Whole Spices Dealers in Kalady, Ernakulam

(41 products available)
  • Malabar Tamarind (Kudam Puli)

    Malabar Tamarind (Kudam Puli)

    230 - 250 / Kilogram

    • SizeNormal
    • Model NumberHomemade
    • Brand NameKudampuli
    • MaterialKudampuli
    • ShapeNormal
    • ApplicationNormal
    • Shelf LifeNormal
    • GenderNormal
    • FeatureNormal
    • DensityNormal
    • UsageNormal
    • FormNormal
    • Automatic GradeI st
    • Packaging TypeNormal
    • Melting PointNormal
    • CustomizationYes
    • Lead TimeNormal
    • ProteinNormal
    • Refractive IndexNormal
    • SolubilityNormal
    • Boiling PointNormal
    • Packaging Size1/2 kg,1 kg
    • CalciumNormal
    • PotassiumNormal
    • PurityNormal
    • ColourNormal
    • Usage/ApplicationNormal
    • BrandEva
    • Mobile BrandEva foods
    • I have malabat tamarind ( nadan kudam puli)more than 100 kg.
  • White Pepper

    White Pepper

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    The white pepper offered by us is used in different preparations and is supplied to far flung areas. The optimum quality of white pepper offered by us has made us a preferable choice in the market.
  • Indian Spices

    Indian Spices

    500 / Kilogram

    • MOQ100 Kilogram
    • Number Of FlowerSpices
    • Brand NameRASSpice
    • Storage ConditionSpices
    • Shelf Life1 Year or more
    • GradeA
    • Packaging TypeAny
    • ConditionFresh
    • Applicationfor various uses
    • Powerna
    • Driven Typena
    • After-Sales Service ProvidedYes
    • CategorySpices
    • ItemSpices
    • Country of OriginIndia
    • Model Number2016
    • MaterialNew
    • The whole and grounded Indian Spices that we bring forth are natural and pure. We even deal with different mixes, herbs and seasoning agents that enhance the flavor and taste of various culinary items. We offer varieties such as black pepper, turmeric, cloves, fennel, fenugreek, red chili and many more items at best of market rates. They have an excellent shelf life of more than a year.
    ...more
  • Green Cardamom

    Green Cardamom

    1,100 - 2,300 / kgs

    • MOQ100 Kilogram
    • Packaging TypePaper Box
    • Country of OriginIndia
    • Is It DriedYes
    • Cardamom of commerce is the dried ripe fruit (capsules of cardamom plant) often referred as the “Queen of Spices” because of its very pleasant aroma and taste. Cardamom is a perennial, herbaceous, rhizomatous plant. Based on the nature of panicles, three varieties are recognized viz. Malabar with prostrate panicle, Mysore with erect panicle, and Vazhukka with semi erect panicle. Plants are of medium size (2 to 3 mtr height) with pubescent leaves (on the dorsal side) and fruits globose in the case of Malabar, whereas plant robust (3 to 4 mtr height) with leaves glabrous on both sides with ovoid capsules in the case of Mysore. Vazhukka variety is a mix of both the above in physical characteristics. Indian cardamom is offered to the international markets in different grades: 'Alleppey Green Extra Bold' (AGEB), 'Alleppey Green Bold' (AGB) and 'Alleppey Green Superior' (AGS) are names that register instant appeal worldwide. Cardamom oil is a precious ingredient in food preparations, perfumery, health foods medicines and beverages. India, a traditional exporter of cardamom to the Middle East countries where it goes mostly into the preparation of 'Gahwa' - a strong cardamom - coffee concoction without which no day is complete or no hospitality hearty for an Arab. Indian cardamom enjoys a premium preference in the Middle East, Japanese and Russians who relish it for its distinct enriching properties. ORIGIN AND DISTRIBUTION Cultivation of cardamom is mostly concentrated in the ever green forests of Western Ghats in South India. Besides India, cardamom is grown as a commercial crop in Guatemala and on small scale in Tanzania, Sri Lanka, El Salvador, Vietnam, Laos, Thailand, Cambodia, Honduras, and Papua & New Guinea. The optimum altitudinal range on growing cardamom is 600 to 1500 mtr above MsL. The cardamom growing regions of South India lies within 8 - 30 degree N latitudes and 75-78 degree longitudes. USES The major use is for the preparation of ‘gahwa’ – a strong cardamom coffee concoction which is a symbol for hospitality among Arabs. Apart from this cardamom is widely used as a flavouring material in whole and ground form. In Asia, it can add a lingering sparkle to every kind of dishes both traditional and modern. In Scandinavian countries it is used in baked goods and confectionaries. In Europe and North America it is an ingredient in curry powder and in some sausages products. Cardamom oil and oleoresin has applications in flavouring processed foods, cordials, and liquors and in perfumery and in Ayurvedic medicines. INDIAN NAME OF SPICES Hindi : Chhoti elaichi Bengali : Chhoti elachi Gujarati : Elaychi Kannada : Yelakki Kashmiri : Malayalam : Elathari Marathi : Velchil Oriya : Alaichi Punjabi : Elaychi Sanskrit : Ela Tamil : Yelakkai or Elakkai Telugu : Yealak-Kayulu or Elakkayi Urdu : Ilaychi FOREIGN NAME OF SPICES Spanish : Cardamomo French : Cardamome German : Kardamom Swedish : Kardemumma Arabic : Hal Dutch : Kardemom Italian : Cardamomo Portuguese : Cardamomo Russian : Kardamon Japanese : Karudamon Chinese : Pai-tou-k'ou
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  • Indian Spices

