Ginger / Zingiber Officinale Dealers in Surat

(104 products available)
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    Dry Turmeric Ginger

    Dry Turmeric Ginger

    120 - 130 / Kilogram

    • MOQ1 Container
    • Country of OriginIndia
    • Cultivation TypeNatural
    • Shelf Life1 Year
    • Drying ProcessSun Dried
    • Grade StandardFood Grade
    • Packaging TypePlastic Packet
    • ApplicationCooking
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    Fresh Ginger

    Fresh Ginger

    110 - 125 / Kilogram

    • MOQ1 Ton
    • Shelf Life10 Days
    • Packaging TypeGunny Bag
    • UsageCooking
    • StorageCool & Dry Place
    • Country of OriginIndia
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  • Fresh Ginger

    Fresh Ginger

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    • Number Of FlowerFresh
    • Cultivation TypeOrganic
    • FeatureScrumptious taste, Easy to digest
    • Scientific nameZingiber officinale
    • Pack size500-1000 kg
    • Place of OriginGujarat, India
    • Nutritional BenefitsRich source of proteins and Vitamin, High in Protein
    • Quality AvailableA Grade
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  • Ginger +2

    Ginger

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    • FormWhole
    • Country of OriginIndia
  • Fresh Ginger

    Fresh Ginger

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    The inventory of raw materials has also been maintained by us in order to keep a record of the entire stock. Moreover, the quality of the inputs is strictly checked by our experts before procurement. Our team of quality experts strictly checks the entire range against varied parameters to make sure that they adhere to global quality standards.
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  • Brown Dried Ginger

    Brown Dried Ginger

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    • ApplicationCosmetic Products, Medicine
    • Cultivation TypeOrganic
    • Shelf Life1-3months
    • Packaging Size20kg, 50kg, 5kg
    • TypeDried
    • ColorLight Brown
    • Place of OriginIndia
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  • Dry Ginger

    Dry Ginger

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    Baldha Export, Very well recognized Exporter of dehydrated products like dehydrated onion, garlic & ginger flakes / kibbled, chopped, minced, granules and powder also Garlic Pastes, ginger Pastes, Dehydrated Vegetable flakes and powders, Spray Dried Vegetable and Fruit Powders with customize packaging. Our products are fully in line with global quality standards with focus on nutrition and natural ingredients. We have accomplished to become a trusted manufacturer, exporter and supplier of variety of food processing products. As an exporter, we are committed to give high quality products that are in line with global standards. All these products are prepared well in our associate companies’ production facility and then quality checked in our quality control unit. As a reputed company we keep a strong vigilance on quality of products. We have developed a strong quality control unit that helps us to create a strong quality checking procedures. We are situated strategically where we can get best quality fresh fruits and vegetables. Our all associated processing unit is equipped with necessary equipment and manned by professionals.
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  • Dry Ginger

    Dry Ginger

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    • Usage/ApplicationCooking, Baking, Tea, Herbal Remedies
    • Shelf Life1-2 Years
    • TypeSpice
    • Gluten FreeYes
  • Ginger +3

    Ginger

    35 - 90 / Kilogram

    • MOQ5 Ton
    • Shelf Life2 Weeks
    • Packaging TypeJute Bag, Gunny Bag
    • SpecialityPesticide Free, High Nutritive Value, No Preservatives
    • Packaging Size10 Kg, 25 Kg, 50 Kg
    • UsageHuman Consumption,Cooking
    • Number Of FlowerFresh
    • Cultivation TypeNatural
    • Country of OriginIndia
    • StorageOpen
    • UsageCooking and Medicinal
    • VarietyYoung Ginger, Double Cleaned
    • Freezing ProcessOpen
    • ShapeFinger
    • State Of OriginGujarat
    • GradeAAA
    • Protein (%)00
    • Dietary Fiber25
    • Maturity (%)100
    • Calories (%)10
    • Total Fat (%)00
    • Cholesterol (%)10
    • Sodium (%)10
    • Potassium (%)20
    • Total Carbohydrate (%)20
    • Calcium (%)10
    • Iron (%)5
    • Magnesium (%)5
    • Vitamin C (%)10
    • Cobalamin (%)1
    • Vitamin B-6 (%).01
    • MOQ5Ton
    • gujarat dry ginger and maharastra origin ginger avaialable. high quality and graded ginger available. ginger is commonly used for many types of nausea and vomiting. it's also used for menstrual cramps, osteoarthritis, diabetes, migraine headaches, and other conditions, but there is no good scientific evidence to support many of these uses.in foods and beverages, ginger is used as a flavoring agent.in manufacturing, ginger is used as for fragrance in soaps and cosmetics.one of the chemicals in ginger is also used as an ingredient in laxative, anti-gas, and antacid medications.
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  • Dry Ginger

