Kesar Gold Toor Dal
151 - 153 Per Kilogram
10 Ton (MOQ)
Arhar Dal
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500 Metric Ton (MOQ)
Best Deals from Toor Dal
Yellow Toor Dal
130 - 150 Per Kilogram
250 Kilogram (MOQ)
Toor Dal
122 Per Kilogram
510 Kilogram (MOQ)
Toor Dal
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20 Ton (MOQ)
Toor Dal
100 - 120 Per Kilogram
1 Ton (MOQ)
Toor Dal
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1 Container (MOQ)
Arhar Dal
90 Per Kilogram
1000 Kilogram (MOQ)
Toor Dal
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1 Ton (MOQ)
Arhar Dal
90 - 130 Per Kilogram
20 Ton (MOQ)
Brown Whole Toor Dal
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1 Container (MOQ)
Toor Dal
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1 Metric Ton (MOQ)
Toor Dal
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5 Metric Ton (MOQ)
Arhar Dal
100 - 150 Per Kilogram
20 Ton (MOQ)
Red Toor Dal, also known as Pigeon Pea or Arhar Dal, is a staple legume in Indian cuisine. Renowned for its distinctive earthy flavor and vibrant red color, Red Toor Dal is a rich source of protein and essential nutrients, making it a key component of a balanced diet. This versatile legume is used in a variety of traditional dishes and is celebrated for its health benefits. Discover the Legacy of Lal Tur from Latur: Unveiling a Culinary Treasure Welcome to Vasudha International, where we proudly present Lal Tur, a cherished delicacy nurtured in the heartland of Latur, Maharashtra. Latur isn't just a place; it's a tapestry woven with stories of resilience and agricultural prowess. Nestled amidst its fertile lands, Lal Tur, also known as Red Tur, embodies centuries of tradition and the blessings of Ratneshwar Maharaj, shaping its very essence. Legend has it that Ratneshwar Maharaj bestowed upon the farmers of Ratnapur the seeds of Tur Dal, which flourished in Latur's soil, transforming into the distinctive Red Tur. This mystical transformation gave birth to the name Latur from Lal tur, honoring its rich agricultural heritage. At Vasudha International, we uphold this legacy by partnering with local farmers dedicated to sustainable agriculture. Our commitment extends beyond quality; it's about nurturing communities and preserving traditions. Prime Minister Narendra Modi himself recognized Latur as the home of Lal Tur, a testament to its significance in feeding India. Join us in savoring Lal Tur, renowned for its unique nutritional profile and unmatched taste, cultivated with care in Latur, Maharashtra, and Gulberga, Karnataka. Each bite tells a story of dedication and flavor, making Lal Tur more than just a pulse—it's a cultural icon. Experience the essence of Latur with Vasudha International—where tradition meets taste, and every grain echoes a legacy.
Toor Dal
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1 Container (MOQ)
Whole Arhar Dal
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100 Kilogram (MOQ)
Product Description:Arhar Dal, also known as whole pigeon peas, is a rich and filling pulse used in Indian households. It offers an earthy flavor and is often cooked with spices to prepare dal dishes.
Double Polished Toor Dal
152 Per Kilogram
1000 Kilogram (MOQ)
Yellow Toor Dal
150 - 200 Per Kilogram
10 Ton (MOQ)
Toor Dal
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Toor Dal
100 - 105 Per Kilogram
50 Kg (MOQ)
High-quality Polished / Un Polished Toor Dal with superior cleanliness—no stones, no trash, and no wastage! Perfect for your customers who expect the best. Stock up on pure, ready-to-cook dal that guarantees freshness and satisfaction. Boost your sales with a product your buyers will trust!