    Indian Spices

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    We have developed several offline as well as online options for the convenience of clients to ensure faster trade. Quality control is a huge part of our company and we make sure, all our products are quality assured and trustworthy.
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  • Turmeric

    Turmeric

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    The top-grade Turmeric, supplied by us, is free from contamination and is widely acclaimed for its antiseptic properties. We understand that superior-grade raw materials are essential for the production of quality products. Thus, we maintain cordial association with reliable vendors of the market. We have invested a large amount for developing automated warehousing system that is sprawling over a large area. The entire system in managed and maintained by our deft professionals.
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  • Shelled Nutmegs

    Shelled Nutmegs

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    Shelled Nutmegs have been frequently mentioned in the Indian vedic literature. Nutmeg is a spreading evergreen tree. This unisexual tree is quite unique in that it bears two separate and distinct products; nutmeg which is the kernel of the seed, and mace which is the dried aril that surrounds the single seed within the fruit. Both nutmeg and mace are used in soups and in egg, fish, chicken, cheese, meat, & root vegetable dishes. Shelled Nutmegs have a strong aroma and delivers great taste to these cuisines. We offer Shelled Nutmegs at market leading prices in suitable packaging to ensure its high quality.   Payment Modes : 50% Advance and balance after receiving the bill of lading (goods received) Swift Transfer/TT
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  • Dryginger

    Dryginger

    135 / kgs

    • ThicknessGood
    • Benefits of dry ginger powder: Much like ginger, saunth is also considered a storehouse of nutrients that help boost digestion, aid weight loss, treat headache, promote gut health and more
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  • Black Pepper

    Black Pepper

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    • Number Of FlowerChilli & Pepper
    • Processing TypeRaw
    • Shelf Life6 months
    • CertificationHACCP, ISO
    • Brand Nameoriental
    • Portcochin
    • StyleDried
    • Weight (Kg)25
    • Product TypeSingle Herbs & Spices
    • Packaging DetailsGunny jute bag
    • Lead Timewithin 10 days
    ...more
  • Green Cardamom

    Green Cardamom

    2,300 - 2,400 / Kilogram

    • MOQ100 Kilogram
    • Packaging Size25Kg
    • Cultivation TypeNatural
    • Quality AvailableA Grade
    • Grade StandardMedicine Grade
    • Ā  Ā  Ā 
  • Cardamom Dried

