Mango Pulp Dealers in Rajkot

We are offering a fresh quality of Mango Pulp, which is widely used in different industries such as bakery, ice-creams, food & beverage etc. Our Mango Pulp is produced from authentic and 100% natural Mangoes and hygienically processed at our vendor’s sophisticated end. It has a genuine mango taste and is free from any sort of preservative of additives. We are a renowned Mango Pulp Exporter and Supplier from Gujarat, India. We provide them in premium packaging options to meet the variegated industrial requirements. Contact us for placing orders.

Buyers can get in touch with us for availing Delectable Mango Pulp. Mango Pulp, which we offer, is hygienically extracted from the Fresh Mangoes only. Since Mango Pulp is appreciated for its sweet and nutritious content, it can be added in a variety of drinks and desserts. Besides, being a reliable Mango Pulp Exporter we ensure safe, air-tight, sealed and attractive packing of the pulp keeping the freshness intact. Minimum Order Quantity : Above 5 tons

We offer delicious and hygienic alphonso mango pulp which is extracted from the fully ripe and fresh mango. it is full of nutritional values as the extration process which is adopted for it, does not remove nutritions from it. it can be stored and used through out the year without loss of nutrition. it can also be served as a mango juice by mixing milk in it. the nutritional fact of mango pulp is as under: nutritional fact per 100 grams (approx.) moisture (gm) 79 .00 protein (gm) 0.62 fat (gm) 0.58 minerals (gm) 0.41 fibre (gm) 0.29 carbohydrates (gm) 16.90 energy (k.cai) 74.00 calcium (mg) 15.00 phosphorus (mg) 19.00 iron (mg) 1 .60 vitamin c (mg) 24.00 vitamin b (mg) 1.07 vitamin a (mg) 2739.00 it is available in the packing of 3.1 kgs tin.

We have firmly positioned ourselves as one of the prime Manufacturers and Suppliers of excellent quality Kesar Mango Pulp. The Kesar Mango Pulp provided by us is specially prepared under hygienic conditions using the best quality Kesar Mangoes. We use approved preserving techniques to keep Kesar Mango Pulp rich in nutrients, flavor and taste. Thus, the Kesar Mango Pulp that we offer is relatively rich in elements like calcium, phosphorous, iron, potash magnesium, protein, carbohydrates and vitamins. Largely used in food industry, the Kesar Mango Pulp available with us makes make delicious ice creams, yoghurt and confectionery. Specialty Of Our Kesar Mango Pulp Highly nutritiveExcellent tasteHygienically prepared100% fresh and natural Used To Make PuddingsBakery fillingsFruit meals

Mango fruit is rich in pre-biotic dietary fiber, vitamins, minerals, and poly-phenolic flavonoid antioxidant compounds. Mango fruit is an excellent source of Vitamin-A. It is also a very good source of vitamin-B6 (pyridoxine), vitamin-C and vitamin-E.

India is the largest producer of mango varieties in the world. We have around 1000 varieties of edible mangos spread across the country. it is high in beta-carotene, a prototype of vitamin a, and is a rich source of vitamin b complex. the main processing varieties of mangos are alphonso, totapuri and kesar. Highest quality of alphonso and kesar mangoes can be taken from ratnagiri and junagadh regions of india. India is also a major exporter of mango pulp in the world. Its purity, unique flavor and longer shelf life makes unique and trustworthiness to our regular customers.

We are offering mango pulps. These pulps are known for their rich taste, aroma and the freshness of the gardens. Style canned type mango preservation process oil weight (kg) 0.850 shelf life 18 month from manufacturing.

we exports fresh & natural mango pulp without adding any preservatives. with its unique process it remains as fresh as it is in mango farm

Kesar Mango Pulp, Kesar Mang

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We are supplier and exporter of this product.

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