Dill Seeds Dealers in Neemuch

• Brand Name: JDG
• Country of Origin: Neemuch
• Conidtion: Hygienic
• English,Sanskrit,Hindi,Family Name: Indian Dill, Sowa,Ahichhtra, Shatapushpa,Sotopha, Sowa, Soya,Apiaceae
• Seed: Seed oil is well known remedy for flatulence in children, enters in to preparation of gripe water

We are a well-established Indian Dill Seeds (Anithum Sowa) producer and supplier in India. Our range of Indian Dill Seeds is high on demand in the market. These seeds are pure and manufactured under hygienic conditions. Customers can be eased with the availability of Indian Dill Seeds are priced affordably. Details : English Name : Indian Dill, SowaSanskrit Name : Ahichhtra, ShatapushpaHindi Name : Sotopha, Sowa, SoyaFamily : ApiaceaePropagation : Through seeds which germinates in 8 days after sowing with 32% germination Medicinal Uses : Seed : Seed oil is well known remedy for flatulence in children and enters in to preparation of gripe water.

• Shelf Life: 1 Year
• Color: Brown
• Form: Packet
• Style: Dried
• Application: Cooking
• Feature: Freshness, Good Quality, Longer Shelf Life
• Part: Seeds

Our Dill Seed account for moisture content of less than 10%. The seeds are free from foreign materials and have 2% admixture value. The dill seeds are used for preparing spreads and sauces.

• Color: Brown
• Flavor: Aromatic With A Slight Citrus Flavor
• Usage/Application: Commonly Used To Elevate The Flavor Of Various Dishes
• Type: Herb/Spice
• Material: Anethum Graveolens

Dill (Anethum graveolens) is an herb that\\\'s found throughout European and Asian cuisines. While the leaves have a sweet, grassy flavor, dill seeds are more aromatic, with a slight citrus flavor that\\\'s similar to caraway seeds. As herb and spice, dill is commonly used to elevate the flavor of various dishes.

The company has emerged as a prominent Manufacturer & Supplier of Dill Seeds. The Dill Seeds are 4-5 mm long and 1 mm thick with a straight to slightly bent shape. The Dill Seeds have a similar flavor to caraway and they are used as a spice, with the oil extraction being another major usage.

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