    Cardamom Dried

    551 / gram

    • MaterialCardamom Pods
    • Packaging TypeSealed Bag
    • Usage/ApplicationCulinary Purposes
    • Shelf Life12 Months
    • Quantity1 Pack
    ...more
  • valanpuli tamarind

    valanpuli tamarind

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    • SpecialityTangy And Sour Flavor
    • TypeSpice
    • MaterialTamarind
    • Storage TypeHygienic Conditions
    • Valanpuli, or Tamarind, is a widely used spice in Indian cuisine, known for its tangy and sour flavor that enhances the taste of various dishes. K13 Spices Company offers premium quality Valanpuli, the tamarind is carefully selected, ensuring that it is ripe and packed with flavor. It’s an essential ingredient in traditional recipes, including sambar, rasam, chutneys, and marinades. Valanpuli is processed and packaged under hygienic conditions to retain its freshness and rich flavor, making it a must-have in every kitchen.
    ...more
  • Green Cardamom

    Green Cardamom

    1,000 - 1,600 / Kilogram

    • MOQ50 Kilogram
    • Total Fat7 g Per 100 Gram
    • Moisture5%
    • Admixture1% Max.
    • StorageCool & Dry Place
    • Calories311 Per 100 Gram
    ...more
  • Star Anise

    Star Anise

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    • Shelf Life9-12 Month
    • OrganicYes
    • Purity100%
    • Brand NameVijay
    • DriedYes
    • ApplicationCooking
    • FeaturesMedicinal Properties, Hygienically Packed
    • Pack Type050gm x 72, 100gm x 48, 200gm x 48, 500gm x 24 Pouch
    • Minimum Order QuantityAs per Client Requirement
    ...more
  • Tamarind

    Tamarind

    150 - 180 / kilogram

    • Cultivation TypeOrganic
    • Purity99%
    • Shelf Life1 Yr
    • Country of OriginIndia
    • PartTamarind
    • one of the leading edible oil manufacturer in Kerala, India.
  • Black Pepper

    Black Pepper

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    Black pepperĀ (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. In dried form, the fruit is often referred to as peppercorns. Peppercorns, and the powdered pepper derived from grinding them, may be described as black pepper, white pepper, red/pink pepper, and green pepper, though the terms pink peppercorns, red pepper, and green pepper are also used to describe the fruits of other, unrelated plants..
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  • White Pepper

    White Pepper

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    • MOQ5 Kilogram
    • Country of OriginIndia
    • Cultivation TypeNatural
    • Shelf Life6 Month
    • FormSeeds
    • Is It DriedYes
    • UsageCooking
    ...more
  • Dry Turmeric

    Dry Turmeric

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    • Cultivation TypeCommon
    • Shelf Life1years
    • Processing TypeAir Dried
    • Packaging TypePlastic Bag, Plastic Box, Plastic Pouch
    • Packaging Size100gm, 1kg, 200gm, 2kg, 500gm, 50gm
    ...more
  • True Cinnamon Bark

    True Cinnamon Bark

    66 / Pack

    • MOQ1200 Pack
    • Packaging Size40 G
    • UsageCooking
    • Packaging TypePacket
    • Shelf Life12 Months
    • Is It DriedYes
    • BrandSpices Malabari
    ...more
  • Green Cardamom

    Green Cardamom

    2,400 / Kilogram

    • MOQ25 Kilogram
    • OriginIndia
    • Packaging Size50g, 25Kg
    • All Size availableĀ 
  • Green Cardamom

    Green Cardamom

    2,000 - 3,000 / Kilogram

    • MOQ100 Kilogram
    • Cultivation TypeNatural
    • UsageCooking, Spices
    • CertificationFSSAI Certified
    • SpecialitiesNon Harmful, Long Shelf Life, Good Quality
    • Shelf Life6 Month
    • Country of OriginIndia
    ...more
  • Black Pepper

    Black Pepper

    600 / Kilogram

    Black pepper whole , from our spice hills of iddukky,kottaym and wayanad, which is good in quality and quantity.
  • Nutmeg