    Dry Ginger

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    • Moisture10%-12%
    • Thickness1.5-2.0mm
    • ColourBrown
    • Moisture ContentMax 12%
    • Total AshMax 8%
    • Acid Insoluble AshMax 1%
    • Water Soluble AshMin 1.7%
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  • Freeze Dried Ginger Powder

    Freeze Dried Ginger Powder

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    • MOQ10 Kilogram
    • Brand NameHSDL FRESH
    • Shelf Life2 years
    • TypeFreeze Dried
    • FormPowder
    • Drying processFreeze dried
    • We have a well-developed all the in-house storage facility, laced with all the modern facilities. Also, we have hired a team of professionals who efficiently manage and maintain it. Only after getting approval from the quality experts, we make use of the inputs sourced from the vendors. We make sure that our entire range is of excellent quality and faultless.
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  • Fresh Ginger

    Fresh Ginger

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    Buy from us the extensive array of Ginger; we are counted amidst the leading Suppliers in the sphere. To handle both automated inbound and outbound orders, we have exceptional warehousing solutions. We keep the wide array of products sorted in the warehouse to make sure that the delivery commences systematically. Our Fresh Ginger offers various health benefits like improved digestion, controlled blood pressure, cholesterol levels and many other.
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  • Fresh Ginger

    Fresh Ginger

    80 - 100 / Kilogram

    • MOQ20 Ton
    • Number Of FlowerFresh
    • ApplicationCooking
    • Storage ConditionNatural
    • Cultivation TypeOrganic
    • Shelf Life1 Month
    • Place of OriginIndia
    ...more
  • Ginger

    Ginger

    100 / Kilogram

    • MOQ100 Kilogram
    • Shelf Life2 Weeks
    • Packaging TypeJute Bag
    • SpecialityHigh Nutritive Value
    • Packaging Size10 Kg
    • UsageHuman Consumption
    • Number Of FlowerFresh
    • Cultivation TypeOrganic
    • Country of OriginIndia
    • VarietyYoung Ginger
    • Freezing ProcessOpen
    • ShapeRound
    • State Of OriginGujarat
    • GradeA
    • Ginger is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine. It is a herbaceous perennial which grows annual pseudostems about one meter tall bearing narrow leaf blades.
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  • Fresh Ginger

    Fresh Ginger

    70 - 451 / Kilogram

    • ApplicationCooking, Medicine
    • Cultivation TypeOrganic
    • Shelf Life1-3months
    • FeatureHygienically Packed, No Artificial Flavour
    • Packaging TypePlastic Packet
    • Packaging Size5kg
    • Country of OriginIndia
    ...more
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    Fresh Ginger Root

    Fresh Ginger Root

    70 - 120 / Kilogram

    • MOQ5 Metric Ton
    • FormFresh Root
    • FlavorPungent
    • UsageCulinary, Medicinal
    • Packaging TypeBags
    • TypeVegetables
    • OriginIndia
    • QualityHigh-Grade
    • StorageCool, Dry
    ...more
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  • Dried Ginger

    Dried Ginger

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    • Packaging TypePacket
    • SpecialityDried,Preservative-free
    • MaterialGinger
    • StorageCool, Dry Place
    • Other CharacteristicsRich In Flavor And Aroma
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  • Dried Ginger

    Dried Ginger

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    • MOQ1 Ton
    • Cultivation TypeOrganic
    • Shelf Life12 Months
    • FlavorGinger
    • StorageCool & Dry Place
    • Packaging Details10/15/25 Kg Jute Bags. or as per customers requirement
    • Protein8.6%
    • Fat6.4%
    • Fiber5.9%
    • Carbohydrates6.6.5%
    • Mineral5.7%
    ...more
  • Freeze Dried Ginger

    Freeze Dried Ginger

    1,900 / Kilogram

    • ApplicationCooking
    • Storage ConditionDried
    • Cultivation TypeOrganic
    • FeatureDelicious, Healthy
    • Packaging TypeGunny Bag, Jute Bag
    • Shelf LifeBest before 2 years from the date of manufacturing.
    • FormSlice
    • Quality Specification : No Added Sugar No Preservative No Chemical, 100% Natural Fruits Process once it is complete ripe. Procure from Farm/APMC/Cold Storage etc. License Available :FSSAI license as per Indian Government norms, APEDA Certificate, U.S. FDA Registration.
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  • Dried Ginger

    Dried Ginger

    150 / Kilogram

    • MOQ5 Ton
    • Number Of FlowerDried Ginger Slices
    • Cultivation TypeCommon, Organic
    • Shelf Life10-12Months
    • Number Of FlowerCreamy, Light Yellow
    • Packaging TypeJute Bag, Net Bag
    • Packaging Size20Kg, 5Kg
    • StyleDried
    • We have carved a niche amongst the most trusted names in this business, engaged in offering a comprehensive range of Dry Ginger.  
  • Dry Ginger

