Sorghum Dealers in Mumbai

We offer wholesale grain Sorghum (Jawar) at various profitable deals, which are highly admired by all our honored clients. Our dry sorghum is highly rich in nutrients and is very healthy. Our dry sorghum is easily available in the market and is very much demanded by our customers everywhere. We are also counted amidst the chief white sorghum exporters from India.

Product Description   Looking only serious buyer  Current prices- Inquiry       Specifications of Sorghum: ·         MOISTURE: 12 % MAX ·         BROKEN: 2 % MAX ·         PROTEIN: 10% MIN ·         FOREIGN MATTER: 2 % MAX ·         OTHER GRAIN: 1 % MAX ·         SHRIVELLED: 1 % MAX  

We offer wholesale grain Sorghum (Jawar) at various profitable deals, which are highly admired by all our honored clients. Our dry sorghum is highly rich in nutrients and is very healthy.

We have separated our infrastructural facility into several units and one of them in warehouse. In order to maintain high quality standards, we laced our facility with modern technology. For ensuring safety of the products during handling, warehousing and transportation, we make use of quality packing material. Moreover, the task of packaging is undertaken by the experts.

Hindi Name: Jowar(Jawar)Parts: FruitsBotanical Name: Sorghum BicolorFamily name: PoaceaeDescription: Sorghum popularly known as jowar, is the most important food and fodder crop of dryland agriculture. In India, sorghum grain is eaten by human either by breaking the grain and cooking it in the same way as rice or by grinding it into flour and preparing chapatis. To some extent it is also eaten as parched and popped grain. This grain is also fed to cattle, poultry and swine. Sorghum grain contains about 10-12 per cent protein, 3 per cent fat and 70 per cent carbohydrates, therefore, it can satisfactorily replace other grains in the feeding programme for dairy cattle, poultry and swine. Its industrial use has tremendous scope. : Jowar, is well suited to grow in many types of soils and weather. It can be grown in harsh environments where other crops grow or yield poorly. They can be grown with limited water resources and usually without application of any fertilizers or other inputs. It provides Protein and Fat than any other cereals and is also a rich in leucine. This grain is considered a healthy addition to local diets.

Commonly known as ‘jowar’ in India, it is the fifth most important cereal crop world-wide. Drought-resistant and with high usage versatility ranging from food, feed and fuel, sorghum is available in many varieties across the globe and is prevalent in a myriad of colours. It is gluten-free, retains most of its nutrients and is grown from traditionally hybrid seeds. As a result, it is nontransgenic (non- GMO) and rich in antioxidants. The sorghum grains that Vaut Trading has expertise in originate from Brazil and India, and with the advantage of our experience in the agri-trade industry, we ship our products through our extensive distribution network to numerous locations, as per requirement. As with every other product, our sorghum delivery can be customized in the form of shape, size or weight based on the order at hand.

We are the leading Exporter, Importer and Supplier of the finest Jowar. The Jowar is widely used to feed the cattle and other animals because it is considered the beneficial diet for them. The company offers the quality Jowar at the market leading prices for the clients. Features High nutritionFree from pesticidesBetter packagingGood nutritional value

We are offering jowar(sorghum). Qualities fit for human consumption fit for cattle feed general specifications for further details please contact us packing single jute pp bags of 50 kgs. Gross for net. quantity shipment by by break bulk chartered vessel. By containers: about 25 mt per 20’ fcl.

We are offering sorghum. Common name: millet, bajra, green millet. A prominent supplier, we are engaged in offering nutritional bajra seeds. Rich in taste and diet, the bajra feed grains are provided at market leading prices. Further, we offer these grains in different standards of finishing, polishing and grain sizes. clients can avail from us a high quality range of green millet bajra. Naturally processed from utmost quality seeds, our offered product is checked on varied parameters to maintain its supreme quality. Also, we procure the used seeds from the most trusted cultivators of the market who grow these in a utmost favourable environment.

Deep-rooted in Mumbai(India), we are a promising name presenting wide array of products. Installation of modern packaging facility assists us in meeting standard as well as tailored packaging requirements of the patrons. In addition, our professionals ensure safe packaging of the products.

Sorghum has been, for centuries, one of the most important staple foods for millions of poor rural people in the semiarid tropics of Asia & Africa. For some impoverished regions of the world, sorghum remains a principal source of energy, protein, vitamins and minerals. In developing countries such as India, the predominant use of sorghum is as fodder for poultry and cattle. Deccan edibles offer finest quality sorghum ready to export worldwide in bulk packaging at competitive rate. 

Jowar is one of the five top cereal crops in the world, along with wheat, oats, corn, and barley. Boiled jowar seeds are one of the simplest uses. The small, corneous grains are normally desired for this type of food product and then made into porridge with water or milk.Jowar flour- The whole grain may be ground into flour or decorticated before grinding to produce either a fine particle product or flour, which is then used in various traditional foods.    

sorghum popularly known as jowar , is the most important food and fodder crop of dryland agriculture. in india, sorghum grain is eaten by human either by breaking the grain and cooking it in the same way as rice or by grinding it into flour and preparing chapatis . to some extent it is also eaten as parched and popped grain. this grain is also fed to cattle, poultry and swine. sorghum grain contains about 10-12 per cent protein, 3 per cent fat and 70 per cent carbohydrates; therefore, it can satisfactorily replace other grains in the feeding programme for dairy cattle, poultry and swine. its industrial use has tremendous scope.

Sorghum is a genus with many species and subspecies, and there are several types of sorghum, including grain sorghums, grass sorghums (for pasture and hay), sweet sorghums (for syrups), and broomcorn. The focus of this species page is on sorghum bicolor ssp. Bicolor, or grain sorghum. Grain sorghum and maize (corn) are comparable in costs of production and in nutrition, therefore the growing environment is the largest determining factor for choosing which to grow. Grain sorghum requires less water than corn, so is likely to be grown as a replacement to corn and produce better yields than corn in hotter and drier areas, such as the southern us, africa, central america and south asia (1, 2, 8, 10). One study showed that when corn required over 30 inches of water, sorghum required less than 23 inches (7). However, in cooler areas corn is probably a better option for production, based on yield. Sorghum is used for human nutrition all over the world (2, 6, 7, 10). Globally, over half of all sorghum is used for human consumption (7). It is a major crop for many poor farmers, especially in africa, central america, and south asia (10). Grain sorghum is used for flours, porridges and side dishes, malted and distilled beverages, and specialty foods such as popped grain (3, 10).

Sorghum is a genus of numerous species of grasses, one of which is raised for grain and many of which are used as fodder plants, either cultivated or as part of pasture. The plants are cultivated in warmer climates worldwide. Sorghum is a genus with many species and subspecies, and there are several types of sorghum, including grain sorghums, grass sorghums (for pasture and hay), sweet sorghums (for syrups), and Broomcorn. The focus of this species page is on Sorghum bicolor ssp. bicolor, or grain sorghum.

We are offering jowar (sorghum). We can offer indian sorghum of best quality for exports. We have best quality indian sorghum available.

Whole Jowar, Khapli Wheat, A2 Gir Cow Ghee, Chocolate Peanut Butte

Moisture 12 % Max Broken 2 % Max Protein 10 % Min Foreign Matter 2% Max Other Grain 2 % Max Shrivelled 2 % Max