Bay Leaf Dealers

(1149 products available)
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    Dried Bay Leaves

    Dried Bay Leaves

    40 - 80 / Kilogram

    • MOQ15 Metric Ton
    • Packaging Size25-50kg
    • Packaging TypePlastic Bag
    • Country of OriginIndia
    • Usage/ApplicationCooking
    • StorageCool, Dry Place
    • Shelf Life1-2 Years,6-12 Months
    • GradeFood Grade
    • FormLeaves
    • Purity99%
    • StyleDried
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    Bay Leaf Tej Patta

    Bay Leaf Tej Patta

    55 / Kilogram

    • MOQ1 Ton
    • Packaging Size500g, 1Kg
    • Cultivation TypeNatural
    • Quality AvailableA Grade
    • Grade StandardFood Grade
    • Usage/ApplicationFood, Spices, Medicinal
    • FormWhole
    • Bay Leaf\\nAromatic and versatile, used widely in rice dishes, sauces, and spice blends.
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    Bay Leaves

    Bay Leaves

    100 - 150 / Kilogram

    • MOQ900 Ton
    • Cultivation TypeOrganic
    • Quality AvailableA Grade
    • Usage/ApplicationCooking
    • Storage ConditionDried
    • Storage InstructionsDry Place
    • Country of OriginIndia
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    Laurel Leaves +3

    Laurel Leaves

    4 / Kilogram

    • Packaging Size50g, 100g, 250g, 500g, 1Kg, 5Kg, 10Kg, 20Kg, 25Kg, 50Kg
    • Cultivation TypeOrganic
    • Quality AvailableA Grade
    • Grade StandardMedicine Grade
    • SpecificationitemvalueVarietyAllspice DRY AND COOL RAW BAY LEAVES BEST FRAGNANCEProduct TypeSingle Herbs & Spices ALDERA DIS TICARET RAW BAY LEAVES BAY LEAVES MERSIN TURKEY BAY LEAVESStyleDriedProcessing TypeRawShapePiece GREENPlace of OriginTurkey Mersin 10 2 YEARS ALDERA BAYLEAFTURKEY BAYLEAF96483TypeBAY LEAF
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    Dried Bay Leaves

    Dried Bay Leaves

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    • MOQ100 Kilogram
    • FormLeaves
    • Shelf Life6 Months
    • Country of OriginIndia
    • Calories314/100gms
    • Total Fat8 g/100gms
    • Sodium23 mg/100gms
    • Potassium529 mg/100gms
    • Total Carbohydrate75 g/100gms
    • Hindi NameTej Patta
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    Dried Bay Leaves

    Dried Bay Leaves

    80 / Kilogram

    • MOQ100 Kilogram
    • MaterialBay Leaves
    • Packaging TypeBag
    • Usage/ApplicationCooking, Seasoning
    • StorageCool, Dry Place
    • Shelf Life1-2 Years
    • TypeHerb
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    Biryani Leaf

    Biryani Leaf

    400 - 700 / Kilogram

    • MOQ100 Kilogram
    • Packaging TypePP Bag
    • Packaging Size50
    • Is It DriedDried
    • biryani leafIn Organic
    • Biryani LeavesBiryani Leaves, also known as bay leaves or tej patta, are aromatic leaves that come from the bay laurel tree. They have a subtle and slightly floral flavor, with hints of mint and clove. Biryani Leaves are a key ingredient in the preparation of biryani, a popular rice dish in Indian and Middle Eastern cuisines. They are used to infuse the rice and meat with their distinct aroma and flavor. Biryani Leaves are typically added to the cooking process and removed before serving. They are also used in soups, stews, and other rice dishes, providing a fragrant and savory note to the final dish. Additionally, bay leaves are believed to have medicinal properties and are sometimes used in herbal remedies for their potential antioxidant and anti-inflammatory effects. 
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    Dried Bay Leaves

