Mango Pulp Dealers

(20 products available)
  • Alphonso Mango Pulp

    Alphonso Mango Pulp

    900 / Carton

    • MOQ18.6 Ton
    • Shelf Life24 Months
    • Purity100%
    • FeatureHighly Nutritious, Safe Packaging
    • UsageSweet
    • FormPulp
    • Maturity100% Natural
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  • Mango Pulp

    Mango Pulp

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    Hygienically processed, the Mango Pulp, which we offer, is packed using quality food-grade packaging material. This Mango Pulp is appreciated for their extended freshness and delicious taste. We are a reliable Supplier and Exporter of Mango Pulp from Walajapet (Tamil Nadu).
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  • Mango Pulp

    Mango Pulp

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    We are Manufacturer, Exporter and Supplier of Mango Pulp from Tamil Nadu, India. It is processed from organically cultivated mangoes and free from harmful preservatives and added flavors. Mango Pulp, that we offer, is widely used in different applications in beverage, bakery, ice-cream and food industries. Our Mango Pulp is packed under hygienic conditions and tested on distinct parameters for quality assurance. Mango Pulp is available at reasonable prices to the clients.
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  • Totapuri Mango Pulp

    Totapuri Mango Pulp

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    We are recognized as one of the specialized Exporters of Totapuri Mango Pulp. We export high quality Totapuri Mango Pulp that is prepared by extraction. The pulp obtained from mature ripe mango or ripe fruit is processed in excellent conditions by suitable means, according to quality standards. Physical Characteristics : Color : Yellow to light golden yellowTexture : Smooth texture and homogenizedFlavor & Taste : Nature flavor of mango and free from burned, cooked or any off flavor taste Appearance Characteristics : Our Totapuri Mango Pulp is pure and has natural taste. The Totapuri Mango Pulp has been processed uder hygienic conditions. Our Totapuri Mango Pulp can be availed at highly affordable prices in different packing, as per specific customer needs. Variants : Tota puri 3.1 kg (A-10) cans.Tota puri concentrate pulp 228 kg net Barrel.Aseptic bag packed 233 kg
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  • Mango Pulp

    Mango Pulp

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    Buyers can avail from us Mango Pulp that is extracted from fresh mangoes. The Mango Pulp is processed in hygienic conditions as per the strict quality control measures. Buyers can purchase Mango Pulp in bulk from us. We are a trusted name to avail specially prepared, nutritious and safe to consume Mango Pulp.
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  • Premium
    Alphonso Mango Pulp +3

    Alphonso Mango Pulp

    40 - 55 / Kilogram

    • MOQ10 Ton
    • Packaging Size1 Kg
    • Processing TypeAseptic Packing
    • UsageSweet
    • CertificationISO 22000, FSSAI
    • FeatureSafe Packaging, Highly Nutritious, Healthy
    • Shelf Life12 Months
    • Packaging TypeTin
    • Country of OriginIndia
    • Purity100%
    • IngredientsAlphonso Mango
    • Alphonso mango pulp is extracted from high-quality and selected ripened Alphonso mango fruits. The fruit was introduced to India by a Portuguese explorer named Alfonso through Goa, and it subsequently spread to Ratnagiri in Maharashtra, Gujarat, and other parts of South India. Commonly known as Hapus or Hapoos in Maharashtra, Alphonso mangoes are highly sought after in international and domestic markets due to their rich flavour and sweetness. Alphonso mangoes are a seasonal fruit available from April until the end of June, making them highly valued. Due to their various applications in the food processing industry, Alphonso mangoes are widely preferred by mango pulp manufacturers in India. As one of the leading Alphonso mango pulp contract manufacturers in India. We produce high-quality Alphonso mango pulp. Our products cater to both domestic and international clients, as we supply Alphonso mango puree worldwide. Additionally, Alphonso mangoes are also grown in different regions of Karnataka, known for their exceptional flavour, taste, and richness.
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  • Mango Pulp

