Bhandup West, Mumbai

(50 products available)
  • Dough Conditioners

    Dough Conditioners

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    Bread improver is a blend of ingredients that activate the gluten and help produce gas which assists and improves the processes of dough kneading and fermentation. The result is a lighter loaf with better texture and keeping qualities.
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  • Lipase Enzyme

    Lipase Enzyme

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    • Number Of FlowerLipase Enzyme
    • ApplicationDough Making
    • Shelf Life1 Year, 2 Yrs, 5 Yrs
    • GradeFood Grade
    • FormPowder
    • Packaging TypeBag, Drum
    • Packaging Size10-20 Kg, 20-30 G, 30-50 Kg
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  • Bakery Flavours

    Bakery Flavours

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    • MOQ5 Litres
    • Brand NameFFI
    • FormLiquid
    • ApplicationBakery Items
    • Shelf LifeOne Year
    • Country of OriginIndia
    • FormLiquid
    • ApplicationBakery, Confectionery, Candies, Cookies, Beverages, Savoury, Culinary, Processes Food
    • Shelf LifeOne Year
    • Number Of FlowerLiquid Flavours
    • BrandFFI
    • Countless flavours used in baking to create a wide variety of delicious baker treats including Vanilla, chocolate, Almond, Lemon, Coffee, Butter, Coconut, Milk,  Orange and more Prices available on request
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  • Bakery Flavours

    Bakery Flavours

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    Stearic Acid, Aromatic Chemical, Acrylic Acid, Citric Acid, Formic Aci
  • Sweeteners

    Sweeteners

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    We are one of the leading Manufacturers, Exporters and Suppliers of Sweeteners in Mumbai, Maharashtra (India). Our Sweeteners are used extensively by diabetes patients and health conscious people. We make them available in variety of grades and packaging to cater to different requirements of buyers. We make the sweeteners from natural ingredients using superior distillation technologies. Buyers can get Sweeteners from us in bulk that too at competitive prices.
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  • SOYA LECITHIN FEED

    SOYA LECITHIN FEED

    200 - 400 / Kilogram

    • MOQ1 Metric Ton
    • ApplicationAnimal Food, Cattle Feed, etc..
    • Packaging TypeBulk, Jute Bags, PP Bags
    • CultivationCommon
    • Drying ProcessAir Dried
    • GlutinousNon Glutinous
    • Feed grade Soya Lecithin, Non-GMO, It’s viscous yellow to Amber liquid, Mixture of phospholipids ensures excellent digestibility of fat and energy...
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  • Premium
    Soya Lecithin Liquid

    Soya Lecithin Liquid

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    • Supplied ByUMA Brothers, India
    • Soya Lecithin Liquid is composed of a complex mixture of different constituents- Phospholipids, Glycilipids, Carbohydrates and Triglycerides. Soya Lecithin Liquid is a vital, multifunctional, active substance used in manufacturing variety of food products, nutraceuticals & healthcare products, cosmetics and various feed formulations. Soya Lecithin is primarily a naturally occurring group of phospholipids found in nearly every living cell. Soya Lecithin Liquid has the capability to interact with other substances, such as Protiens or Starches, producing synergetic effects. Used as : EmulsifierWetting agentDispersing agentStabilizing agentViscosity reducing agentAntispattering agentMixing and blending agentRelease agentConditioning, lipotropic, surface active agentEmollientAnti-oxidant Details : Acetone : insoluble matter 58% -60%Aether : insoluble matter : 0.5% maximumWater : 1.0 maximumAcid value : 30 mg KOH/ g maximum, color, gardener : 9 maximum,Brookfield : 25 degree Celsius : 12000 cps maximumAppearance : palm yellow or palm brown translucency Usage : Soya Lecithin Liquid is best combined with water. Soya Lecithin Liquid is mainly used in feed additive for aquiculture, and also can be used in paints and leather processing industry. It has excellent penetrability. Thus, Soya Lecithin Liquid can make leather soft.
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  • Soya Lecithin Cattle Feed

    Soya Lecithin Cattle Feed

    50 - 70 / Kilogram

    • MOQ200 Kilogram
    • Packaging TypeBarrel
    • TypeCattle Feed Supplement
    • CertificationISO 9001-2008
    • GradeFeed
    • it acts as a energy supplies, energy concentrate, fat enrichment. more productive milch breeds demand high energy during lactation period. So it acts as energy supplies. it increases the milk fat as well as milk production it reduces the chance of infertility, loss of weight, ketosis, and lower milk production bia optimal energy supply. long chain fatty acids (linoleic, linolenic, palmitic acids) are used for the milk fat synthesis. These fatty acids adsorbed on to particles in the rumen where they are hydrogenated by microbes and absorbed only from the intestine which increases fat percentage in the milk. it improves the absorption of fat soluble vitamins and other nutrients. less moisture contents is advantageous for reduces the fungal growth in the feeds. it increases the palatability of the feeds  
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  • Citric Acid Solution

    Citric Acid Solution

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    • CAS No.77-92-9
    • Product NameCitric Acid Solution
    • Chemical Name2-hydroxypropane-1,2,3-tricarboxylic acid
    • Color & Physical FormClear Colourless Solution
    • Active Content22 (+/-0.5%)
    • Molecular Wt.192
    • pH (Standard Solution)2 (+/-0.5)
    • Density at 20 ºC1.100(+/-0.010)
    ...more
  • ORTHO HYDROXY PHENYL ACETIC ACID