    Dried Bay Leaves

    70 / Kilogram

    • MOQ7 Ton
    • MaterialBay Leaves
    • Usage/ApplicationCooking, Seasoning
    • StorageCool, Dry Place
    • Shelf Life1-2 Years
    • TypeHerb
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    Dry Bay Leafs

    Dry Bay Leafs

    30 - 60 / Kilogram

    • MOQ500 Kilogram
    • Country of OriginIndia
    • Packaging TypePlastic Bag
    • Shelf Life24 Month, 1-2 Years
    • Usage/ApplicationCooking
    • ColorGreen
    • Packaging Size25-50kg,25-50kg
    • GradeFood Grade
    • Purity99%
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    Sorted Dried Bay Leaf Without Stem

    Sorted Dried Bay Leaf Without Stem

    110 - 175 / Kilogram

    • MOQ100 Kilogram
    • Packaging Size5-25kg
    • Packaging TypePP Bag
    • Usage/ApplicationCooking
    • Shelf Life12 Months
    • Country of OriginIndia
    • Moisture2%
    • FormLeaves
    • VarietySorted
    • Cultivation TypeOrganic
    • Grade StandardFood Grade
    • Sorted bay leaf refers to bay leaves that have been carefully selected and sorted to ensure uniformity in size, shape, and quality. Bay leaves are aromatic leaves commonly used as a culinary herb in various cuisines around the world, including Mediterranean, Indian, and Caribbean cooking.
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    Bay Leaves

    Bay Leaves

    75 - 345 / Kilogram

    • MOQ1 Kg
    • Country of OriginIndia
    • Brand NameSHR
    • FormLeaves
    • Packaging TypeCustomized
    • Sodium23 mg
    • Vitamin B-685%
    • Also called as Indian Bay leaf being rich in Vitamin A &C, folic acid and other minerals is an essential part of Indian cuisine. Additionally, These leaves are good for cardiac health, improve digestion, removing stress etc.
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    Dried Bay Leaves

    Dried Bay Leaves

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    • MOQ100 Ton
    • Usage/ApplicationCooking
    • Shelf Life1 Month
    • Country of OriginIndia
    • Hindi NameTej Patta
    • Storage InstructionsDry Place
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    Bay Leafs

    Bay Leafs

    50 - 100 / Kilogram

    • MOQ20 Ton
    • Packaging Size5-25kg
    • Usage/ApplicationCooking
    • Shelf Life24 Month
    • Packaging TypePlastic Bag
    • Country of OriginIndia
    • Storage ConditionDried
    • FormLeaves
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    Green Tej Patta Plant

    Green Tej Patta Plant

    200 - 300 / piece

    • MOQ2000 piece
    • Number Of FlowerGreen Tej Patta Plant
    • Packaging TypePP Bag
    • Usage/ApplicationFarming
    • Size2 to 3 Feet
    • Care InstructionsRequires Indirect Sunlight, Regular Watering, And Occasional Fertilizing.
    • OriginIndia
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    Tez Patta

    Tez Patta

    45 - 120 / Kilogram

    • MOQ1500 Kilogram
    • Packaging TypeJute Bags
    • Brand NameSolis Natural
    • Packaging TypeGreenish
    • Usage/ApplicationCooking
    • GradeA1 & A2
    • Packaging Size10-12 / Bag
    • PurityA1 Quality Is Sorted (3-5% Broken/deformative) , A2 Quality Is Non Sorted (20-25% Broken/Defomative
    • Shelf Life3-4 Months
    • Country of OriginIndia
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    Bay Leaves

    Bay Leaves

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    • Magnesium30%
    • Iron238%
    • Potassium529 mg
    • Admixture1%
    • Calcium83%
    • Carbohydrate75 g
    • Protein8 gm
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    Dried Bay Leaves