    Dry Ginger

    30 - 50 / Gram

    • MOQ10 Kilogram
    • Cultivation TypeCommon
    • Shelf Life6 Month
    • Packaging TypePaper Box
    • UsageFood And Medicine, Spices, Cooking
    • Brand NameTrivedi
    • Country of OriginIndia
    • FormSolid
    • Grade StandardMedicine Grade
    • Storage InstructionsDry Place
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  • Dry Ginger

    Dry Ginger

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    • Shelf Life12 months
    • Packaging Type20Kg,25Kg,Jute Bag
    • MaterialGinger Rhizomes
    • Product:Dry Ginger
    • Botanical NameZingiber officinale Roscoe
    • OriginIndia
    • TypeHerb/Spice
    • Usage ForHerbal Remedies,Tea
    • BenefitsCold And Cough Relief
    • Ginger plants take several months to reach maturity, typically between 8 to 10 months.The ginger rhizomes are ready for harvest when the leaves and stems start to turn yellow and dry out. After harvesting, the ginger rhizomes are cleaned to remove soil, roots, and any other impurities.They are then washed thoroughly to ensure they are free from dirt.The ginger rhizomes are peeled to remove the outer skin, leaving the inner flesh.They can be sliced into smaller pieces or left whole, depending on the desired end product.The cleaned and sliced ginger pieces are spread out in the sun on clean mats or trays. They are turned regularly to ensure even drying. Uses : Dry ginger is often used in herbal remedies for respiratory conditions. Dry ginger is used as a spice to add flavor and heat to a wide range of dishes, including curries, stews, soups, and marinades. Dry ginger can be steeped in hot water to make ginger tea, which is a popular and soothing beverage. Dry ginger is a common addition to spice blends, such as curry powder and garam masala. Dry ginger can be used in pickling to enhance the flavor of preserved fruits and vegetables. Benefits : Dry ginger is known for its digestive properties. It can help stimulate the production of digestive enzymes, reduce flatulence, and alleviate indigestion and bloating. Dry ginger may help reduce inflammation and alleviate symptoms associated with conditions like osteoarthritis and rheumatoid arthritis. Dry ginger it may help relieve symptoms of colds, coughs, and sore throats.
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  • Dry Ginger

    Dry Ginger

    120 / Kilogram

    A spice is a dried seed, fruit, root, bark, or vegetable substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are parts of leafy green plants used for flavoring or as a garnish. Many spices have antimicrobialproperties. This may explain why spices are more commonly used in warmer climates, which have more infectious disease, and why the use of spices is prominent in meat, which is particularly susceptible to spoiling.[1] a spice may have other uses, including medicinal,religious ritual, cosmetics or perfume production, or as a vegetable.
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  • Whole Dehydrated Ginger

    Whole Dehydrated Ginger

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    • Shelf Life4-6 Months
    • ApplicationCooking
    • Packaging Size1kg, 2kg, 5kg
    • TypeWhole
    • StyleDehydrated
    • FeatureHygienically Packed, No Preservatives
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  • Fresh Ginger

    Fresh Ginger

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    • Number Of FlowerFresh
    • Size15-20cm
    • Packaging Size10 Kg,50 Kg
    • Product TypeOrganic
    • Fat6.4%
    • Fiber5.9%
    • ConditionGood
    ...more
  • Fresh Ginger

    Fresh Ginger

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    • ApplicationCooking, Cosmetic Products, Medicine
    • Storage ConditionFresh
    • Cultivation TypeOrganic
    • Shelf Life1-3months
    • Packaging TypeGunny Bags
    • FeatureHygienically Packed, No Preservatives
    • Packaging Size20kg, 50kg
    ...more
  • Fresh Ginger

    Fresh Ginger

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    • UsageAsian Cuisine
    • Number Of FlowerRoot
    • Packaging TypeNet Bag
    • Fresh ginger root, prized for its pungent aroma and medicinal properties, essential in Asian cuisine.
  • Fresh Ginger

    Fresh Ginger

    100 - 250 / Kilogram

    • MOQ1 Ton
    • ApplicationCooking
    • Shelf Life2 Weeks
    • FormWhole
    • Quality AvailableA Grade
    • StyleFresh
    • Packaging Size20 kg
    ...more
  • Fresh Ginger

    Fresh Ginger

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    • Number Of FlowerFresh Ginger
    • ApplicationCooking, Cosmetic Products, Medicine
    • Storage ConditionFresh
    • Cultivation TypeOrganic
    • Shelf Life1 Month
    • Packaging TypeGunny Bags, Jute Bags
    • FeatureHygienically Packed, No Artificial Flavour, No Preservatives, Non Harmfulm
    • Packaging Size20kg, 50kg
    • The Fresh Ginger, delivered by us, is organically cultivated and is known to cure nausea, loss of appetite, motion sickness, body pain, etc. Our products are kept under safe conditions in our well-maintained warehouse. The facility is installed with all required amenities and supervised by experts for safe storage. We secure our products with lightweight, non-toxic, and superior grade packages. The packaging is done using the latest technologies and guarantees full protection to the product.
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