Whole Spices Dealers in Vaishali, Ghaziabad

• Cultivation Type: Natural
• Processing Type: Raw
• Usage: Cooking, Spices, Food And Medicine
• Certification: FSSAI Certified
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Packaging Size: customers required
• Specialities: Fresh
• Shelf Life: 6 Month
• Drying Process: Sun Dried
• Country of Origin: India
• Storage Instructions: Dry Place
• Is It Dried: Yes
• Is It Organic: Yes

• Color: Red
• Processing Type:: Raw
• Shape: Powder
• Brand Name:: Plantae Extracts Pvt.Ltd.
• Type:: Single Herbs & Spices

RED CHILLI POWDER :- It Is one of the biggest exchanged spices or herbs in the worldwide market.Red spicy spice up powder is substantially used for meals flavour and shading ,red spicy spice up powder also has certain therapeutic qualities. chillies are available in a number of types , shades and perfumes.Dry and powder chillies are commonly used for shading and flavour in different cusines and recipes. it is also used as a significant component in different herbs spice up auce. red spicy spice up powder is commonly used for organic meals shading.Chillies are used for managing rheumatic problem. it is also good resource of supplement c.   Chilies are excellent source of Supplement, A, B, C and E with minerals like molybdenum, manganese, vitamin b folic acid, blood potassium, thiamin, and birdwatcher. Soup contains seven times more vitamin C than lemon. Ever since its introduction to India in 1498, chilies have been included in Ayurvedic medicines and used as pick-me-up to prevent many illnesses. Chilies are good for slimming down as it burns the calorie easily. Chilies activate the appetite, help to clear the respiratory system, and activate digestive tract. Capsaicin: Chilies have vitamin C and Supplement A containing beta-carotenoids which are powerful antioxidant. These anti-oxidants eliminate toxic systems. Usually, these extreme systems may travel in the body system and cause loads of harm to tissues. These extreme systems could harm nerve and vein in diabetes. The anti-oxidants existing in the chili wipe out the extreme systems that could build up cholestrerol levels causing significant center illnesses such as coronary artery disease. Chilies have anti-oxidants that can eliminate cholestrerol levels which could cause significant illness like coronary artery disease and other center illnesses. Other illness like cataract and joint disease like arthritis and joint disease. It also dilates air of respiratory system which decreases bronchial asthma and coughing. Detoxicants : Chilies functions as detoxifiers as they eliminates waste materials from our body system and increases supply nutrients to the tissues. It also functions as digestive detoxicants helping in digestive tract.   Pain fantastic : Chilies energizes the release of hormones that are natural drugs. It reduces discomfort triggered due to roofing shingles (Herpes Zoster), bursitis, diabetic neuropathy and muscle spasm in shoulders, and arms and legs. It also helps in reducing arthritis pains in the arms and legs.   Antibiotic : Chilies brings clean blood vessels to the site of the disease. The clean blood vessels battles disease. The white blood vessels tissues and leukocytes existing in the clean blood vessels battles viruses.  Brain : Capsaicin promotes mind to remove endorphin and gives a sense of pleasure when consumed. This is the reason individuals get dependent to chili.   Cancer : It has been noted that vitamin C, beta-carotene and vitamin b folic acidity found in chili decreases the chance of melanoma of the colon. Chilies such as red pepper have cartonoid lycopene, which stops melanoma illness.   Heart Strike : Chilies have vitamin B6 and vitamin b folic acidity. The vitamin B decreases great homocysteine stage. High homocysteine levels have been shown to cause harm to veins and are associated with a greatly increased chance of cardiac problems. It also transforms homocysteine into other elements which is beneficial to lower blood choleseterol levels stage.    Lung illness : Chilies gives relief from nose blockage by increasing the metabolism. It also dilates air of respiratory system which decreases bronchial asthma and coughing. It reduces serious blockage in individuals who are heavy consumers.   Cigarette smoke contains benzopyrene which damages the vitamin A in the body system. The vitamin A existing in chili decreases inflammation of respiratory system

• Shelf Life: 18 Months
• Color: Green
• Form: Seed
• Drying Process: Natural
• Scientific Name: Foeniculum vulgare
• Higher classification: Fennels

• Usage: FOOD GRADE
• Brand Name: BRAJ HERBALS
• Cultivation Type: Natural
• Processing Type: Raw
• Finishing: Unpolished
• Color: Yellow
• Form: Powder
• Application: FOOD
• Certification: FSSAI Certified
• Grade: A
• Packaging Type: Plastic Pouch
• Packaging Size: 200gm
• Specialities: Rich In Taste, Pure, No Artificial Color Added, Long Shelf Life, Hygenic, Good Quality, Good For Health, Fresh
• Shelf Life: 1 Year
• Drying Process: Machine Dried
• Purity (%): 100
• Country of Origin: India
• Storage Instructions: Dry Place
• Is It Dried: Yes
• Is It Organic: No

We always remain concerned about delivering a flawless range of products and thus we store the entire lot under secured environment till the final dispatch of the orders. Be it online payment processing or offline payment processing, we are capable of executing both as per your convenience. We take care of all your transactions made; by this, we make all the procedures transparent.

• Shelf Life: 1 Year
• Color: Red
• Packaging Type: Plastic Packet
• Form: Powder
• Packaging Size: 100gm, 250gm, 500gm, 1kg
• Type: Dried
• Feature: Easy To Digest, Hygienically Packed, No Added Preservatives, Purity
• Grade: Food Grade

• Packaging Type: Paper Bag
• Packaging Size: 500gm, 10kg
• Application: Cooking, Spices, Food And Medicine
• Feature: Rich In Taste, Pure, Long Shelf Life
• Brand Name: P&T
• Certification: FSSAI Certified
• Cultivation Type: Natural
• Shelf Life: 9 Month
• Color: Light Brown
• Variety: Bitter Cumin
• Processing Type: Raw
• Grade Standard: Food Grade
• Form: Solid
• Drying Process: Sun Dried
• Country of Origin: India
• Storage Instructions: Cool Place
• Is It Dried: Yes
• Is It Organic: No
• Application: Cooking
• Feature: Good In Taste
• Cultivation: Organic
• Purity: 99.9%

Being a leader in the market, we are engaged in manufacturing, exporting and supplying a qualitative Dry Ginger. hese dried gingers can be used to make coffees and teas. These can also be used in making different types of vegetables.

all types spices, All type spices

Evening Gowns, Ladies Fashion Tops, Designer Evening Gowns, fashion tunics

Gum Acacia, Food Ingredient, Agar Agar, Yeast, Agar Agar, Corn Syrup

Agricultural Machinery

Sulfur Soap, Food Supplement, Fruit Juice