Urad Dal Dealers in Lucknow (14 products available)

• Type: Whole
• Scientific Name: Vigna Mungo
• Protein: 25g/100g
• Potassium: 983 mg/100g
• Calcium: 138 mg/100g
• Iron: 7.57 mg/100g

• Storage: Store in a Dry Place
• Calcium: 13 %
• Protein: 50%
• Moisture Content: 6-7%
• Specialty: High in Protein
• Feature: Organic

• Speciality: High in Protein
• Style: Dried
• Scientific Name: Vigna Mungo
• Sodium: 38 mg / 100 g
• Protein: 25 g / 100 g
• Calcium: 138 mg (per 100 g)

• Country of Origin: India
• Cultivation Type: Natural
• Shelf Life: 1year
• Feature: Easy To Cook, Healthy To Eat
• Packaging Type: Gunny Bag, Plastic Bag
• Packaging Size: 10kg, 25kg, 5kg

• Storage: Store in a Dry Place
• Calcium: 13 %
• Protein: 50%
• Moisture Content: 6-7%
• Purity: 98-99%
• Moisture (%): 5

matar dal, Atta, Sooji

Organic Millet, White Poha

Bread Flour