    Nutmeg

    450 / Kilogram

    It is the spice made by grinding the seed of the fragrant nutmeg tree into powder. The spice has a distinctive pungent fragrance and a warm slightly sweet taste.It used as flavor for various edible dishes. Price : INR 450 - 600 -per- Kilogram
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  • Dry Ginger

    Dry Ginger

    150 - 170 / Kilogram

    • MOQ60 Kilogram
    • Country of OriginIndia
    • VarietyNigerian Dehydrated Ginger
    • CertificationFSSAI Certified
    • Cultivation TypeNatural
    • Shelf Life6 Month
    • FormSolid
    • Drying ProcessSun Dried
    • Grade StandardFood Grade
    • Is It OrganicNo
    • Storage InstructionsCool Place
    • Is It DriedYes
    • Packaging TypePlastic Packet
    • ApplicationSpices
    • SpecialitiesGood For Health
    • Dried gingerĀ 
  • Rice Palada

    Rice Palada

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    • MOQ20 Pack(s)
    • FormPowder
    • Packaging TypeAvailable In Box & Pouches
    • We are a quality centric company and thus, we restrict to the pre-defined quality parameters for the offered range. Due to our secure and hassle-free payment procedures, clients stay satisfied with us. We undertake both online and offline payment processing methods including cash and bank transfers.
    ...more
  • Kudumpuli or Malabar Tamarind

    Kudumpuli or Malabar Tamarind

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    • Brand NameMammas Passion
    • No PreservativesNatural
    • We are offering kudampuli or malabar tamarind has excited the scientific community as the richest natural source of potential anti-obesity agent hydroxy citric acid (heynsfied et al., 1998; rajendran et al., 1998; muthulakshmi and sarah, 1999). The hca is a magic bullet to conquer the obesity life style diseases, diabetes and cardiac ailments. This unique biologically active acid lowers the blood lipids such as cholesterol and triglycerides, by triggering fatty acid oxidation in the liver via thermogenesis. During glycogenesis, the carbohydrates are digested and the glucose is liberated and stored as glycogen in both liver and muscle. The hca from fleshy fruit rind of kudampuli inhibits the conversion of carbohydrates to fat without affecting krebs' cycle through a powerful citrate cleavage enzyme ato citrate lyase. It is a vital ingredient in fish cuisines of kerala. The dried rind of kudampuli also has an anti-allergic action against the propensity of fish with high histamine. Cooking with kudampuli destroyed histamine in fish up to 80% and imparts stiffens or firmness to fish pieces in curries. Kudanpuli fruits are edible, but too acidic to be eaten raw. They are valued for their sun dried or over dried rind which is widely used in sri lanka and india as a condiment for flavouring curries in place of tamarind and lime.
    ...more
  • Saffron

    Saffron

    340 - 670 / Gram

    Saffron, Figs, Walnuts, Cardamom, Bay Leaf, Star Anis
  • Nutmeg

    Nutmeg

    600 / Kilogram

    • MOQ500 Kilogram
    • Number Of FlowerNutmeg
    • MaterialNutmeg
    • ShapeRound
    • Storage ConditionDried
    • ApplicationMedicine, Nausea, Stomach Spasms And Pain, Cancer, Diarrhea, Intestinal Gas, Kidney Disease
    • Cultivation TypeCommon, GMO, Natural, Organic
    • Availability50 Kg, 100Kg
    • Shelf Life2 Years
    • Purity100%
    • FeatureLow Sodium, Organic, Anti Bacterial, High Quality Sice
    • FormSolid
    • Packaging Type50 kg sack
    • Country of OriginIndia
    • HIGH RANGEĀ NUTMEG BEST QUALITY
  • Mace

    Mace

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    Mace, Garcinia Cambogia, Cardamom Seeds, Clove Seeds, Bay Leaf, Mac
  • Nutmeg

    Nutmeg

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    4s 15a Bms Boar
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