    Dried Bay Leaves

    70 - 80 / Kilogram

    • MOQ1 Ton
    • Shelf Life1 Month
    • GradeFood Grade
    • ColorGreen
    • Purity100%
    • StorageDry Place
    • UsageCooking
    • Country of OriginIndia
    • We offer premium Food Grade Dried Bay Leaves sourced from India. Our green bay leaves boast 100% purity, ideal for enhancing your culinary creations. With a shelf life of 1 month, store in a dry place for optimal freshness. Perfect for cooking, these bay leaves add a burst of flavor to your dishes. As an Exporter, Supplier, and Trader, we guarantee top-quality bay leaves that will elevate your recipes.
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    Dried Bay Leaves

    Dried Bay Leaves

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    • MOQ1 Ton
    • Country of OriginIndia
    • Cultivation TypeNatural
    • StyleDried
    • FormLeaves
    • Calories314/100gms
    • Total Fat8 g/100gms
    • Sodium23 mg/100gms
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    Dried Bay Leaves

    Dried Bay Leaves

    55 - 120 / Kilogram

    • MOQ1000 Kilogram
    • Packaging Size5-10kg
    • Country of OriginIndia
    • Packaging TypeSealed Bag
    • Usage/ApplicationCooking, Seasoning
    • StorageCool, Dry Place
    • Shelf Life1-2 Years
    • GradeFood Grade
    • FormLeaves
    • Purity99%
    • Drying ProcessSunlight
    • StyleDried
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    Dried Bay Leaves

    Dried Bay Leaves

    150 / Kilogram

    • MOQ50 Kilogram
    • Country of OriginIndia
    • Packaging TypePlastic Bag, Bag
    • Shelf Life12 Months
    • Usage/ApplicationSpices
    • Packaging Size10 Kg
    • FormLeaves
    • StyleDried
    • Cultivation TypeNatural
    • FeatureLonger Shelf Life, No Preservatives, Good Taste, Rich In Aroma
    • Grade StandardFood Grade
    • Add an aromatic, earthy depth to your culinary creations with Bay Leaves, sourced from the lush, tropical regions of India by World Commerce Export. Known for their distinct fragrance and subtle, slightly bitter flavor, bay leaves are a key ingredient in both Indian and global cuisines. They elevate soups, stews, curries, rice dishes, and spice blends, providing a unique, lingering aroma that enhances every dish. Our bay leaves are carefully handpicked from the finest laurel trees, ensuring optimal freshness and flavor. Whether used whole or ground, these leaves offer a natural, fragrant addition to your kitchen or spice line, perfect for a wide range of culinary applications.
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    Dried Bay Leaves

    Dried Bay Leaves

    60 - 68 / Kilogram

    • MOQ100 Kilogram
    • Number Of FlowerSpice
    • Shelf Life1 Year
    • FeatureStrong Aroma
    • Other NameTej Patta
    • UseCooking
    • QualityGood
    • The company specializes in supplying premium quality Dried Bay Leaves  (Tej Patta) in India. Dried Bay Leaves are used in variety of cuisines to add flavor, especially in India delicacies. Our Dried Bay Leaves are extremely fresh and have rich aroma. Further, these Dried Bay Leaves are hygienically packed in air tight packaging in order to retain their freshness.
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    Natural Bay Leaf

    Natural Bay Leaf

    250 - 350 / Kilogram

    • MOQ500 Kilogram
    • GradeA
    • Packaging TypeVacuum Packed
    • PurityNo pesticide
    • Shelf Life6 Months
    • Country of OriginIndia
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    1836 Bay Leaf

    1836 Bay Leaf

    50 - 60 / Kilogram

    • MOQ100 Kilogram
    • Brand Name1836
    • FormLeaves
    • Usage/ApplicationCooking
    • Packaging TypePP Bag
    • Packaging Size40 Kg
    • Country of OriginIndia
    • Is It DriedDried
    • Hindi NameTej Patta
    • Similar to cinnamon but milder, used in rice dishes and curries   Cassia bark, or Tej Patta, has a milder flavor than cinnamon. Commonly used in rice dishes, stews, and curries, it adds a warm and sweet undertone.
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    Raw Dried Bay Leaf

