Bay Leaves
50 - 60 Per Kilogram
1 Ton (MOQ)
Bay Leaf
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The Indian bay leaf is commonly known as tejpatta (Cinnamomum Tamala) that is used as an aroma enhancer in the food. Its strong aroma is the natural characteristic feature that makes it the most demanded herb in the food industry. Tejpatra, cinnamomum tamala is mainly found in the south slopes of the great Himalayas. We excel considerably in the supplying of broad spectrum of bay leaf that includes whole bay leaf, organic bay leaf etc. Our products are exported globally and have given us success in leaps and bounds. Our expertise and experience has made us the leading bay leaf supplier in the market. The best part associated with our products is that all our products are available at alluring prices. In addition, we have carved a niche as one of the prominent organic bay leaf exporters from India.
Best Deals from Bay Leaf
Dried Bay Leaves
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50 Ton (MOQ)
Dried Bay Leaves
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1 Ton (MOQ)
Raw Dried Bay Leaf
50 - 150 Per Kilogram
10 Quintal (MOQ)
Bay Leaves
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200 Kilogram (MOQ)
Infuse your dishes with the subtle, earthy aroma of our bay leaves, handpicked for their freshness and flavor-enhancing properties.
Dried Bay Leaves
300 - 350 Per Kilogram
25 Metric Ton (MOQ)
Dried Bay Leaves
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100 Kilogram (MOQ)
Dry Bay Leaf
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100 Ton (MOQ)
Organic Bay Leaves
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50 Kilogram (MOQ)
Dried Bay Leaves
140 - 180 Per Kilogram
1 Ton (MOQ)
Bay Leaves
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5000 Dozen (MOQ)
(A) PHYSICAL PARAMETERS: Appearance Whole leaves Color Green Odor/Aroma Aromatic Length 5 - 10 cm Width 2 - 4 cm Moisture Content 12 % Foreign Matter None (B) CHEMICAL PARAMETERS: Moisture 12 % Total Ash 8 % Acid Insoluble Ash 1 % Volatile Oil Content 1.5 % Crude Fiber 16 % Crude Protein 7 % Total Carbohydrates 55 % Energy Value 313 kcal/100g Acid Value 2 mg KOH/g (C) MICROBIOLOGICAL ANALYSIS: Total Plate Count < 10 CFU/g Yeasts and Molds < 10 CFU/g E. coli Not Detected CFU/g
Bay Leaf
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100 Kilogram (MOQ)
Dried Bay Leaves
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Dried Bay Leaves
45 - 95 Per Kilogram
20 Ton (MOQ)
Dried Bay Leaf
35 - 60 Per Kilogram
1 Ton (MOQ)
1836 Bay Leaf
50 - 60 Per Kilogram
100 Kilogram (MOQ)
Similar to cinnamon but milder, used in rice dishes and curries Cassia bark, or Tej Patta, has a milder flavor than cinnamon. Commonly used in rice dishes, stews, and curries, it adds a warm and sweet undertone.
Dried Bay Leaves
150 Per Kilogram
Dry Bay Leaf
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20000 Kilogram (MOQ)
Bay Leaf
5 Per Kilogram
25 Metric Ton (MOQ)
Bay leaf is a fragrant leaf used in cooking. The dried leaves are not eaten but add flavours to dishes. Bay leaf tea helps in curing sore throat, clearing up mucus in lungs and treating headaches. They also offer wound healing properties.
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