    ORTHO HYDROXY PHENYL ACETIC ACID

    950 / kg

    • MOQ25 kg
    • Formpowder
    • Purity99.9%
    • Packaging Typebag
    • AppearanceLight pink to light brown
    • Country of OriginIndia
    • Melting point145-147 °C (lit.)
    • Boiling point240°C (estimate)
    • Density1.2143 (rough estimate)
    • storage temp.Sealed in dry,Room Temperature
    • solubilityMethanol, Water
    • Water SolubilitySoluble in Methanol and Water.
    • Melting point 145-147 °C (lit.) Boiling point 240°C (estimate) Density 1.2143 (rough estimate) refractive index 1.4945 (estimate) storage temp. Sealed in dry,Room Temperature solubility Methanol, Water pka 4.17±0.10(Predicted) form Crystalline Powder color Light pink to light brown Water Solubility Soluble in Methanol and Water.
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  • Black Jamun Essence

    Black Jamun Essence

    1,500 - 1,700 / Kilogram

    • MOQ1 Kilogram
    • FormLiquid
    • Pack Type1kg
    • Packaging Size1kg
    • Country of OriginIndia
    • MaterialBlack Jamun Flavour
    • Shelf Life36
    • The company's main business is import and export trade. Our main products are plant extracts such as spirulina, phycocyanin, almond powder Flavour, fruit powder Flavour , vegetable powder Flavour and also Liquid Flavour Essence and it is the only high-quality algae that contains DHA. Our natural sweeteners mainly include Luo Han Guo extract and Stevia leaf extract, and its products are widely used in food and beverages, nutritional supplements, food additives and other fields. The company has multiple elite sales engaged in import and export trade, and has more than 6 years of foreign trade sales experience. 
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  • Zero Sugar Sweetener

    Zero Sugar Sweetener

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    We are offering zero sugar sweetener. A revolution in sweetener… a 100% natural sweetener with benefits ! why natural sweetener – why zerosugar made out of stevia – a medicinal herb which is 100% natural & organic . All production controlled (from the farm to the packaging). Zero calories, zero carbohydrates & zero glycemic index. Aids in controlling glycemic index, high blood pressure & dental problems
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  • Zero Sugar Sweetener

    Zero Sugar Sweetener

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    Stearic Acid, Non Staining Discoloration, Microcrystalline Wa
  • Liquid Glucose

    Liquid Glucose

    35 / Metric Ton

    • Number Of FlowerLiquid Glucose
    • ApplicationHuman Consumption, Industrial Use
    • FormLiquid
    • Packaging TypeDrum, Glass Bottle,Plastic Bottle
    • Moisture10-20 Percent
    • SolubilityWater
    • We are the main supplier of this product.
  • Mix Fruit Flavour

    Mix Fruit Flavour

    50 / Milliliter

    • FormLiquid
    • Minimum Order Quantity100 Milliliter
  • Mix Fruit Flavour

    Mix Fruit Flavour

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    Lauryl Alcohol, Godrej Oval Sofa, Sodium Lauryl Ether Sulphat
  • Dilute Acetic Acid

    Dilute Acetic Acid

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    Dilute Acetic Acid, Phenoxy Acetic Acid, Hippuric Aci
  • Jeera Nimbu Pani Powder

    Jeera Nimbu Pani Powder

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    Jeera Nimbu Pani Powder, Da Roman Green Tea Premix, Coffee Syru
  • Noodle Improver

    Noodle Improver

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    Noodle Improver, Enzyme, Textile Enzyme, Feed Enzyme, Pharmaceutical Enzym
  • Tech Grade Sodium Carboxy Methyl Cellulose High Viscosity

    Tech Grade Sodium Carboxy Methyl Cellulose High Viscosity

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    we offer Tech Grade Sodium Carboxy Methyl Cellulose High Viscosity.
  • Food Flavours

    Food Flavours

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    Food Flavours, Fragrance
  • Dilute Acetic Acid

    Dilute Acetic Acid

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    Lauryl Myristyl Alcohol C12-C14, Vegetable Ghee, Cake Margarin
  • Dilute Acetic Acid

    Dilute Acetic Acid

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    Insoluble Saccharin, Bezafibrate, BUCLIZINE HCL, DOPAMINE HC
  • Dilute Acetic Acid

    Dilute Acetic Acid

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    Hydroxy Stearic Acid, Toilet Soap Noodles, Soya Distilled Fatty Aci
  • Carboxymethyl Cellulose

    Carboxymethyl Cellulose

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    Carboxymethyl Cellulose, Sodium Monochloro Acetate, Monochloroacetic Aci
  • Glucose Syrup

    Glucose Syrup

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    Glucose Syrup, Bitumen, Non Ferrous Scrap, HMS2 Scrap, Hms1 Scra
  • tween20 polysorbate20

    tween20 polysorbate20

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    tween20 polysorbate20, Food Chemicals, Solvents, Food Additive
  • tween20 polysorbate20

    tween20 polysorbate20

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    Soft Gelatin, Glucose Powder, Glucose Protein Powder, Nutritional Produc
  • Savory Flavors for Perfumes

    Savory Flavors for Perfumes

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    Savory Flavors for Perfumes, Fragrances, Incense Sticks, Perfumed Candle
  • Savory Flavors For Perfumes

    Savory Flavors For Perfumes

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    Rubber Antioxidants, Rubber Chemicals, Sodium Carbonat
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