    Mango Pulp

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    Mango Pulp is prepared from selected varieties of Fresh Mango Fruit. Fully matured Mangoes are harvested, quickly transported to the fruit processing plant, inspected and washed. Selected high quality fruits go to the controlled ripening chambers; Fully Ripened Mango fruits are then washed, blanched, pulped, deseeded, centrifuged, homogenized, concentrated when required, thermally processed and aseptically filled maintaining sterility. The preparation process includes cutting, de-stoning, refining and packing. In case of aseptic product the pulp is sterilized and packed in aseptic bags. The refined pulp is also packed in cans, hermetically sealed and retorted. Frozen pulp is pasteurized and deep-frozen in plate freezers. The process ensures that the natural flavour and aroma of the fruit is retained in the final product. Mango Pulp/Concentrate is perfectly suited for conversion to juices, nectars, drinks, jams, fruit cheese and various other kinds of beverages. It can also be used in puddings, bakery fillings, fruit meals for children and flavours for food industry, and also to make the most delicious ice creams, yoghurt and confectionery. Varieties : Main varieties of Mango Pulp are Alphonso Mango Pulp, Totapuri Mango Pulp. Areas of Cultivation and Processing Two main clusters of Mango Pulp are there in the country, which has around 65 processing units with a good backward linkage of Alphonso and Totapuri variety of mangoes. These clusters are Chittoor in the state of Andhra Pradesh and Krishnagiri in the state of Tamil Nadu . Some of the Processing units are in the state of Maharashtra and Gujrat.
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  • Alphonso Mango Pulp

    Alphonso Mango Pulp

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    • Shelf Life24 Months
    • Brand NameCustomized
    • FeatureNormal
    • Packaging TypeBarrel, Bulk, Can (Tinned)
    • TypePuree
    • Processing TypeSterilized
    • Model NumberAMP-01
    • AdditivesNon
    • Supply Ability1000 Metric Ton/Metric Tons per Week
    • Purity (%)100% Natural
    • PortChennai Sea Port
    • Lead TimeDepends upon the Quantity
    • Place of OriginAndhra Pradesh, India
    • Weight (kg)215
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  • Mango Pulp

    Mango Pulp

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    Mango pulp is the inner fleshy yellow, sweet part of the mango. Mango Pulp is prepared from selected varieties of Fresh Mango Fruit. Taste & texture varies across cultivars. Mango is high in beta-carotene and rich source of the vitamin B complex. We supply high quality pure mango pulp. We export mango pulp from two varieties of mangoes as given below. Alphonso Mango is the most premium variety of mango and known for its full-bodied pulp and rich sweet flavor. Totapuri mangoes are large in size and yellow in color. It is oblong in shape and has a prominent beak-like pointed end.
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  • Mango Pulp

    Mango Pulp

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    We are a trustworthy Supplier of Mango Pulp from Tamil Nadu, India. We have a close and strong association with the stated international quality norms and bring to you a lot that stands out of all others on counts of taste, nutrition, purity, and pricing. We make sure that the placed order of our worthy buyers is delivered within the promised span of time. Rely on us!
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  • Mango Pulp

    Mango Pulp

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    Since, we have collaborated with numerous distributors; we can cater to buyers all over Vellore(India) and other markets. We have developed several offline as well as online options for the convenience of clients to ensure faster trade.
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  • Mango Pulp

    Mango Pulp

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    Mango Pulp, Antique Bangles, Saree Blouse, Chudidars Salwar Suit
  • Alphonso Mango Pulp

    Alphonso Mango Pulp

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    Alphonso Mango Pulp, Printed Packaging Box, Mango Pulp, Yellow Corn Maiz
  • Alphanso Mango Pulp

    Alphanso Mango Pulp

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    Alphanso Mango Pulp, Red Guava Pulp, Totapuri Mango Pulp, White Guava Pul
  • Mango Pulp

    Mango Pulp

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    Mangopulp is our product to be reported our brand name is Totapuri this mangopulp is pure and natural taste in pulp processed hygienic conditions mango pulp this pulp can be availedat highly affordable prices in different packingas per customer needs totapuri in india our mainly products enjoy Good reputation our mainly products 3.1 kg cans name of product : Totapuri natural mango pulp colour : GOLDEN YELLOW SIZE : 3.1KG(A-10) CANS EXTERNAL CONDITION : GOOD MICRO BIOLOGY : E COLI NEGATATIVE BACTERIA NEGATIVE PATHGENIC MICRO ORGANISM NEGATIVE GROSS WEIGHT : 3,380 BRIX : 14 - 16 PH : 3.8 ACIDITY : .47%
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  • Totapuri Mango Pulp

    Totapuri Mango Pulp

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    Totapuri Mango Pulp, White Guava Pulp, Yellow Papaya Pulp, Pineapple Pul
  • Mango Pulp

    Mango Pulp

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    Mango Pulp, Alphonso Mango Pulp, Coir Pith, Coco Fibre, Coir Product
  • Mango Pulp

    Mango Pulp

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    we are manufacturers of mango and other fruit pulps.
  • Mango Pulp

    Mango Pulp

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    Mango Pul
  • Mango Pulp

    Mango Pulp

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    Mango Pulp, Flour, Tomato Paste, Tender Coconut Water, Trading Raisin
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