    Raw Dried Bay Leaf

    50 - 150 / Kilogram

    • MOQ10 Quintal
    • Storage InstructionsKeep It Cool And Dry Place
    • Shelf Life1 Year
    • FormLeafs
    • Usage/ApplicationCooking
    • Packaging TypePlastic Pouch
    • Grade StandardFood Grade
    • Quality AvailableA Grade
    • Packaging Size5-25kg
    • Drying ProcessSun Dry
    • Country of OriginIndia
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    Laurel Leaves

    Laurel Leaves

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    • FormDried
    • Place of originTurkey
    • MoistureCountry Specific
    • We have the latest equipment and technology for the strict checking of raw material at the initial stage only. We ensure that prior to manufacturing the material is checked on the grounds of quality. With our strong distribution network, we efficiently distribute goods to the desired place.   We can offer our buyers with direct shipment of Dried Laurel leaves of various grades as per buyers requirements from Turkey.     Please mail us for complete specification.  
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    Dried Bay Leaves

    Dried Bay Leaves

    234 / Kilogram

    • MOQ100 Kilogram
    • Shelf Life1 Month
    • Country of OriginIndia
    • FormLeaves
    • GradeFood Grade
    • Brand NameHimavarsha
    • NoteGST & Transpotation Extra and 100% Payment Advance
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    Bay Leaves

    Bay Leaves

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    • Calories314/100gms
    • Total Fat8 g/100gms
    • Sodium23 mg/100gms
    • Potassium529 mg/100gms
    • Total Carbohydrate75 g /100gms
    • Protein8 g/100gms
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    Bay Leaves

    Bay Leaves

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    • MOQ5000 Dozen
    • Packaging TypePacket
    • Packaging Size200g
    • FlavorGaram Masala
    • (A) PHYSICAL PARAMETERS:     Appearance Whole leaves     Color Green     Odor/Aroma Aromatic     Length 5 - 10 cm     Width 2 - 4 cm     Moisture Content 12 %   Foreign Matter None   (B) CHEMICAL PARAMETERS:     Moisture 12 %   Total Ash 8 %   Acid Insoluble Ash 1 %   Volatile Oil Content 1.5 %   Crude Fiber 16 %   Crude Protein 7 %   Total Carbohydrates 55 %   Energy Value 313 kcal/100g   Acid Value 2 mg KOH/g (C) MICROBIOLOGICAL ANALYSIS:   Total Plate Count < 10 CFU/g   Yeasts and Molds < 10 CFU/g   E. coli Not Detected CFU/g
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    Bay Leafs

    Bay Leafs

    20 - 30 / Kilogram

    • MOQ1000 Kilogram
    • Usage/ApplicationCooking
    • Shelf Life12 Months
    • Packaging TypePlastic Bag
    • Country of OriginIndia
    • Storage ConditionDried
    • GradeFood Grade
    • FormLeaves
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    Dried Bay Leaves +2

    Dried Bay Leaves

    80 - 160 / Kilogram

    • MOQ4000 Kilogram
    • GradeA & B
    • Part UsedLeaves
    • UseCulinary, Medicinal
    • OriginIndian
    • AvailabilityWhoel Dry leaves,
    • CultivationConventional
    • MOQ4000 Kgs
    • BOTANICAL NAME: Laurus Nobilis. MEDICINAL BENEFITS: Bay leaves has the following medicinal benefits-1. May cure cancer.2. Stimulating bile flow.3. Treats dandruff, when applied to the scalp.4. Cures joint and muscle pain (rheumatism).5. Treats boils when applied to the skin. CONTRAINDICATIONS: Bay leaves has the following side effect-1. The whole intact bay leaf should not be taken by mouth as it can become lodged in the throat and can also pierce the lining of the intestine.  
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